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1. Diverse morphology and motility induced emergent order in bacterial collectives.

2. Evolutionary history influences the microbiomes of a female symbiotic reproductive organ in cephalopods.

3. Aquatic hyphomycetes and litter decomposition in tropical streams: insights from the first study in Guadeloupe.

4. Freshwater dissolved oxygen dynamics: changes due to glyphosate, 2,4-D, and their mixture, both under clear and turbid-organic conditions.

5. Microbial community structure variability over the development of healthy and underperforming oyster larval hatchery broods.

6. ASV vs OTUs clustering: Effects on alpha, beta, and gamma diversities in microbiome metabarcoding studies.

7. Rhizosphere microbial community structure in high-producing, low-input switchgrass families.

8. Soil mycobiome dissimilarity, independent of fungal guild, is associated with increased probability of plant coexistence.

9. Organic management improved the multifunctionality in recolonization soil by increasing microbial diversity and function.

10. Exploring the differences in sauce‐flavour Daqu from different regions and its contribution to Baijiu brewing based on microbial communities and flavours.

11. Effects of different temperature and density on quality and microbial population of wilted alfalfa silage.

12. Dispersal Limitation Governs Bacterial Community Assembly in the Northern Pitcher Plant (Sarracenia purpurea) at the Continental Scale.

13. Structural and Functional Characteristics of the Anaerobic Microbial Community Emerging upon Its Contact with Extruded Polystyrene Waste.

14. Anaerobic Oxidation of Oil by Microbial Communities of Bottom Sediments of a Natural Oil Seepage Site (Bolshaya Zelenovskaya, Middle Baikal).

15. Functional effects of subsidies and stressors on benthic microbial communities along freshwater to marine gradients.

16. Metabolic Plasticity Shapes Microbial Communities across a Temperature Gradient.

17. Refocusing the microbial rare biosphere concept through a functional lens.

18. Changes in the rumen microbial community composition of dairy cows subjected to an acidogenic diet.

19. Shotgun metagenomic analysis of microbiota dynamics during long-term backslopping fermentation of traditional fermented milk in a controlled laboratory environment.

20. Effects of several long-term soil health treatments on populations of Pratylenchus penetrans and the soil microbial community.

21. Characterization of microbial communities assimilating rhizosphere-deposited carbon in a soybean/maize intercropping system using the DNA-SIP technique.

22. Identification of temporal shifts of oral bacteria in bone regeneration following mandibular bone defect injury and therapeutic surgery in a porcine model.

23. Performance evaluation of the effect of humic acid on Anammox granular sludge: Apparent morphology, nitrogen removal and microbial community.

24. Insight into the microbial community of denitrification process using different solid carbon sources: Not only bacteria.

25. Metagenome sequencing and 982 microbial genomes from Kermadec and Diamantina Trenches sediments.

26. Biogeographic shifts in the microbial co-occurrence network features of three domains across complex environmental gradients in subtropical coastal waters.

27. Oral swabs as a proxy for direct ruminal microbiome sampling in Holstein dairy cows is correlated with sample color.

28. From pathogenesis to treatment: the impact of bacteria on cancer.

29. Effects of Phaffia rhodozyma on microbial community dynamics and tobacco quality during tobacco fermentation.

30. Gastrointestinal microbiota and metabolites responses to dietary cereal grains in an adult pig model.

31. Intratumoral and fecal microbiota reveals microbial markers associated with gastric carcinogenesis.

32. Exploiting Landfill-Derived Rhodotorula mucilaginosa for Simultaneous Biofuel Synthesis and Leachate Remediation.

33. Don't let valuable microbiome data go to waste: combined usage of merging and direct-joining of sequencing reads for low-quality paired-end amplicon data.

34. Effect of Dissolved Oxygen on Poly(3-Hydroxybutyrate-co-3-Hydroxyvalerate) Solid-Phase Denitrification: Simultaneous Nitrification and Denitrification Performance and Microbial Community.

35. Changes in the soil microbial community 5 years after the application of sewage sludge biochar to soils cultivated with corn.

36. Diversity of bacterial communities in wetlands of Calakmul Biosphere Reserve: a comparative analysis between conserved and semi-urbanized zones in pre-Mayan Train era.

37. Emergent ecological patterns and modelling of gut microbiomes in health and in disease.

38. Assembly and maintenance of phyllosphere microbial diversity during rubber tree leaf senescence.

39. Potential Plant-To-Plant Transmission: Shared Endophytic Bacterial Community Between Ziziphus lotus and Its Parasite Cuscuta epithymum.

40. Microbiota responses to mutations affecting NO homeostasis in Arabidopsis thaliana.

41. Hot spots drive uptake and short‐term processing of organic and inorganic carbon and nitrogen in intertidal sediments.

42. Exploring microbial dynamics, metabolic functions and microbes–metabolites correlation in a millennium paddy soil chronosequence using metabolome and microbiome.

43. Rhizobacterial diversity, community composition, and the influence of keystone taxa on O'Neal blueberry (Vaccinium corymbosum).

44. Microbial landscape of cooked meat products: evaluating quality and safety in vacuum-packaged sausages using culture-dependent and culture-independent methods over 1 year in a sustainable food chain.

45. Microbial community interactions on a chip.

46. EXCRETE workflow enables deep proteomics of the microbial extracellular environment.

47. Microbial community storm dynamics signal sources of "old" stream water.

48. A brain microbiome in salmonids at homeostasis.

49. Enhanced anaerobic digestion of food waste by the addition of cobalt iron oxide.

50. Plant neighbors differentially alter a focal species' biotic interactions through changes to resource allocation.

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