344 results on '"Mir, Sajad"'
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2. Assessing constraints perceived by the beekeepers of north-western Himalayas using Garrett's ranking technique
3. Biology of Zeugodacus tau (Walker) on Bottle Gourd
4. Population Dynamics of Onion Thrips Thrips tabaci Lindeman
5. Efficacy of Insecticides Against Mustard Aphid Brevicoryne Brassicae and Their Safety to Coccinellid Predators
6. Management of Insect Pests of Bottle Gourd in Polyhouse
7. Towards sustainable tourism energy practices: evaluating fuelwood consumption in the North-West Himalayas
8. Valorisation of apple pomace for the development of high-fibre and polyphenol-rich wheat flour cookies
9. Temporal Analysis of Energy Consumption and Generation: Oil, Gas, Coal, and Nuclear Energy Exploration with Machine Learning
10. Advancement in Entomology: Data Retrieval, Challenges, and Strategies for Data Management
11. Introduction to Functional Meat Products
12. Envisioning spatial justice in health geographies and groundwater governance of Kashmir Himalayas using socio-geospatial approach
13. SOCIOLOGY OF TOTEMS, MYTHS, AND TAWHID: EXPLORING THE INTERPLAY BETWEEN SYMBOLISM AND THEOLOGY WITH CRITICAL ANALYSIS OF THEOLOGICAL OR MYTHICAL STAGE OF AUGUST COMTE'S LAW OF THREE STAGES/SOCIOLOGIA DE TOTEMS, MITOS E TAWHID: EXPLORANDO A INTERACAO ENTRE SIMBOLISMO E TEOLOGIA COM A ANALISE CRITICA DO ESTAGIO TEOLOGICO OU MITICO DA LEI DE AUGUST COMTE DE TRES ESTAGIOS/SOCIOLOGIA DE TOTEMS, MITOS Y TAWHID: EXPLORANDO LA INTERACCION ENTRE EL SIMBOLISMO Y LA TEOLOGIA CON EL ANALISIS CRITICO DE LA ETAPA TEOLOGICA O MITICA DE LA LEY DE AUGUST COMTE DE TRES ETAPAS
14. Effect of pullulan and pullulan-chitosan composite coating on the antioxidant activity, texture, color and shelf-life of a local cultivar of sweet cherry
15. Azoospermia factor gene microdeletions in infertile men with non-obstructive azoospermia and normal karyotype: First case-control study from Kashmir
16. Development of composite cereal flour noodles and their technological, antioxidant and sensory characterization during storage
17. Bioactive peptides from fermented foods and their relevance in COVID-19 mitigation
18. Application of sodium diacetate, potassium lactate and calcium lactate as a microbial decontaminant during processing and storage of the traditional meatballs (rista)
19. Advances in apple packaging: a review
20. Nanosensor Devices on the Detection of Cyanotoxin
21. Introduction of Biofertilizers in Agriculture with Emphasis on Nitrogen Fixers and Phosphate Solubilizers
22. Modelling the Impact of Climate Variability and LULC Changes on the Hydrological Processes in the Upper Jhelum Basin Catchment, Western-Himalayas
23. Assessing indigenous community’s perspectives and attitudes toward tourism development impacts in the northwestern Himalayas, India
24. Walnut kernel waste valorization for gluten free burfi development and effect of storage period on its various quality attributes
25. Probiotic-fortified fruit juices: Health benefits, challenges, and future perspective
26. An overview of buckwheat allergy: A rare allergenic food
27. Study of MHD Mixed Convection of Different Nanofluids Due to the Inner Rotating Cylinder Saturated with Porous Media
28. Sodium Azide as a Mutagen
29. Internet Usage and Academic Achievement: School Location Differences in 10th Class Students of Kashmir Valley
30. An early glycolysis burst in microglia regulates mitochondrial dysfunction in oligodendrocytes under neuroinflammation
31. Effects of curvature existence, adding of nanoparticles and changing the circular minichannel shape on behavior of two-phase laminar mixed convection of Ag/water nanofluid
32. Extraction of carotenoids from agro-industrial waste
33. Contributors
34. Role of Botanicals in Integrated Pest Management for Sustained Crop Production
35. Pullulan production by Aureobasidium pullulans MTCC 1991 from apple pomace and its characterization
36. Role of probiotics and prebiotics in mitigation of different diseases
37. Utilization of low-grade walnut kernels for oil extraction using eco-friendly methods: a comparative analysis of oil composition, antioxidant and antimicrobial activity.
38. First record of the invasive walnut leaf miner Caloptilia roscipennella (Lepidoptera: Gracillariidae) in Kashmir, India.
39. Challenges in Development of Gluten-Free Breads
40. Neutraceutical Properties of Resistant Starch
41. Cyanobacteria as Sustainable Microbiome for Agricultural Industries
42. Nano-agriculture: A Novel Approach in Agriculture
43. Microbial Intervention for Degradation of Agricultural Wastes
44. Nanoscience in Biotechnology
45. Litchi
46. Polycyclic Aromatic Hydrocarbons: Toxic Effects and Their Bioremediation Strategies
47. Applications of Remote Sensing in the Groundwater Potential Analysis of Developing Countries
48. Use of Remote Sensing Techniques in Land Degradation Mapping
49. Meat
50. Role of big geospatial data in the COVID-19 crisis
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