448 results on '"Milas, M."'
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2. Sources of International Law
3. Characterization and Solution Properties of Chitosan and Chitosan Derivatives
4. MetHemoglobin structure from serial synchrotron crystallography with fixed target
5. DexyHemoglobin structure from serial synchrotron crystallography with fixed target
6. MicroMAX at the MAX IV Laboratory: macromolecular crystallography in northern Europe is heating up
7. Role of Cyclooxygenase-2 (COX-2) and Its Inhibition in Tumor Biology and Radiotherapy
8. Arab and Islamic Human Rights System
9. The African Human Rights System
10. Relation between Molecular Structure and Physicochemical Properties for Some Microbial Polysaccharides
11. Flocculation of colloidal clay by bacterial polysaccharides: effect of macromolecule charge and structure
12. Influence of aggregates on the sedimentation properties of welan gum
13. Gellan gum, a bacterial gelling polymer
14. Role of Counterions on Gellan Properties
15. Viscometric Behavior of Sodium Polygalacturonate in the Presence of Low Salt Content
16. Specific modifications of galactomannans
17. Conformation of galactomannan: experimental and modelling approaches
18. Role of galactomannan composition on the binary gel formation with xanthan
19. Ionic Selectivity of Polyelectrolytes in Salt Free Solutions
20. The viscosity dependence on concentration, molecular weight and shear rate of xanthan solutions
21. Cholesteric order in aqueous solutions of the polysaccharide Xanthan
22. Gel permeation chromatography of the xanthan gum using a light scattering detector
23. Evidence for a single stranded xanthan chain by electron microscopy
24. On the existence of two different secondary structures for the xanthan in aqueous solutions
25. Solution Properties of Polysaccharides
26. Novel polysaccharide, process for the preparation thereof and uses thereof, in particular in the cosmetics field / Nouveau polysaccharide, son procédé de préparation et ses utilisations notamment dans le domaine cosmétique
27. Nouveau polysaccharide, son procédé de préparation et ses utilisations notamment dans le domaine cosmétique
28. Investigation on Conformational Properties of Xanthan in Aqueous Solutions
29. Nouveau polysaccharide, son procédé de préparation et ses utilisations notamment dans le domaine cosmétique
30. Thermal stability of maleic acid-vinyl acetate copolymer in aqueous solution: size exclusion chromatography analysis
31. Properties of the concentrated xanthan gum solutions
32. Polysaccharides, leur procédé de préparation et leur utilisation
33. Hydration of hyaluronan polysaccharide observed by IR spectrometry. II: Definition and quantitative analysis of elementary hydration specra and water uptake
34. Structure and properties of a bacterial polysaccharide from a Klebsiella strain (ATCC 12657)
35. Hydration of polysaccharide hyaluronan observed by IR spectrometry. I: Preliminary experiments and band assignments
36. Hydration of hyaluronan polysaccharide observed by IR spectrometry. III: Structure and mechanism of hydration
37. Rheological behaviour of hyaluronanhealon and hylan in aqueous solution
38. Predictive and experimental behaviour of hyaluronan in solution and solide state
39. Les polysaccharides d'origine bactérienne
40. Associative phenomena in galactomannan-deacetylated xanthan system
41. Influence du comonomère sur le comportement des polyélectrolytes maléiques en solution aqueuse
42. A new bacterial exopolysaccharide (YAS34). I: Characterization of the conformations and conformation transition
43. Influence des associations interchaines sur le comportement rhéologique de solutions de hyaluronane
44. Use of steric exclusion chromatography to characterize hyaluronan, a semi-rigid polysaccharide
45. On the interchain associations in aqueous solution of a succinoglycan bacterial polysaccharide
46. Polysaccharide, microorganism and method for obtaining same, composition containing it and application
47. Xanthan-galactomannan interactions as related to xanthan conformations
48. Characterization and properties of hyaluronic acid (hyaluronan)
49. Viscometric behaviour of polyelectrolytes in the presence of low salt concentration
50. Physical properties of xanthan, galactomannan and their mixtures in aqueous solution
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