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6. Assessment of Furan and Its Derivatives Intake with Home Prepared Meals and Characterization of Associated Risk for Polish Infants and Toddlers.

7. Alternative toxicological methods for establishing residue definitions applied for dietary risk assessment of pesticides in the European Union.

8. Validation of the analytical method for the simultaneous determination of selected polybrominated diphenyl ethers, polychlorinated biphenyls and organochlorine pesticides in human blood serum by gas chromatography with microelectron capture detector.

9. Perfluorinated chemicals in blood serum of inhabitants in central Poland in relation to gender and age.

10. Biopesticides--towards increased consumer safety in the European Union.

11. Development and validation of a method for determination of selected polybrominated diphenyl ether congeners in household dust.

12. Polybrominated diphenyl ethers and polychlorinated biphenyls in cord blood from women in Poland.

13. [Indoor dust as a pathway of human exposure to polybrominated diphenyl ethers (PBDEs)].

14. Risk assessment for infants exposed to furan from ready-to-eat thermally processed food products in Poland.

15. [Studies on the occurrence of furan in food for infants by gas chromatography with mass spectrometry method].

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