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1. Sustainable rice production in Myanmar impacts on food security and livelihood changes

2. How do rice consumers trade off sustainability and health labels? Evidence from Vietnam

3. One Size Does Not Fit All—Addressing the Complexity of Food System Sustainability

4. The Welfare of Traveller and Gypsy Owned Horses in the UK and Ireland

5. Prioritization of Farm Animal Welfare Issues Using Expert Consensus

6. Unpacking the Processes that Catalyzed the Adoption of Best Management Practices for Lowland Irrigated Rice in the Mekong Delta

7. An Investigation into the Perceptions of Veterinarians towards Perioperative Pain Management in Calves

8. Rice Farming in Central Java, Indonesia—Adoption of Sustainable Farming Practices, Impacts and Implications

9. An Investigation into the Perceptions of Veterinarians towards Calf Welfare in New Zealand

10. Determining a Welfare Prioritization for Horses Using a Delphi Method

11. Trans-Disciplinary Responses to Climate Change: Lessons from Rice-Based Systems in Asia

12. A Study of Traveller Horse Owners’ Attitudes to Horse Care and Welfare Using an Equine Body Condition Scoring System

13. Associations between Oxytocin Receptor Gene Polymorphisms, Empathy towards Animals and Implicit Associations towards Animals

14. Understanding Adolescents’ Categorisation of Animal Species

16. Rural development and transformation of the rice sector in Myanmar: Introduction of best management practices for sustainable rice agriculture

17. 'One must do, five reductions' qualitative analysis of the diffusion and adoption constraints in Vietnam

18. Sustainable rice production in Myanmar impacts on food security and livelihood changes

19. Sustainable rice production in the Mekong River Delta: Factors influencing farmers’ adoption of the integrated technology package 'One Must Do, Five Reductions' (1M5R)

20. Sustainable agriculture for health and prosperity: stakeholders’ roles, legitimacy and modus operandi

21. Sustainable rice farming and its impact on rural women in Myanmar

22. Unpacking the Processes that Catalyzed the Adoption of Best Management Practices for Lowland Irrigated Rice in the Mekong Delta

23. Rice Farming in Central Java, Indonesia—Adoption of Sustainable Farming Practices, Impacts and Implications

24. Closing Rice Yield Gaps in Asia : Innovations, Scaling, and Policies for Environmentally Sustainable Lowland Rice Production

25. Incorporation of Equine Learning Theory into the Undergraduate Curriculum

26. Reduction of Fertilizer Use in South China-Impacts and Implications on Smallholder Rice Farmers

27. Ecosystem services in paddy rice systems

28. Rabbit welfare: determining priority welfare issues for pet rabbits using a modified Delphi method

29. Factors Influencing the Prevalence of Animal Cruelty During Adolescence

30. An Investigation into the Perceptions of Veterinarians towards Perioperative Pain Management in Calves

31. Quality of life and adolescents’ communication with their significant others (mother, father, and best friend): the mediating effect of attachment to pets

33. A Study of Traveller Horse Owners' Attitudes to Horse Care and Welfare Using an Equine Body Condition Scoring System

34. Determining priority welfare issues for cats in the United Kingdom using expert consensus

35. Prioritisation of animal welfare issues in the UK using expert consensus

36. When climate change is not psychologically distant – Factors influencing the acceptance of sustainable farming practices in the Mekong river Delta of Vietnam

37. Determining a Welfare Prioritization for Horses Using a Delphi Method

38. Trans-Disciplinary Responses to Climate Change: Lessons from Rice-Based Systems in Asia

39. Associations between Oxytocin Receptor Gene Polymorphisms, Empathy towards Animals and Implicit Associations towards Animals

40. The Short Attachment to Pets Scale (SAPS) for Children and Young People: Development, Psychometric Qualities and Demographic and Health Associations

41. The stability of risk and benefit perceptions: a longitudinal study assessing the perception of biotechnology

43. Educating the Patient for Health Care Communication in the Age of the World Wide Web

44. Sociodemographics of pet ownership among adolescents in Great Britain : findings from the HBSC Study in England, Scotland, and Wales

45. Public risk perception in the total meat supply chain

46. Functional health literacy in Switzerland—Validation of a German, Italian, and French health literacy test

47. Trust, Confidence, Procedural Fairness, Outcome Fairness, Moral Conviction, and the Acceptance of GM Field Experiments

48. The Power of Association: Its Impact on Willingness to Buy GM Food

49. Impact of transgenic oilseed rape expressing oryzacystatin-1 (OC-1) and of insecticidal proteins on longevity and digestive enzymes of the solitary bee Osmia bicornis

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