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2. Use of lung ultrasound in the differential diagnosis of the causes of dyspnea

3. Chemical Profiling of Essential Oils from Main Culinary Plants—Bay (Laurus nobilis L.) and Rosemary (Rosmarinus officinalis L.) from Montenegro.

4. Analysis of the characteristics of traffic trauma

5. Errors and artifacts on radiographs

6. The role of computerized tomographic angiography in the diagnosis of pathologically modified renal arteries

7. Anatomical variants of circle of Willis

9. Essential Oil Content, Composition and Free Radical Scavenging Activity from Different Plant Parts of Wild Sea Fennel (Crithmum maritimum L.) in Montenegro.

10. The effect of extraction techniques on the mineral content of black pepper fruit ethanolic extracts.

12. Analysis of radiological cabinets condition in the territory of Kosovo and Metohija

13. The importance and role of echotomographic examinations in malignant altered axillary lymph nodes

18. Comparison of the Essential Oil Content, Constituents and Antioxidant Activity from Different Plant Parts during Development Stages of Wild Fennel (Foeniculum vulgare Mill.)

19. Antioxidant Activity in Two Umbel Maturity Stages of Wild Carrot (Daucus carota L. ssp. carota) from Montenegro

20. Ni(II) immobilization by bio-apatite materials: Appraisal of chemical, thermal and combined treatments

21. Shade-Induced Effects on Essential Oil Yield, Chemical Profiling, and Biological Activity in Some Lamiaceae Plants Cultivated in Serbia

22. Shade-Induced Effects on Essential Oil Yield, Chemical Profiling, and Biological Activity in Some Lamiaceae Plants Cultivated in Serbia

24. Chemical composition and antioxidant activity of black pepper (Piper nigrumL.) fructus essential oil hydrodistillation fractions

27. Immobilization of 60Co and 90Sr ions using red mud from aluminum industry

28. ACUTE APPENDICITIS – EXPERIENCES OF THE UNIVERSITY HOSPITAL IN FOČA, BOSNIA AND HERZEGOVINA.

29. Black pepper: Chemical composition and biological activities

30. Analysis of factors influencing Cu(II) sorption by clinoptiolite

31. Phytochemical composition and antimicrobial activities of the essential oils from summer savory (Satureja hortensisL.) growing in shading condition

34. Comparative analysis of chemical composition and antioxidant activity of essential oil isolated from orange and red marigold (Tagetes patula L.) flower petals.

35. Chemical composition, antimicrobial and antioxidant activities of essential oils isolated from black (Piper nigrumL.) and cubeb pepper (Piper cubebaL.) fruits from the Serbian market

37. MOBILE APPLICATION FOR RESOLUTION OF DIVIDUAL EQUATIONS

39. The role of different minerals from red mud assemblage in Co(II) sorption mechanism

40. Effect of experimental variables onto Co2+ and Sr2+ sorption behavior in red mud-water suspensions

41. Ni(Ii) Immobilization By Bio-Apatite Materials: Appraisal of Chemical, Thermal and Combined Treatments

43. Immobilization of Co-60 and Sr-90 Ions Using Red Mud from Aluminum Industry

44. Kinetic study of competitive CO2+ and Sr2+sorption by bauxite residue

45. Comparison of various bovine bone treatments for the preparation of effective Ni(ii) sorbent material

46. RADIOLOGICAL DIAGNOSIS OF MALIGNANT TUMORS OF THE ORAL CAVITY.

48. Primena recikliranog građevinskog šuta

49. Evaluation study of cobalt(II) and strontium(II) sorption-desorption behavior for selection of soil remediation technology

50. Concurrent Co2+ and Sr2+ sorption from binary mixtures using aluminum industry waste: Kinetic study

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