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1. Nutrients intake, milk production, and production costs of dairy goats fed with high proportions of cactus cladodes genotypes Opuntia and Nopalea in association with different forage sources.

2. Intake, digestibility, and ingestive behavior of sheep fed with thornless Mandacaru, cactus pear genotypes Orelha de Elefante Mexicana and Miúda.

3. Native and introduced forage cacti in Saanen dairy goat diets.

4. Características morfológicas e desenvolvimento do capim tanzânia submetido a diferentes alturas de corte, sob irrigação

5. MORPHOLOGICAL CHARACTERISTICS AND FORAGE PRODUCTIVITY OF IRRIGATED CACTUS PEAR UNDER DIFFERENT CUTTING INTENSITIES.

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