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1. The Effect of Infographics on Recall of Information about Genetically Modified Foods

2. Seeking and Engaging: Case Study Integration to Enhance Critical Thinking about Agricultural Issues

3. Can They Relate? Teaching Undergraduate Students about Agricultural and Natural Resource Issues

4. Preliminary Development of an Attrition Risk Assessment Instrument for Secondary Agricultural Educators

5. A Content Analysis of the 2016 National Teach Ag Day's Facebook Posts

6. Determining Change in Students' Writing Apprehension Scores in a Writing Intensive Course: A Pre-Test, Post-Test Design

7. Gatekeepers of Food and Nutritional Security Projects in South Africa

8. Exploring Agricultural Communications Students' Perceptions of Communication Apprehension and Writing Apprehension in the Classroom

9. Factors Contributing to Attrition as Reported by Leavers of Secondary Agriculture Programs

10. Interpreting the Influence of Heuristic and Systematic Cues on Visual Attention to Food Label Claims.

14. Learning Vicariously: Students' Reflections of the Leadership Lessons Portrayed in 'The Office'

16. Branding the Land Grant University: Stakeholders' Awareness and Perceptions of the Tripartite Mission

22. Identifying Stakeholders' Needs for Agricultural Communications in Higher Education Curriculum in Australia.

25. sj-docx-1-cjb-10.1177_00938548211026956 – Supplemental material for Trial by Tabloid: Can Implicit Bias Education Reduce Pretrial Publicity Bias?

36. Trial by Tabloid: Can Implicit Bias Education Reduce Pretrial Publicity Bias?

42. A Moment-to-Moment Analysis of Trust in Agricultural Messages.

49. Using Interactive Virtual Tours of Agriculture and Food Science Facilities in the Classroom.

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