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2. Assessment of the quality of honey of various botanical and geographical origins based on the pollen spectrum and physico-chemical properties.

4. Degradation of mycorrhizal fungal communities associated with cork oak and understory vegetation by the anthropogenic factors

5. Analysis of taxonomic distinctness and priority conservation areas as a basis for heritage enhancement of floristic diversity: the case of the ‘hotspot’ of the islands of Numidia (North-eastern Algeria)

6. The Wetlands of Northeastern Algeria (Guelma and Souk Ahras): Stakes for the Conservation of Regional Biodiversity.

10. Effects of Inoculation with Arbuscular Mycorrhizae and Ectomycorrhizae on Growth and Mycorrhizal Colonization of Cork Oak (Quercus suber L.).

13. Les mycorhizes de l'olivier (Olea europaea L.). Aspects écologiques, effet sur la croissance et exploitation en pépinière

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