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4. GIVE THE GIFT OF A CERTIFICATE

5. ATTRACT AND KEEP STAR EMPLOYEES

6. A REAL BALANCING ACT

14. The effects of antiphospholipid antibodies obtained from women with SLE/APS and associated pregnancy loss on rat embryos and placental explants in culture.

15. Ceramic-on-polyethylene bearing surfaces in total hip arthroplasty. Seventeen to twenty-one-year results.

18. Inadequate numbers.

19. Timing sensitivity of prenatal cortisol exposure and neurocognitive development.

20. Prenatal maternal immune activation predicts observed fearfulness in infancy.

21. Short term air pollution exposure during pregnancy and associations with maternal immune markers.

22. Cultivating long-term well-being through transformative undergraduate education.

23. Affective symptoms in pregnancy are associated with the vaginal microbiome.

24. Systemic oxidative stress levels during the course of pregnancy: Associations with exposure to air pollutants.

25. Exposure to Low-Level Air Pollution and Hyperglycemia Markers during Pregnancy: A Repeated Measure Analysis.

26. Placental chronic inflammatory histopathology and fetal growth in a cohort with universal placental examination.

27. Maternal affective symptoms and sleep quality have sex-specific associations with placental topography.

28. USA millennial and non-millennial beef consumers perception of beef, pork, and chicken.

29. Associations of Gestational Exposure to Air Pollution and Polycyclic Aromatic Hydrocarbons with Placental Inflammation.

30. Dietary Intake of Nutrients Involved in Serotonin and Melatonin Synthesis and Prenatal Maternal Sleep Quality and Affective Symptoms.

32. Associations between mycoestrogen exposure and sex steroid hormone concentrations in maternal serum and cord blood in the UPSIDE pregnancy cohort.

33. Effects of relative humidity on dry-aged beef quality.

34. Urinary 1-hydroxypyrene in pregnant women in a Northeastern U.S. city: socioeconomic disparity and contributions from air pollution sources.

35. A current review of U.S. beef flavor I: Measuring beef flavor.

36. PFAS alters placental arterial vasculature in term human placentae: A prospective pregnancy cohort study.

37. A current review of U.S. beef flavor II: Managing beef flavor.

39. Fetoplacental Disposition and Toxicity of Cadmium in Mice Lacking the Bcrp Transporter.

40. Prediction of beef tenderness and juiciness using consumer and descriptive sensory attributes.

41. Trained sensory descriptors and volatile aroma compounds of USDA Select steaks using five grill temperatures.

42. Associations between neighborhood stress and maternal sex steroid hormones in pregnancy.

43. Descriptive beef flavor and texture attributes relationships with consumer acceptance of US light beef eaters.

44. Using untargeted metabolomics and volatile aroma compounds to predict expert sensory descriptors and consumer liking of beef loin steaks varying in quality grade, aging time, and degree of doneness.

45. Cadmium reduces growth of male fetuses by impairing development of the placental vasculature and reducing expression of nutrient transporters.

46. Association between sex steroid hormones and subsequent hyperglycemia during pregnancy.

47. Per- and polyfluoroalkyl substances, gestational weight gain, postpartum weight retention and body composition in the UPSIDE cohort.

49. Gadolinium during human pregnancy following administration of gadolinium chelate before pregnancy.

50. Yolk sac development, function and role in rodent pregnancy.

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