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1. Effect of a novel telehealth device for dietary cognitive behavioral intervention in overweight or obesity care

2. Elevated intramuscular adipose tissue content with a high Ishak fibrosis stage (>3) had a negative effect on liver regeneration in cirrhotic patients undergoing portal vein embolization

3. Interaction among dietary n‐3 and n‐6 polyunsaturated fatty acid intake, fatty acid desaturase 2 genetic variants, and low‐density lipoprotein cholesterol levels in type 2 diabetes patients

4. Phytochemical-rich vegetable and fruit juice alleviates oral mucositis during concurrent chemoradiotherapy in patients with locally advanced head and neck cancer

5. Gut Microbial Signatures for Glycemic Responses of GLP-1 Receptor Agonists in Type 2 Diabetic Patients: A Pilot Study

6. Taiwan Society of Colon and Rectum Surgeons (TSCRS) Consensus for Anti-Inflammatory Nutritional Intervention in Colorectal Cancer

7. Blood biomarkers of various dietary patterns correlated with metabolic indicators in Taiwanese type 2 diabetes

8. Correlations of dietary energy and protein intakes with renal function impairment in chronic kidney disease patients with or without diabetes

9. Relationships between changes in leptin and insulin resistance levels in obese individuals following weight loss

10. Relationship between dental caries status and anemia in children with severe early childhood caries

11. Adiponectin Gene SNP276 Variants and Central Obesity Confer Risks for Hyperglycemia in Indigenous Taiwanese

12. Comparison of Plasma Antioxidant Levels and Related Metabolic Parameters Between Smokers and Non-smokers

13. The-1131T > C Polymorphism in the Apolipoprotein A5 Gene is Related to Hypertriglyceridemia in Taiwanese Aborigines

14. Suicide and Other-Cause Mortality after Early Exposure to Smoking and Second Hand Smoking: A 12-Year Population-Based Follow-Up Study.

15. Relationship of urinary phthalate metabolites with serum thyroid hormones in pregnant women and their newborns: a prospective birth cohort in Taiwan.

16. Elevated serum triglyceride and retinol-binding protein 4 levels associated with fructose-sweetened beverages in adolescents.

17. Fetal baboons convert 18:3n-3 to 22:6n-3 in vivo: a stable isotope tracer study

18. An octaene fatty acid, 4,7,10,13,16,19,22,25-octacosaoctaenoic acid (28:8n–3), found in marine oils

19. Effect of Di(2-ethylhexyl)phthalate on Helicobacter pylori-Induced Apoptosis in AGS Cells

20. 透過名義團體法建置臺灣營養師次核心能力

21. 建置臺灣教學醫院新進營養師可信賴專業活動

22. Elevated intramuscular adipose tissue content with a high Ishak fibrosis stage (>3) had a negative effect on liver regeneration in cirrhotic patients undergoing portal vein embolization

23. 建置臺灣教學醫院新進營養師可信賴專業活動

24. The correlation between professional quality of life and mental health outcomes among hospital personnel during the Covid-19 pandemic in Taiwan

25. Interaction among dietary n-3 and n-6 polyunsaturated fatty acid intake, fatty acid desaturase 2 genetic variants, and low-density lipoprotein cholesterol levels in type 2 diabetes patients

26. Using a Short Food Frequency Questionnaire to Evaluate Macronutrients, Fiber, Phosphorus, Potassium, and Calcium in Adults with Stages 3-5 Chronic Kidney Disease

27. A Low-Protein Diet with a Renal-Specific Oral Nutrition Supplement Helps Maintain Nutritional Status in Patients with Advanced Chronic Kidney Disease

28. Adequacy of prescribed caloric and protein intake and reduction of mortality in critically ill patients with body mass indices30 kg/m

29. Adequacy of prescribed caloric and protein intake and reduction of mortality in critically ill patients with body mass indices <30 kg/m2

30. Obesity, weight change, and chronic kidney disease in patients with type 2 diabetes mellitus: A longitudinal study in Taiwan

31. Blood biomarkers of various dietary patterns correlated with metabolic indicators in Taiwanese type 2 diabetes

32. Dietary patterns, dietary biomarkers, and kidney disease in patients with type 2 diabetes: a repeated-measure study in Taiwan

33. Association of n-3 polyunsaturated fatty acids and inflammatory indicators with renal function decline in type 2 diabetes

34. FADS Gene Polymorphisms, Fatty Acid Desaturase Activities, and HDL-C in Type 2 Diabetes

35. Plasma polyunsaturated fatty acids and periodontal recovery in Taiwanese with periodontitis: A significant relationship

36. Relationship between dental caries status and anemia in children with severe early childhood caries

37. Effect of Di(2-ethylhexyl)phthalate onHelicobacter pylori-Induced Apoptosis in AGS Cells

38. Interleukin-6 gene polymorphisms correlate with the progression of nephropathy in Chinese patients with type 2 diabetes: A prospective cohort study

39. Obesity, weight change, and chronic kidney disease in patients with type 2 diabetes mellitus: A longitudinal study in Taiwan

40. HbA1c variability is associated with microalbuminuria development in type 2 diabetes: a 7-year prospective cohort study

41. Effects on uric acid, body mass index and blood pressure in adolescents of consuming beverages sweetened with high-fructose corn syrup

42. Placental docosahexaenoic and arachidonic acids correlate weakly with placental polychlorinated dibenzofurans (PCDF) and are uncorrelated with polychlorinated dibenzo-p-dioxins (PCDD) or polychlorinated biphenyls (PCB) at delivery: A pilot study

43. Association Between Insulin Resistance and Development of Microalbuminuria in Type 2 Diabetes

44. Monoamine oxidase A gene polymorphisms and enzyme activity associated with risk of gout in Taiwan aborigines

45. Comparison of Plasma Antioxidant Levels and Related Metabolic Parameters Between Smokers and Non-smokers

46. Genetic modulation of ADH1B and ALDH2 polymorphisms with regard to alcohol and tobacco consumption for younger aged esophageal squamous cell carcinoma diagnosis

47. The-1131T > C Polymorphism in the Apolipoprotein A5 Gene is Related to Hypertriglyceridemia in Taiwanese Aborigines

48. Inadequate Energy and Excess Protein Intakes May Be Associated With Worsening Renal Function in Chronic Kidney Disease

49. Carcinogenetic impact of ADH1B and ALDH2 genes on squamous cell carcinoma risk of the esophagus with regard to the consumption of alcohol, tobacco and betel quid

50. Differential Tissue Dose Responses of (n-3) and (n-6) PUFA in Neonatal Piglets Fed Docosahexaenoate and Arachidonoate3

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