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1. Risk assessment of human exposure to radionuclides in soil of urban areas (public parks and open playgrounds) in Kruševac, Serbia

2. Evaluation of ELISA tests as screening methods for determination of antibiotics and sulfonamides in honey

3. Levels of macroelements and toxic elements in herbal teas

4. Interlaboratory comparison for determination of ochratoxin A by ELISA in maize (running title: Determination of ochratoxin A in maize)

5. Mycotoxicological tests from the aspect of the HACCP system and legislation

6. The influence of different levels of dietary selenium on its distribution in the organs of broiler chickens

7. Impact of Arsenic on Mouse Ovaries Over Three Generations

8. Mycotoxins in pathophysiology of cattle diet

10. Chemical contaminants in fish, shellfish and fish products on the Serbian market

14. Cumulative effect of arsenic on the number of mouse offspring and the female reproductive hormones in mice.

15. Health Risks Associated with the Concentration of Heavy Metals in Sediment, Water, and Carp Reared in Treated Wastewater from a Slaughterhouse.

27. Determination of lactose in milk and dairy products by HPLC-RID method.

28. TOXIC ELEMENTS AS A RISK FACTOR FOR THE SURVIVAL OF THE HONEY BEES (Apis mellifera L.).

29. TOXIC ELEMENTS IN SERBIAN SUNFLOWER HONEY ORIGINATING FROM VARIOUS REGIONS.

31. VANADIUM IN POULTRY NUTRITION

33. THE EFFECTS OF BEDDING MATERIAL CONTAINING PEAT MOSS ON BROILER PRODUCTION PERFORMANCE AND FERTILIZING QUALITY OF THE LITTER.

34. Electrical conductivity and acidity of honey

37. COMPARATIVE STUDY OF WATER CONTENT IN HONEY PRODUCED IN DIFFERENT YEARS.

41. ELECTRICAL CONDUCTIVITY AND ACIDITY OF HONEY.

44. Efekat upotrebe fitaze na proizvodne rezultate i čvrstinu tibije brojlera

45. VANADIUM IN POULTRY NUTRITION.

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