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5. The Health Risk and Benefit Assessments for the Pelagic Fish Species’ Consumers

6. Potentially toxic elements in grapevine varieties and soil in Serbia

8. Patterns of Glucose Fluctuation are Challenging in Patients Treated for Non-Hodgkin’s Lymphoma

10. Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia)

11. Bioaccumulation of potentially toxic elements in leafy and tuberous vegetables: a comparison based on meta-analysis studies with a cumulative health risk assessment.

12. Human health risk assessment based on direct and indirect exposure to endocrine disrupting herbicides in drinking, ground, and surface water in Croatia.

13. Persistent organic pollutants in Croatian breast milk: An overview of pollutant levels and infant health risk assessment from 1976 to the present.

14. Non-destructive techniques for the determination of magnetic particle and element contents in grapevine leaves and soil as an eco-sustainable tool for environmental pollution assessment in the agricultural areas.

15. The PM 2.5 -bound polycyclic aromatic hydrocarbon behavior in indoor and outdoor environments, part II: Explainable prediction of benzo[a]pyrene levels.

16. Human health risks and benefits assessment based on OCPs, PCBs, toxic elements and fatty acids in the pelagic fish species from the Adriatic Sea.

17. The PM 2.5 -bound polycyclic aromatic hydrocarbon behavior in indoor and outdoor environments, part I: Emission sources.

18. Organochlorines burden in moss H. cupressiforme and topsoil across Serbia.

19. Environmental pollution influence to soil-plant-air system in organic vineyard: bioavailability, environmental, and health risk assessment.

20. Integrated approach to environmental pollution investigation - Spatial and temporal patterns of potentially toxic elements and magnetic particles in vineyard through the entire grapevine season.

21. Bioavailability of potentially toxic elements in soil-grapevine (leaf, skin, pulp and seed) system and environmental and health risk assessment.

22. Assessment of species-specific and temporal variations of major, trace and rare earth elements in vineyard ambient using moss bags.

23. Assessment of major and trace element bioavailability in vineyard soil applying different single extraction procedures and pseudo-total digestion.

24. Moss bag biomonitoring of airborne toxic element decrease on a small scale: A street study in Belgrade, Serbia.

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