770 results on '"Mizushina, Yoshiyuki"'
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2. Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection
3. Synthesis of carbocyclic analogs of dehydroaltenusin: identification of a stable inhibitor of calf DNA polymerase α
4. Adsorption and desorption behavior of basic proteins on zeolites
5. Formosusin A, a novel specific inhibitor of mammalian DNA polymerase β from the fungus Paecilomyces formosus
6. Effect of Soy Isoflavones on DNA Metabolic Enzyme Inhibitory Activity and Anticancer Activity
7. Cycloartenyl trans-ferulate, a component of the bran byproduct of sake-brewing rice, inhibits mammalian DNA polymerase and suppresses inflammation
8. Inhibitory effects of α-mangostin on mammalian DNA polymerase, topoisomerase, and human cancer cell proliferation
9. Inhibitory effects of myricetin on mammalian DNA polymerase, topoisomerase and human cancer cell proliferation
10. Profiles of lipid components, fatty acid distributions of triacylglycerols and phospholipids in Jack beans (Canavalia gladiata DC.)
11. Inhibitory effect of novel somatostatin peptide analogues on human cancer cell growth based on the selective inhibition of DNA polymerase β
12. Exploration of the binding proteins of perfluorooctane sulfonate by a T7 phage display screen
13. Inhibition of DNA polymerase λ by glucosyl compounds from soybean (Glycine max L.) and their associated inflammatory activity
14. Cedar (Cryptomeria japonica) Oils
15. Contributors
16. Lipid components, fatty acid distributions of triacylglycerols and phospholipids in rice brans
17. Transformation of thiols to disulfides by epolactaene and its derivatives
18. Inhibitory effect of novel 5- O-acyl juglones on mammalian DNA polymerase activity, cancer cell growth and inflammatory response
19. Three acetophenones from Acronychia pedunculata
20. Screening for Suppression of Inflammatory Responses Against UVB-Induced DNA Damage in Skin Cells Based on Natural Plant Extract Enhances DNA Repair-Related Polymerase Activity
21. Consecutive incorporation of fluorophore-labeled nucleotides by mammalian DNA polymerase β
22. Synthesis and biological evaluation of vitamin K derivatives as angiogenesis inhibitor
23. Fatty acid distribution in triacylglycerols and phospholipids of broad beans ( Vicia faba)
24. Inhibitory effects of preventive and curative orally administered spinach glycoglycerolipid fraction on the tumor growth of sarcoma and colon in mouse graft models
25. Synthesis and structure–activity relationships of dehydroaltenusin derivatives as selective DNA polymerase α inhibitors
26. Penicilliols A and B, novel inhibitors specific to mammalian Y-family DNA polymerases
27. Structure and activity relationship of monogalactosyl diacylglycerols, which selectively inhibited in vitro mammalian replicative DNA polymerase activity and human cancer cell growth
28. 1,4-Naphthoquinone is a potent inhibitor of human cancer cell growth and angiogenesis
29. Syntheses and applications of fluorescent and biotinylated epolactaene derivatives: Epolactaene and its derivative induce disulfide formation
30. Hymenoic acid, a novel specific inhibitor of human DNA polymerase λ from a fungus of Hymenochaetaceae sp.
31. Novel azaphilones, kasanosins A and B, which are specific inhibitors of eukaryotic DNA polymerases β and λ from Talaromyces sp.
32. 1-Deoxyrubralactone, a novel specific inhibitor of families X and Y of eukaryotic DNA polymerases from a fungal strain derived from sea algae
33. Morinda citrifolia fruit juice prevents ischemic neuronal damage through suppression of the development of post-ischemic glucose intolerance
34. Purified Canola Lutein Selectively Inhibits Specific Isoforms of Mammalian DNA Polymerases and Reduces Inflammatory Response
35. Profiles of Lipid Components, Fatty Acid Compositions and Triacylglycerol Molecular Species of Adzuki Beans (Vigna angularis)
36. Anti-Tumor Effect of Orally Administered Spinach Glycolipid Fraction on Implanted Cancer Cells, Colon-26, in Mice
37. Lipid Classes, Fatty Acid Distributions and Triacylglycerol Molecular Species of Broad Beans (Vicia faba)
38. Inhibitory Effects of Cholesterol Derivatives on DNA Polymerase and Topoisomerase Activities, and Human Cancer Cell Growth
39. Tocopherol Content and Fatty Acid Distribution of Peas (Pisum sativum L.)
40. Antioxidant Distributions and Triacylglycerol Molecular Species of Sesame Seeds (Sesamum indicum)
41. The inhibitory action of long-chain fatty acids on the DNA binding activity of p53
42. Tocopherol distribution and molecular species of triacylglycerols in soybean embryonic axes
43. Nodulisporol and Nodulisporone, novel specific inhibitors of human DNA polymerase λ from a fungus, Nodulisporium sp.
44. Epicatechin conjugated with fatty acid is a potent inhibitor of DNA polymerase and angiogenesis
45. Inhibitory action of conjugated C18-fatty acids on DNA polymerases and DNA topoisomerases
46. Inhibitory action of emulsified sulfoquinovosyl acylglycerol on mammalian DNA polymerases
47. Roasting effects on the distribution of tocopherols and phospholipids within each structural part and section of soybeans
48. Structure–activity relationship analysis of curcumin analogues on anti-influenza virus activity
49. Inhibition of DNA Polymerase λ, a DNA Repair Enzyme, and Anti-Inflammation: Chemical Knockout Analysis for DNA Polymerase λ Using Curcumin Derivatives
50. Contributors
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