956 results on '"Mirzaei, Khadijeh"'
Search Results
2. The transcript level of long non-coding RNAs; MALAT1 and TUG1, and the association with metabolic syndrome-related parameters in women with overweight and obesity
3. The association between dietary antioxidant quality score and intensity and frequency of migraine headaches among women: a cross-sectional study
4. lncRNA TUG1 transcript levels and psychological disorders: insights into interplay of glycemic index and glycemic load
5. Dairy intake and cardiovascular diseases risk factors: a cross-sectional study on Iranian obese and overweight women
6. Consumption of red, white, and processed meat and odds of developing kidney damage and diabetic nephropathy (DN) in women: a case control study
7. Investigation of the interaction between genetic risk score (GRS) and fatty acid quality indices on metabolic syndrome among overweight and obese women
8. The association between consumption of red and processed meats with metabolic syndrome and its components in obese and overweight women: a cross-sectional study
9. Dietary Insulin Index (DII) and Dietary Insulin load (DIL) and Caveolin gene variant interaction on cardiometabolic risk factors among overweight and obese women: a cross-sectional study
10. The interaction between MALAT1 and TUG1 with dietary fatty acid quality indices on visceral adiposity index and body adiposity index
11. The interaction between ultra-processed foods and genetic risk score on body adiposity index (BAI), appendicular skeletal muscle mass index (ASM), and lipid profile in overweight and obese women
12. Interactions between vitamin D binding protein variants and major dietary patterns on mental health status in apparently healthy adults
13. A latent class analysis of the association between dietary patterns, mental health, and sleep quality in overweight and obese women: a cross-sectional study
14. The association between adherence to alternative healthy Diet Index (AHEI) and severity, disability, duration, and frequency of migraine headache among women: a cross-sectional study
15. The interaction between CRY1 Polymorphism and Alternative Healthy Eating Index (AHEI) on cardiovascular risk factors in overweight women and women with obesity: a cross-sectional study
16. The association between dietary pattern and visceral adiposity index, triglyceride-glucose index, inflammation, and body composition among Iranian overweight and obese women
17. Investigation of the interaction between Genetic Risk Score (GRS) and fatty acid quality indices on mental health among overweight and obese women
18. Investigation the interaction of dietary fat quality indices and the MC4R gene in metabolically healthy and unhealthy overweight and obese women
19. The association between cholesterol/saturated fat index (CSI) and quality of sleep, and circadian rhythm among overweight and obese women: a cross-sectional study
20. The association of dietary approaches to stop hypertension (DASH) and Mediterranean diet with mental health, sleep quality and chronotype in women with overweight and obesity: a cross-sectional study
21. Interaction of fatty acid quality indices and genes related to lipid homeostasis on mental health among overweight and obese women
22. The relationship between the intake of branched-chain and aromatic amino acids and individuals' sleep quality based on body mass index, gender, and age
23. The association between glycemic index and glycemic load and quality of life among overweight and obese women: a cross-sectional study
24. High intake of dietary phytochemical index may be related to reducing risk of diabetic nephropathy: a case–control study
25. The association between healthy beverage index and sarcopenic obesity among women with overweight and obesity: a cross-sectional study
26. The association between healthy beverage index and quality of life among overweight and obese women: a cross-sectional study
27. Association of Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet and metabolically unhealthy overweight/obesity phenotypes among Iranian women: a cross sectional study
28. The association of dietary acid load (DAL) with estimated skeletal muscle mass and bone mineral content: a cross-sectional study
29. The association between dietary diabetic risk reduction score with anthropometric and body composition variables in overweight and obese women: a cross-sectional study
30. Inflammatory biomarkers in overweight and obese Iranian women are associated with polyphenol intake
31. The association of dietary approaches to stop hypertension (DASH) with the odds of diabetic nephropathy and metabolic markers in women: a case–control study
32. The interaction between MC4R gene variant (rs17782313) and dominant dietary patterns on depression in obese and overweight women: a cross sectional study
33. Association between dietary intakes of Nitrate and Nitrite with Angina and atherogenic index in adults: A cross-sectional study from Tehran University of Medical Sciences employees` cohort (TEC) study
34. Interaction between ultra-processed food intake and genetic risk score on mental health and sleep quality
35. Evaluation of the predictive value of different dietary antioxidant capacity assessment methods on healthy and unhealthy phenotype in overweight and obese women
36. Association of energy adjusts nutrient-rich foods on mental health among obese and overweight women: a cross-sectional study
37. Association of healthy beverage index with circadian rhythm and quality of sleep among overweight and obese women: a cross-sectional study
38. The association between dietary polyphenols intake and sleep quality, and mental health in overweight and obese women
39. The association between a low-carbohydrate diet score and the risk of diabetic nephropathy in women: A case-control study
40. The association between carbohydrate quality index and headache severity, disability and duration among women with migraine : a cross-sectional study
41. Ultra-processed food consumption and quality of life: a cross-sectional study in Iranian women
42. Body Image, Nutrition, and Mental Health
43. The effect of Glucomannan on fasting and postprandial blood glucose in adults: a systematic review and meta-analysis of randomized controlled trials
44. The association between modified Nordic diet with sleep quality and circadian rhythm in overweight and obese woman: a cross-sectional study
45. Nutrient patterns and their relation to obesity and metabolic syndrome in Iranian overweight and obese adult women
46. Association of dietary acid-base load and diabetic sensorimotor polyneuropathy in patients with type 2 diabetes mellitus: A case-control study
47. Association of the dietary phytochemical index with circadian rhythm and mental health in overweight and obese women: A cross-sectional study
48. The association between urinary metabolites of polycyclic aromatic hydrocarbons (PAHs) and cardiovascular diseases and blood pressure: a systematic review and meta-analysis of observational studies
49. The association between Healthy Beverage Index and psychological disorders among overweight and obese women: a cross-sectional study
50. Are there any interactions between modified Nordic-style diet score and MC4R polymorphism on cardiovascular risk factors among overweight and obese women? A cross-sectional study
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.