176 results on '"Menexes, George"'
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2. Energy budget, carbon and water footprint in perennial agro and natural ecosystems inside a Natura 2000 site as provisioning and regulating ecosystem services
3. The Impact of Salinity in the Irrigation of a Wild Underutilized Leafy Vegetable, Sonchus oleraceus L.
4. Comparison of Hierarchical Clustering Methods for Binary Data From SSR and ISSR Molecular Markers
5. Correspondence Analysis and Kriging: Projection of Quantitative Information on the Factorial Maps
6. Winery Operators’ Perceptions of Factors Affecting Wine Tourism Development
7. Effect of Cultivar on Faba Bean–Wheat Intercrop Productivity under a Mediterranean Environment
8. Comparison of Hierarchical Clustering Methods for Binary Data From SSR and ISSR Molecular Markers
9. Correspondence Analysis and Kriging: Projection of Quantitative Information on the Factorial Maps
10. Corm size and planting density affect the yield and longevity of saffron (Crocus sativus L.).
11. Voice Onset Time of Greek Stops Productions by Greek Children with Cochlear Implants and Normal Hearing.
12. Anthropometric vs. Dental Variables of the Ageing Face: A Clinical Study
13. Tooth Wear and Periodontal Status in a Cluster of Middle-Aged Adults in Northern Greece
14. Analysis of energy and carbon and blue water footprints in agriculture: a case study of tomato cultivation systems
15. Voice Onset Time of Greek Stops Productions by Greek Children with Cochlear Implants and Normal Hearing
16. Effect of Cultivar on Faba Bean–Wheat Intercrop Productivity under a Mediterranean Environment.
17. Effect of Low Water Availability on Seed Yield and Seed Quality of Basil (Ocimum basilicum)
18. Developing a multidimensional framework for wine tourist behavior: Evidence from Greece
19. Prickly Sida (Sida spinosa L.) and Cotton Response to Pre- and Early Post-Emergence Herbicides.
20. Combined application of urea and cow manure results in similar cumulative N2O emissions relative to conventional fertilization, in two types of soil.
21. Effects of Lactobacilli inoculum on tomato plants, soil nitrogen transformations and greenhouse gass emissions.
22. Entrepreneurial motives in Greek rural areas: 'opportunity' or 'necessity'
23. Comparing organic and conventional olive groves relative to energy use and greenhouse gas emissions associated with the cultivation of two varieties
24. Energy equilibrium and Carbon dioxide, Methane, and Nitrous oxide-emissions in organic, integrated and conventional apple orchards related to Natura 2000 site
25. Tooth Wear Epidemiology and Its Associated Periodontal Health and Sociodemographic Factors in a Cluster of Senior Citizens in Northern Greece
26. Water Stress Effects on the Morphological, Physiological Characteristics of Maize (Zea mays L.), and on Environmental Cost
27. Importance of Selection of Cultivars in Wheat–Pea Intercropping Systems for High Productivity
28. The CHIC Analysis Software v1.0
29. Energy budget, carbon and water footprint in perennial agro and natural ecosystems inside a Natura 2000 site as provisioning and regulating ecosystem services
30. Effect of temperature and light on seed germination of Erysimum naxense and Erysimum krendlii
31. Youth and the Internet: Uses and Practices in the Home
32. Prevalence of increased canine pancreas‐specific lipase concentrations in young dogs with parvovirus enteritis
33. Analysis of energy flow and greenhouse gas emissions in organic, integrated and conventional cultivation of white asparagus by PCA and HCA: cases in Greece
34. Impact of inoculation with Azospirillum spp. on growth properties and seed yield of wheat: a meta-analysis of studies in the ISI Web of Science from 1981 to 2008
35. Proposals for the financing and development of Greek farms based on a clustering method for categorical data
36. Influence of placement depth and abutment connection pattern on bone remodeling around 1-stage implants: a prospective randomized controlled clinical trial
37. Do arbuscular mycorrhizal fungi affect the allometric partition of host plant biomass to shoots and roots? A meta-analysis of studies from 1990 to 2010
38. Inhibitory and stimulatory effects of essential oils and individual monoterpenoids on growth and sporulation of four soil-borne fungal isolates of Aspergillus terreus, Fusarium oxysporum, Penicillium expansum, and Verticillium dahliae
39. Association between self-reported bruxism activity and occurrence of dental attrition, abfraction, and occlusal pits on natural teeth
40. Climate change and agriculture: Carbon footprint estimation for agricultural products and labeling for emissions mitigation. Carbon footprint estimation for agricultural products and labeling for emissions mitigation
41. Psychopathologic Profiles of TMD Patients with Different Pain Locations.
42. Effect of Water Stress on the Physiological Characteristics of Five Basil (Ocimum basilicum L.) Cultivars
43. The Use of Appropriate Cultivar of Basil (Ocimum basilicum) Can Increase Water Use Efficiency under Water Stress
44. Comparison of hierarchical clustering methods for binary data from molecular markers
45. Entrepreneurial motives in Greek rural areas: "Opportunity" or "Necessity"
46. Comparison of hierarchical clustering methods for binary data from molecular markers
47. Photometric Analysis of Propolis from the Island of Samothraki, Greece. The Discovery of Red Propolis
48. Assessment and management of pesticide pollution at a river basin level part II: Optimization of pesticide monitoring networks on surface aquatic ecosystems by data analysis methods
49. Energy flow, carbon and water footprints in vineyards and orchards to determine environmentally favourable sites in accordance with Natura 2000 perspective
50. 1H NMR-based metabolomics reveals the effect of maternal habitual dietary patterns on human amniotic fluid profile
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