20 results on '"Mohimont, Luc"'
Search Results
2. Specific effects on the thyroid relevant for performing a dietary cumulative risk assessment of pesticide residues: 2024 update.
- Author
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Crivellente, Federica, Hernández‐Jerez, Antonio F., Lanzoni, Anna, Metruccio, Francesca, Mohimont, Luc, Nikolopoulou, Dimitra, and Castoldi, Anna F.
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PESTICIDE residues in food ,PESTICIDE pollution ,RISK assessment ,THYROID gland ,PLANT products - Abstract
EFSA updated its previous work on the establishment of specific effects that are considered relevant for grouping pesticide residues targeting the thyroid and for performing the retrospective assessment of dietary cumulative risk (CRA). The two specific effects already selected in 2019 leading to the two cumulative assessment groups (CAGs) 'hypothyroidism' and 'C‐cell hypertrophy, hyperplasia and neoplasia' were reconfirmed. Compared to 2019, the list of indicators that can be used to identify these specific effects was refined to only include histopathological changes. In a second phase of the work, data will be extracted on indicators of the specific effects from the dossiers on active substances (a.s.) used as plant protection products. The criteria for including a.s. into CAGs were also updated, together with the hazard characterisation methodology and the lines of evidence for assessing CAG‐membership probabilities. The tasks related to the data extraction and the establishment of the CAGs on hypothyroidism and on C‐cell hypertrophy, hyperplasia and neoplasia are beyond the scope of this report. This part of the CRA process has been outsourced and will be the subject of a separate report. [ABSTRACT FROM AUTHOR]
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- 2024
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3. Prioritisation of pesticides and target organ systems for dietary cumulative risk assessment based on the 2019–2021 monitoring cycle.
- Author
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Di Piazza, Giulio, Dujardin, Bruno, Levorato, Sara, Medina, Paula, Mohimont, Luc, Solazzo, Efisio, and Costanzo, Violetta
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RISK assessment ,ALLOCATION of organs, tissues, etc. ,PESTICIDE residues in food ,MALE reproductive organs ,PESTICIDES ,HEMATOPOIETIC system ,ORGAN transplant waiting lists - Abstract
Aiming at accelerating the implementation of cumulative risk assessment to pesticide residues, this report describes a two‐step prioritisation analysis, on individual pesticides and on target organ systems, that allows to identify (i) low‐priority substances expected to have a marginal contribution to cumulative risk, and (ii) high priority organ systems to be addressed in future cumulative risk assessments. The analysis encompassed 350 substances and 36 raw primary commodities of plant origin surveyed in the monitoring cycle 2019–2021, carried out in 30 population groups, covering 3 age classes, and 17 EU countries. Probabilistic exposure calculations, for chronic and acute effects, were executed on the occurrence and consumption data by a two‐dimensional procedure, modelling variability and uncertainty. In the first step, the prioritisation method adopted allowed to reduce the number of substances by about 80%. These substances were in turn grouped based on their capacity to cause toxicological effects on common organ systems and, as second step, probabilistic combined exposure calculations were carried out for 16 target organ systems. This step allowed to identify the organ systems that need further assessment, reducing their initial number by about 70%. The organ systems would need to be prioritised as follows: reproductive and developmental toxicity, liver, kidney, male reproductive system, and haematopoietic system and haematology. The sources of uncertainty stemming from the modelling procedure and from methodological assumptions were discussed and their impact qualitatively assessed. Overall, it was concluded that the risk estimates for the different organ systems were more likely to be overestimated than underestimated. [ABSTRACT FROM AUTHOR]
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- 2024
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4. Risk Assessment of Combined Exposure to Multiple Chemicals at the European Food Safety Authority: Principles, Guidance Documents, Applications and Future Challenges
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Cattaneo, Irene, primary, Kalian, Alexander D., additional, Di Nicola, Matteo R., additional, Dujardin, Bruno, additional, Levorato, Sara, additional, Mohimont, Luc, additional, Nathanail, Alexis V., additional, Carnessechi, Edoardo, additional, Astuto, Maria Chiara, additional, Tarazona, Jose V., additional, Kass, George E. N., additional, Liem, Antoine K. Djien, additional, Robinson, Tobin, additional, Manini, Paola, additional, Hogstrand, Christer, additional, Price, Paul S., additional, and Dorne, Jean Lou C. M., additional
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- 2023
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5. Use of computational tools in the field of food safety
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Piparo, Elena Lo, Worth, Andrew, Manibusan, Mary, Yang, Chihae, Schilter, Benoît, Mazzatorta, Paolo, Jacobs, Miriam N., Steinkellner, Hans, and Mohimont, Luc
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- 2011
- Full Text
- View/download PDF
6. Retrospective cumulative dietary risk assessment of craniofacial alterations by residues of pesticides.
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Anagnostopoulos, Chris, Anastassiadou, Maria, Castoldi, Anna Federica, Cavelier, Adeline, Coja, Tamara, Crivellente, Federica, Dujardin, Bruno, Hart, Andy, Hooghe, Wim, Jarrah, Samira, Machera, Kyriaki, Menegola, Elena, Metruccio, Francesca, Sieke, Christian, and Mohimont, Luc
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PESTICIDE residues in food ,PESTICIDE pollution ,RISK assessment ,NEURAL tube defects ,RISK managers ,BEEKEEPERS - Abstract
EFSA established cumulative assessment groups and conducted retrospective cumulative risk assessments for two types of craniofacial alterations (alterations due to abnormal skeletal development, head soft tissue alterations and brain neural tube defects) for 14 European populations of women in childbearing age. Cumulative acute exposure calculations were performed by probabilistic modelling using monitoring data collected by Member States in 2017, 2018 and 2019. A rigorous uncertainty analysis was performed using expert knowledge elicitation. Considering all sources of uncertainty, their dependencies and differences between populations, it was concluded with varying degrees of certainty that the MOET resulting from cumulative exposure is above 100 for the two types of craniofacial alterations. The threshold for regulatory consideration established by risk managers is therefore not exceeded. Considering the severity of the effects under consideration, it was also assessed whether the MOET is above 500. This was the case with varying levels of certainty for the head soft tissue alterations and brain neural tube defects. However, for the alterations due to abnormal skeletal development, it was found about as likely as not that the MOET is above 500 in most populations. For two populations, it was even found more likely that the MOET is below 500. These results were discussed in the light of the conservatism of the methodological approach. [ABSTRACT FROM AUTHOR]
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- 2022
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7. Scientific opinion on pesticides in foods for infants and young children
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Ockleford, Colin, Adriaanse, Paulien, Hougaard Bennekou, Susanne, Berny, Philippe, Brock, Theodorus, Duquesne, Sabine, Grilli, Sandro, Hernandez-Jerez, Antonio F., Klein, Michael, Kuhl, Thomas, Laskowski, Ryszard, Machera, Kyriaki, Pelkonen, Olavi, Pieper, Silvia, Smith, Robert, Stemmer, Michael, Sundh, Ingvar, Teodorovic, Ivana, Tiktak, Aaldrik, Topping, Christopher J, Gundert-Remy, Ursula, Kersting, Mathilde, Waalkens-Berendsen, Ine, Chiusolo, Arianna, Court Marques, Danièle, Dujardin, Bruno, Kass, Georges E N, Mohimont, Luc, Nougadère, Alexandre, Reich, Hermine, Wolterink, Gerrit, Ockleford, Colin, Adriaanse, Paulien, Hougaard Bennekou, Susanne, Berny, Philippe, Brock, Theodorus, Duquesne, Sabine, Grilli, Sandro, Hernandez-Jerez, Antonio F., Klein, Michael, Kuhl, Thomas, Laskowski, Ryszard, Machera, Kyriaki, Pelkonen, Olavi, Pieper, Silvia, Smith, Robert, Stemmer, Michael, Sundh, Ingvar, Teodorovic, Ivana, Tiktak, Aaldrik, Topping, Christopher J, Gundert-Remy, Ursula, Kersting, Mathilde, Waalkens-Berendsen, Ine, Chiusolo, Arianna, Court Marques, Danièle, Dujardin, Bruno, Kass, Georges E N, Mohimont, Luc, Nougadère, Alexandre, Reich, Hermine, and Wolterink, Gerrit
- Abstract
Following a request from the European Commission, the EFSA Panel on Plant Protection Products and their Residues (PPR Panel) prepared a scientific opinion to provide a comprehensive evaluation of pesticide residues in foods for infants and young children. In its approach to develop this scientific opinion, the EFSA PPR Panel took into account, among the others, (i) the relevant opinions of the Scientific Committee for Food setting a default maximum residue level (MRL) of 0.01 mg/kg for pesticide residues in foods for infants and young children; (ii) the recommendations provided by EFSA Scientific Committee in a guidance on risk assessment of substances present in food intended for infants below 16 weeks of age; (iii) the knowledge on organ/system development in infants and young children. For infants below 16 weeks of age, the EFSA PPR Panel concluded that pesticide residues at the default MRL of 0.01 mg/kg for food for infants and young children are not likely to result in an unacceptable exposure for active substances for which a health-based guidance value (HBGV) of 0.0026 mg/kg body weight (bw) per day or higher applies. Lower MRLs are recommended for active substances with HBGVs below this value. For infants above 16 weeks of age and young children, the established approach for setting HBGVs is considered appropriate. For infants below 16 weeks of age the approach may not be appropriate and the application of the EFSA guidance on risk assessment of substances present in food intended for infants below 16 weeks of age is recommended. The contribution of conventional food to the total exposure to pesticide residues is much higher than that from foods intended for infants and young children. Because of the increased intake of conventional food by young children, these have the highest exposure to pesticide residues, whereas infants 3?6 months of age generally have lower exposure. The impact of cumulative exposure to pesticide residues on infants and young
- Published
- 2018
8. Cumulative dietary risk assessment of chronic acetylcholinesterase inhibition by residues of pesticides.
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Anastassiadou, Maria, Choi, Judy, Coja, Tamara, Dujardin, Bruno, Hart, Andy, Hernandez‐Jerrez, Antonio F, Jarrah, Samira, Lostia, Alfonso, Machera, Kyriaki, Mangas, Iris, Mienne, Alexandra, Schepens, Marloes, Widenfalk, Anneli, and Mohimont, Luc
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PESTICIDE residues in food ,ACETYLCHOLINESTERASE ,RISK assessment ,RISK assessment of pesticides ,FOOD consumption - Abstract
A retrospective cumulative risk assessment of dietary exposure to pesticide residues was conducted for chronic inhibition of acetylcholinesterase. The pesticides considered in this assessment were identified and characterised in a previous scientific report on the establishment of cumulative assessment groups of pesticides for their effects on the nervous system. The exposure assessments used monitoring data collected by Member States under their official pesticide monitoring programmes in 2016, 2017 and 2018, and individual food consumption data from 10 populations of consumers from different countries and from different age groups. Exposure estimates were obtained by means of a two‐dimensional probabilistic model, which was implemented in SAS® software. The characterisation of cumulative risk was supported by an uncertainty analysis based on expert knowledge elicitation. For each of the 10 populations, it is concluded with varying degrees of certainty that cumulative exposure to pesticides contributing to the chronic inhibition of acetylcholinesterase does not exceed the threshold for regulatory consideration established by risk managers. [ABSTRACT FROM AUTHOR]
- Published
- 2021
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9. Cumulative dietary risk characterisation of pesticides that have chronic effects on the thyroid.
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Craig, Peter S, Dujardin, Bruno, Hart, Andy, Hernandez‐Jerez, Antonio F, Hougaard Bennekou, Susanne, Kneuer, Carsten, Ossendorp, Bernadette, Pedersen, Ragnor, Wolterink, Gerrit, and Mohimont, Luc
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PESTICIDES ,PESTICIDE residues in food ,RISK assessment of pesticides ,SOFTWARE development tools ,TECHNICAL reports - Abstract
A retrospective chronic cumulative risk assessment of dietary exposure to pesticide residues, supported by an uncertainty analysis based on expert knowledge elicitation, was conducted for two effects on the thyroid, hypothyroidism and parafollicular cell (C‐cell) hypertrophy, hyperplasia and neoplasia. The pesticides considered in this assessment were identified and characterised in the scientific report on the establishment of cumulative assessment groups of pesticides for their effects on the thyroid. Cumulative exposure assessments were conducted through probabilistic modelling by EFSA and the Dutch National Institute for Public Health and the Environment (RIVM) using two different software tools and reported separately. These exposure assessments used monitoring data collected by Member States under their official pesticide monitoring programmes in 2014, 2015 and 2016 and individual consumption data from 10 populations of consumers from different countries and different age groups. This report completes the characterisation of cumulative risk, taking account of the available data and the uncertainties involved. For each of the 10 populations, it is concluded with varying degrees of certainty that cumulative exposure to pesticides that have the chronic effects on the thyroid mentioned above does not exceed the threshold for regulatory consideration established by risk managers. This publication is linked to the following EFSA Supporting Publications article: http://onlinelibrary.wiley.com/doi/10.2903/sp.efsa.2020.EN-1836/fullhttp://onlinelibrary.wiley.com/doi/10.2903/sp.efsa.2020.EN-1835/full This publication is linked to the following EFSA Journal articles: http://onlinelibrary.wiley.com/doi/10.2903/j.efsa.2020.6087/full [ABSTRACT FROM AUTHOR]
- Published
- 2020
- Full Text
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10. Cumulative dietary risk characterisation of pesticides that have acute effects on the nervous system.
- Author
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Craig, Peter S, Dujardin, Bruno, Hart, Andy, Hernández‐Jerez, Antonio F, Hougaard Bennekou, Susanne, Kneuer, Carsten, Ossendorp, Bernadette, Pedersen, Ragnor, Wolterink, Gerrit, and Mohimont, Luc
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NERVOUS system ,PESTICIDES ,PESTICIDE residues in food ,RISK assessment of pesticides ,SOFTWARE development tools - Abstract
A retrospective acute cumulative risk assessment of dietary exposure to pesticide residues, supported by an uncertainty analysis based on expert knowledge elicitation, was conducted for two effects on the nervous system: brain and/or erythrocyte acetylcholinesterase inhibition, and functional alterations of the motor division. The pesticides considered in this assessment were identified and characterised in the scientific report on the establishment of cumulative assessment groups of pesticides for their effects on the nervous system. Cumulative exposure assessments were conducted through probabilistic modelling by EFSA and the Dutch National Institute for Public Health and the Environment (RIVM) using two different software tools and reported separately. These exposure assessments used monitoring data collected by Member States under their official pesticide monitoring programmes in 2014, 2015 and 2016 and individual consumption data from 10 populations of consumers from different countries and different age groups. This report completes the characterisation of cumulative risk, taking account of the available data and the uncertainties involved. For each of the 10 populations, it is concluded with varying degrees of certainty that cumulative exposure to pesticides that have the acute effects on the nervous system mentioned above does not exceed the threshold for regulatory consideration established by risk managers. This publication is linked to the following EFSA Supporting Publications article: http://onlinelibrary.wiley.com/doi/10.2903/sp.efsa.2020.EN-1836/fullhttp://onlinelibrary.wiley.com/doi/10.2903/sp.efsa.2020.EN-1835/full This publication is linked to the following EFSA Journal articles: http://onlinelibrary.wiley.com/doi/10.2903/j.efsa.2020.6088/full [ABSTRACT FROM AUTHOR]
- Published
- 2020
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- View/download PDF
11. Establishment of cumulative assessment groups of pesticides for their effects on the thyroid.
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Crivellente, Federica, Hart, Andy, Hernandez-Jerez, Antonio F., Bennekou, Susanne Hougaard, Pedersen, Ragnor, Terron, Andrea, Wolterink, Gerrit, and Mohimont, Luc
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PESTICIDES ,SCIENTIFIC knowledge ,TECHNICAL reports ,RISK assessment - Abstract
Cumulative assessment groups of pesticides have been established for two specific effects on the thyroid: firstly hypothyroidism, and secondly parafollicular cell (C-cell) hypertrophy, hyperplasia and neoplasia. Sources of uncertainties resulting from the methodological approach and from the limitations in available data and scientific knowledge have been identified and considered. This report supports the publication of a scientific report on cumulative risk assessment to pesticides affecting the thyroid, in which all uncertainties identified for either the exposure assessment or the establishment of the cumulative assessment groups are incorporated into a consolidated risk characterisation. [ABSTRACT FROM AUTHOR]
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- 2019
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- View/download PDF
12. Establishment of cumulative assessment groups of pesticides for their effects on the nervous system.
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Crivellente, Federica, Hart, Andy, Hernandez-Jerez, Antonio F., Bennekou, Susanne Hougaard, Pedersen, Ragnor, Terron, Andrea, Wolterink, Gerrit, and Mohimont, Luc
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NERVOUS system ,SCIENTIFIC knowledge ,PESTICIDES ,NERVE tissue ,TECHNICAL reports - Abstract
Cumulative assessment groups of pesticides have been established for five effects on the nervous system: brain and/or erythrocyte acetylcholinesterase inhibition, functional alterations of the motor, sensory and autonomic divisions, and histological neuropathological changes in neural tissue. Sources of uncertainties resulting from the methodological approach and from the limitations in available data and scientific knowledge have been identified and considered. This report supports the publication of a scientific report on cumulative risk assessment to pesticides affecting the nervous system, in which all uncertainties identified for either the exposure assessment or the establishment of the cumulative assessment groups are incorporated into a consolidated risk characterisation. [ABSTRACT FROM AUTHOR]
- Published
- 2019
- Full Text
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13. EFSA approach to cumulative risk assessment of pesticides
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Bennekou, Susanne Hougaard, primary, Mohimont, Luc, additional, Steinkellner, Hans, additional, Terron, Andrea, additional, Bergkvist, Charlotte, additional, Crivellente, Federica, additional, and Istace, Frederique, additional
- Published
- 2014
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14. The relevance of combined action of chemicals through dissimilar modes of action. A science based approach for performing cumulative risk assessment of pesticides residues
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Terron, Andrea, primary, Hirsch-Ernst, Karen Ildico, additional, Mohimont, Luc, additional, and Steinkellner, Hans, additional
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- 2014
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15. Scientific report of the Endocrine Active Substances Task Force
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Barlow, Sue, Schlatter, Josef, Öberg, Tomas, Castoldi, Anna, Court Marques, Danièle, Cutting, Andrew, Jacobs, Miriam, Lahaniatis, Majlinda, Liem, Djien, Manini, Paola, Mohimont, Luc, Rortais, Agnes, Smille, Laura, Steinkellner, Hans, Barlow, Sue, Schlatter, Josef, Öberg, Tomas, Castoldi, Anna, Court Marques, Danièle, Cutting, Andrew, Jacobs, Miriam, Lahaniatis, Majlinda, Liem, Djien, Manini, Paola, Mohimont, Luc, Rortais, Agnes, Smille, Laura, and Steinkellner, Hans
- Abstract
Discussions within the Scientific Committee and the Advisory Forum have called for the development of a common approach within EFSA towards endocrine active substances. The aim of this report by an internal EFSA task force is to clarify the state-of-play, and provide recommendations for scientific and communication issues. Both specific issues and new regulations make it necessary to follow up on recent developments with the EU bodies, Member States, and internationally, in order to avoid diverging assessment approaches and the duplication of work. The proposed actions for EFSA are to contribute to the work in progress under the auspices of DG Environment and to continue its participation in the ongoing OECD activities in the area of testing of chemicals. The development of a generally accepted risk assessment methodology is an additional challenge due to the complexity of the issues involved. Here, the task force recommends that EFSA continues its activities aimed at developing harmonised methodologies for risk assessment of combined exposures to endocrine active substances in food. EFSA should continue to build a dialogue to develop a common strategy with the EC, other EU bodies, Member States’ Competent Authorities, international organisations and partners, as well as external experts and stakeholders on the before mentioned issues. In line with these recommendations, it is proposed that EFSA creates a working group of Panel experts and national experts to advise on prioritising the work on endocrine active substances. EFSA should also work with the experts in its Advisory Group on Risk Communications in conjunction with the communication experts from Member States, and continues to monitor and analyse media and stakeholder developments, in order to define a strategy for communications addressing both the collective group and specific endocrine active substances.
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- 2010
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16. Risk assessment of plant protection products
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Hardy, Tony, primary, Bopp, Stephanie, additional, Egsmose, Mark, additional, Fontier, Herman, additional, Mohimont, Luc, additional, Steinkellner, Hans, additional, and Streissl, Franz, additional
- Published
- 2012
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17. Enhanced levels of dioxins in eggs from free range hens; a fast evaluation approach
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Pussemier, Luc, Mohimont, Luc, Huyghebaert, André, and Goeyens, Leo
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RESEARCH , *EGGS , *HENS , *ANIMAL feeds - Abstract
As a consequence of an initiative of the local authorities of the city of Antwerp (Belgium), dioxin levels were determined in eggs from free range hens owned by private owners in the Northern districts of Antwerp. The reasons for this survey stem from some fears that free range eggs could be contaminated by local environmental sources (e.g. soil, grass, earthworms) as a result of the presence in this area of intensive industrial and domestic activities. The analyses revealed high levels of PCDD/F in the home-produced eggs (average = 9.9 pg WHO-TEQ per g of fat; n = 15). An evaluation of the available results has been carried out by the Scientific Committee of the Belgian Federal Agency for the Safety of the Food Chain. From this evaluation, it appeared that the analysis of congener profiles was of limited use because all profiles were dominated by the OCDD congener, independently of the level of contamination. There were not enough indications allowing a causal link to be established between high dioxin levels in eggs and soil contamination and, on the other hand, it was assumed that other factors such as feeding habits, physiological state and egg laying rhythm of the hens could not be ruled out as potential causes of aggravation. A quick risk assessment led to the conclusion that the impact of this contamination is highly relevant for the consumer’s health due to the important contribution of such home-produced eggs in the estimations of total body burden. [Copyright &y& Elsevier]
- Published
- 2004
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18. Retrospective cumulative dietary risk assessment of craniofacial alterations by residues of pesticides.
- Author
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Mohimont L, Anagnostopoulos C, Anastassiadou M, Castoldi AF, Cavelier A, Coja T, Craig P, Crivellente F, Dujardin B, Hart A, Hooghe W, Jarrah S, Machera K, Menegola E, Metruccio F, and Sieke C
- Abstract
In 2022, the European Food Safety Authority (EFSA) conducted a dietary cumulative risk assessment for active substances of plant protection products on two types of craniofacial alterations: 1) craniofacial alterations due to abnormal skeletal development and 2) head soft tissue alterations and brain neural tube defects. These effects were selected based on developmental biology knowledge and a hypothetical teratogenic process. Cumulative risk assessment was conducted for 14 European populations of women in childbearing age. The dietary cumulative exposure was determined using individual consumption data collected under national food consumption surveys, and the calculations were based on occurrence data collected by Member States under their official monitoring programmes. A rigorous uncertainty analysis was performed using expert knowledge elicitation. Considering all sources of uncertainty, their dependencies, and differences between populations, it was concluded that the total margin of exposure
1 (MOET) resulting from cumulative exposure to residues of pesticides is above 100 for both types of craniofacial alterations and therefore the threshold for regulatory consideration is not exceeded. For the head soft tissue alterations and brain neural tube defects the MOET was even above 500 while for the alterations due to abnormal skeletal development, it was found about as likely as not that the MOET is above 500 in most populations. These results need to be interpreted in the light of the conservatism of the hazard assessment methodology. This review is a summary of the EFSA report on a retrospective cumulative dietary risk assessment of craniofacial alterations by residues of pesticides published in 2022., Competing Interests: Declaration of Competing Interest Authors do not have any interest to declare, (Copyright © 2024. Published by Elsevier Inc.)- Published
- 2024
- Full Text
- View/download PDF
19. Scientific opinion on pesticides in foods for infants and young children.
- Author
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Ockleford C, Adriaanse P, Hougaard Bennekou S, Berny P, Brock T, Duquesne S, Grilli S, Hernandez-Jerez AF, Klein M, Kuhl T, Laskowski R, Machera K, Pelkonen O, Pieper S, Smith R, Stemmer M, Sundh I, Teodorovic I, Tiktak A, Topping CJ, Gundert-Remy U, Kersting M, Waalkens-Berendsen I, Chiusolo A, Court Marques D, Dujardin B, Kass GEN, Mohimont L, Nougadère A, Reich H, and Wolterink G
- Abstract
Following a request from the European Commission, the EFSA Panel on Plant Protection Products and their Residues (PPR Panel) prepared a scientific opinion to provide a comprehensive evaluation of pesticide residues in foods for infants and young children. In its approach to develop this scientific opinion, the EFSA PPR Panel took into account, among the others, (i) the relevant opinions of the Scientific Committee for Food setting a default maximum residue level (MRL) of 0.01 mg/kg for pesticide residues in foods for infants and young children; (ii) the recommendations provided by EFSA Scientific Committee in a guidance on risk assessment of substances present in food intended for infants below 16 weeks of age; (iii) the knowledge on organ/system development in infants and young children. For infants below 16 weeks of age, the EFSA PPR Panel concluded that pesticide residues at the default MRL of 0.01 mg/kg for food for infants and young children are not likely to result in an unacceptable exposure for active substances for which a health-based guidance value (HBGV) of 0.0026 mg/kg body weight (bw) per day or higher applies. Lower MRLs are recommended for active substances with HBGVs below this value. For infants above 16 weeks of age and young children, the established approach for setting HBGVs is considered appropriate. For infants below 16 weeks of age the approach may not be appropriate and the application of the EFSA guidance on risk assessment of substances present in food intended for infants below 16 weeks of age is recommended. The contribution of conventional food to the total exposure to pesticide residues is much higher than that from foods intended for infants and young children. Because of the increased intake of conventional food by young children, these have the highest exposure to pesticide residues, whereas infants 3-6 months of age generally have lower exposure. The impact of cumulative exposure to pesticide residues on infants and young children is not different from the general population and the EFSA cumulative risk assessment methodology is also applicable to these age groups. Residue definitions established under Regulation (EC) No 396/2005 are in general considered appropriate also for foods for infants and young children. However, based on a tier 1 analysis of the hydrolysis potential of pesticides simulating processing, the particular appropriateness of existing residue definitions for monitoring to cover processed food, both intended for infants and young children as well as conventional food, is questionable., (© 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.)
- Published
- 2018
- Full Text
- View/download PDF
20. Use of computational tools in the field of food safety.
- Author
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Lo Piparo E, Worth A, Manibusan M, Yang C, Schilter B, Mazzatorta P, Jacobs MN, Steinkellner H, and Mohimont L
- Subjects
- Consultants, Food Industry organization & administration, Humans, International Agencies organization & administration, Risk Assessment, Food Safety, Software
- Abstract
In this article we give an overview of how computational methods are currently used in the field of food safety by national regulatory bodies, international advisory organisations and the food industry. Our results show that currently the majority of stakeholders in the field of food safety do not apply computational methods on a routine basis, mainly because of a lack of in-house expertise. Some organisations, however, are very experienced in their use and have developed specialised in-house approaches. Despite this variable situation, computational tools are widely perceived to be a useful tool to support regulatory assessments and decision making in the field of food safety. Recognized, however, is a widespread need to develop guidance documents and software tools that will promote and harmonise the use of computational methods, together with appropriate training., (Copyright © 2011 Elsevier Inc. All rights reserved.)
- Published
- 2011
- Full Text
- View/download PDF
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