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2. Future trends in Food Science and Foodomics: a perspective view by the Editorial Team of Exploration of Foods and Foodomics

3. Maximizing the neuroprotection from Citrus aurantium leaves: Optimization of a blended extract from a sequential extraction process with compressed fluids and NADES

4. Obtention of stable neuroprotective extracts from orange by-products by gas-expanded liquids extraction (GXLE) and liposomal microencapsulation

5. Big Data Supported Analytics for Next Generation Energy Performance Certificates

6. Modular Big Data Applications for Energy Services in Buildings and Districts: Digital Twins, Technical Building Management Systems and Energy Savings Calculations

7. In vivo neuroprotective capacity of a Dunaliella salina extract - comprehensive transcriptomics and metabolomics study

10. Eslabones latinos y vernáculos de la tradición aristotélica en el siglo XVI: las dos versiones castellanas de la Política

11. Screening uptake of colonoscopy versus fecal immunochemical testing in first-degree relatives of patients with non-syndromic colorectal cancer: A multicenter, open-label, parallel-group, randomized trial (ParCoFit study).

13. Impact of Agricultural Drought on Barley and Wheat Yield: A Comparative Case Study of Spain and Germany

15. In vitro Neuroprotective Potential and Lipidomics Study of Olive Leaves Extracts Enriched in Triterpenoids

20. La vocación frustrada de Quinto Elio Tuberón el Joven

21. Soil Moisture Outweighs Climatic Factors in Critical Periods for Rainfed Cereal Yields: An Analysis in Spain

22. Symptom or faecal immunochemical test based referral criteria for colorectal cancer detection in symptomatic patients: a diagnostic tests study

30. Génesis del Real Decreto-Ley de marzo de 1977 // Genesis of the Royal Decree of March 1977

31. Micronarrativa en la literatura griega antigua: fragmentos, alusiones, epigramas

41. Insights on the health benefits of the bioactive compounds of coffee silverskin extract

42. Agricultural Drought Trends on the Iberian Peninsula: An Analysis Using Modeled and Reanalysis Soil Moisture Products

44. Preparative Separation of Procyanidins from Cocoa Polyphenolic Extract: Comparative Study of Different Fractionation Techniques

45. In vitro faecal fermentation of novel oligosaccharides enzymatically synthesized using microbial transglycosidases acting on sucrose

46. Contributors

47. Compositional analysis of foods

50. Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period February 2019–February 2021

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