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11. Efficiency and environmental performance of IMTA in marine and freshwater systems

13. Biochemical composition and fatty acid profile in a strain of the lineage 'Nevada', belonging to the Brachionus plicatilis (Rotifera) complex, fed different diets

15. Recovery of the commercial sponges in the central and southeastern Aegean Sea (NE Mediterranean) after an outbreak of sponge disease

16. Biochemical composition and digestive enzyme activity during naupliar development of Artemia spp from three solar saltworks in Greece

17. Nucleic acids and fatty acids of the common octopus, Octopus vulgaris, in relation to the growth rate

18. Fatty acid composition and biometry of five Greek Artemia populations suitable for aquaculture purposes

19. Biochemical composition of the Atlantic bonito Sarda sarda from the Aegean Sea (eastern Mediterranean Sea) in different stages of sexual maturity

20. Changes in the population structure of the lineage 'Nevada' belonging to the Brachionus plicatilis species complex, batch-cultured under different feeding regimes

21. Combined effects of temperature and body weight on growth and protein utilization of the common octopus, Octopus vulgaris

22. Oxygen consumption and ammonia excretion of Octopus vulgaris (Cephalopoda) in relation to body mass and temperature

23. Experimental sponge fishery in Egypt during recovery from sponge disease

24. Effect of temperature on specific dynamic action in the common octopus, Octopus vulgaris(Cephalopoda)

25. Seasonal variation in steroid hormones and blood parameters in cage-farmed European sea bass (Dicentrarchus labrax L.)

26. Acute toxicity effects of tributyltin chloride and triphenyltin chloride on gilthead seabream, Sparus aurata L., embryos

27. Bacteria associated with the sponge Spongia officinalis as indicators of contamination

28. The impacts of scallop dredging on sponge assemblages in the Gulf of Kalloni (Aegean Sea, northeastern Mediterranean)

29. Growth and physiological changes in scaled carp and blue tilapia under behavioral stress in mono- and polyculture rearing using a recirculated water system

30. Effects of formaldehyde preservation on biometrical characters, biomass and biochemical composition of Acartia clausi (Copepoda, Calanoida)

33. ELEMENTARY CHEMICAL-COMPOSITION OF TISBE-HOLOTHURIAE HUMES (COPEPODA, HARPACTICOIDA) AS INFLUENCED BY TEMPERATURE, SALINITY AND FOOD TYPE

34. Effects of seven diets on the population dynamics of laboratory cultured Tisbe holothuriae Humes (Copepoda, Harpacticoida)

35. VARIATIONS OF RESPIRATORY RATE OF TISBE-HOLOTHURIAE HUMES (COPEPODA, HARPACTICOIDA) IN RELATION TO TEMPERATURE, SALINITY AND FOOD TYPE

49. Oxygen consumption and ammonia excretion ofOctopus vulgaris(Cephalopoda) in relation to body mass and temperature.

50. Effect of temperature on specific dynamic action in the common octopus,Octopus vulgaris(Cephalopoda).

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