453 results on '"Meng, Xianghong"'
Search Results
2. Integrating machine learning and single-cell transcriptomic analysis to identify potential biomarkers and analyze immune features of ischemic stroke
3. Differential protein analysis of saline-alkali promoting the oil accumulation in Nitzschia palea
4. Neural evidence for attentional capture by salient distractors
5. FMUnet: Frequency Feature Enhancement Multi-level U-Net for Low-Dose CT Denoising with a Real Collected LDCT Image Dataset
6. Vanillin-crosslinked gelatin-polyvinyl alcohol aerogels: Improved physicochemical properties and antimicrobial activity
7. Self-assembly metal phenolic network coating improves the controlled release and bacteriostatic properties of Litsea cubeba essential oil-loaded ε-polylysine-pectin nanoparticles
8. Radiomics in Diagnosis, Grading, and Treatment Response Assessment of Soft Tissue Sarcomas: A Systematic Review and Meta-analysis
9. Oscillatory mechanisms of intrinsic human brain networks
10. Blue light inhibits gray mold infection by inducing disease resistance in cherry tomato
11. The enhancement mechanism of adding stachyose to Lactiplantibacillus plantarum SS-128 in the probiotic/prebiotic combination biopreservation in salmon
12. Advancing musculoskeletal tumor diagnosis: Automated segmentation and predictive classification using deep learning and radiomics
13. Comparative study on encapsulation of four different flavonoids into pea protein isolate nanoparticles: The impact of glycosylation
14. The M/G ratio of alginate oligosaccharides: The key to enhance the coloration of strawberries
15. How to locate the fistula orifice of spinal extradural arachnoid cyst: Surgical experience and clinical outcome
16. Identification of epileptic networks with graph convolutional network incorporating oscillatory activities and evoked synaptic responses
17. Highly stable nanostructured lipid carriers containing candelilla wax for d-limonene encapsulation: Preparation, characterization and antifungal activity
18. Removal of Arsenic from Chlamys farreri with Different Methods
19. Decoding semantics from intermodulation responses in frequency-tagged stereotactic EEG
20. The process monitors of probiotic fermented sour cherry juice based on the HS-GC-IMS
21. Inhibitory effect and mechanism of curcumin-based photodynamic inactivation on patulin secretion by Penicillium expansum
22. Current situation and future challenges of patulin reduction-a review
23. Probiotic-fermented blueberry pomace alleviates obesity and hyperlipidemia in high-fat diet C57BL/6J mice
24. Composition analysis of rootstock cherry (Prunus mahaleb L.), a potential source of human nutrition and dietary supplements
25. Optimization of protein hydrolysates production from defatted peanut meal based on physicochemical characteristics and sensory analysis
26. A novel enzyme from Rhodotorula mucilaginosa Aldolase: Isolation, identification and degradation for patulin in apple juice
27. Diagnostic evaluation of blunt chest trauma by imaging-based application of artificial intelligence.
28. The Correlation of Dynamic Magnetic Resonance Imaging Evaluation With Histological, Biochemical, and Biomechanical Properties in Healing Progress After Achilles Tendon Injury: A Review.
29. Fully automated measurement on coronal alignment of lower limbs using deep convolutional neural networks on radiographic images
30. Preparation, characterization of PLGA/chitosan nanoparticles as a delivery system for controlled release of DHA
31. Self-management on heart failure: A meta-analysis
32. Photosensitization effect of curcumin for controlling plant pathogen Botrytis cinerea in postharvest apple
33. Antibacterial mechanism and preservation effect of curcumin-based photodynamic extends the shelf life of fresh-cut pears
34. Formation, characterization and application of arginine-modified chitosan/γ-poly glutamic acid nanoparticles as carrier for curcumin
35. A rapid and non-destructive detection of Escherichia coli on the surface of fresh-cut potato slices and application using hyperspectral imaging
36. Depuration cadmium on physiological status and biological response of Chlamys farreri using the combination of ZnSO4, EDTA-Na2 and sodium citrate
37. Preparation of Ca-alginate-whey protein isolate microcapsules for protection and delivery of L. bulgaricus and L. paracasei
38. Fabrication and characterization of Pickering emulsion stabilized by soy protein isolate-chitosan nanoparticles
39. Antifungal effect and possible mechanism of curcumin mediated photodynamic technology against Penicillium expansum
40. Identification of a novel alkaline serine protease from gazami crab (Portunus trituberculatus) hepatopancreas and its hydrolysis of myofibrillar protein
41. The formation, stability of DHA/EPA nanoemulsion prepared by emulsion phase inversion method and its application in apple juice
42. Layer (whey protein isolate) -by-layer (xanthan gum) microencapsulation enhances survivability of L. bulgaricus and L. paracasei under simulated gastrointestinal juice and thermal conditions
43. Depuration of cadmium from Chlamys farreri by ZnSO4, EDTA–Na2 and sodium citrate in short time
44. Provenance analysis of the Middle Triassic Ordos Basin: Constraints from zircon U-Pb geochronology
45. Preparation, characterization and antibacterial properties of 6-deoxy-6-arginine modified chitosan
46. Characterization of metabolite profiles of white and green spears of asparagus officinalis L. from Caoxian, East China
47. Single-cell transcriptomics reveals comprehensive microenvironment and highlights the dysfuntional state of NK cells in endometrioid carcinoma
48. The Enhancement Mechanism of Adding Stachyose to Lactiplantibacillus Plantarum Ss-128 in the Probiotic/Prebiotic Combination Biopreservation in Salmon
49. Magnetic resonance imaging follow-up can screen for soft tissue changes and evaluate the short-term prognosis of patients with developmental dysplasia of the hip after closed reduction
50. Intelligent localization and quantitative evaluation of anterior talofibular ligament injury using magnetic resonance imaging of ankle
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