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1. Anti-obesity and antihyperlipidemic effects of Phaleria macrocarpa fruit liquid CO2 extract: In vitro, in silico and in vivo approaches

2. Potential anticancer agents identification of Hystrix brachyura bezoar through gas chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking analyses

3. Acute and subacute toxicity assessment of liquid CO2 extract of Phaleria macrocarpa fruits flesh in mice model

4. Bioactive Compounds Extracted from Saudi Dates Using Green Methods and Utilization of These Extracts in Functional Yogurt

5. Effects of Functional Edible Coatings and Storage on Bioactive Compounds, Antioxidant Properties and Sugars in Barhi Dates

6. In Vitro, In Silico and Network Pharmacology Mechanistic Approach to Investigate the α-Glucosidase Inhibitors Identified by Q-ToF-LCMS from Phaleria macrocarpa Fruit Subcritical CO2 Extract

7. Extraction and Evaluation of Bioactive Compounds from Date (Phoenix dactylifera) Seed Using Supercritical and Subcritical CO2 Techniques

8. Effect of pistachio seed hull extracts on quality attributes of chicken burger

9. Immunopotentiality of Ayurvedic polyherbal formulations 'Saribadi' and 'Anantamul Salsa' with augmentation of IgM production and lymphocytes proliferation: A preliminary study

10. Supercritical Carbon Dioxide Extraction of Seed Oil from Winter Melon (Benincasa hispida) and Its Antioxidant Activity and Fatty Acid Composition

11. Optimization of Ultrasound-Assisted Extraction of Crude Oil from Winter Melon (Benincasa hispida) Seed Using Response Surface Methodology and Evaluation of Its Antioxidant Activity, Total Phenolic Content and Fatty Acid Composition

12. Effect of Some Biopolymers on the Rheological Behavior of Surimi Gel

13. Optimization of Serine Protease Purification from Mango (Mangifera indica cv. Chokanan) Peel in Polyethylene Glycol/Dextran Aqueous Two Phase System

14. Mixed Biopolymer Systems Based on Starch

15. Direct Purification of Pectinase from Mango (Mangifera Indica Cv. Chokanan) Peel Using a PEG/Salt-Based Aqueous Two Phase System

17. Extraction Methodologies, Phytochemical Constituents, and Biological Activities of Senna alata Linn: A Review

19. Bridging Indigenous Knowledge and Scientific Evidence for Pharmacological Studies of Phaleria macrocarpa: A Systematic Review

21. Kamlet Taft Parameters: A Tool to Alternate the Usage of Hazardous Solvent in Pharmaceutical and Chemical Manufacturing/Synthesis - A Gateway towards Green Technology

22. Phenolic Compounds of Aqueous and Methanol Extracts of Hypsizygus tessellatus (brown and white var.) and Flammulina velutipes caps: Antioxidant and Antiproliferative Activities

23. Innovative and Green Extraction Techniques for the Optimal Recovery of Phytochemicals from Saudi Date Fruit Flesh

25. Effective treatment of palm oil mill effluent using FeSO4.7H2O waste from titanium oxide industry: Coagulation adsorption isotherm and kinetics studies

26. Biological Activities and Extraction Technologies of Pheonix dactylifera: A Review

28. Comparison of Disintegrant-addition Methods on the Compounding of Orodispersible Tablets

29. Techniques for the extraction of phytosterols and their benefits in human health: a review

30. Effect of Medium-High Energy Emulsification Condition on Physicochemical Properties of β-Sitosterol Multiple Emulsion

31. Rapid investigation of α-glucosidase inhibitory activity of Phaleria macrocarpa extracts using FTIR-ATR based fingerprinting

32. CURRENT ANALYTICAL METHODS FOR AMLODIPINE AND ITS FORMULATIONS: A REVIEW

33. Stereospermum fimbriatum as a Potential Source of Phytochemicals: A Review of Stereospermum Genus

34. A review on nanocellulosic fibres as new material for sustainable packaging: Process and applications

35. OPTIMISATION OF SQUALENE RECOVERY FROM PALM OIL BY-PRODUCT USING INTEGRATED SCCO2 -PRESSURE SWING

36. Isolation and characterization of novel antibacterial compound from an untapped plant

37. A novel aqueous micellar two-phase system composed of surfactant and mannitol for purification of polygalacturonase enzyme fromDurio zibethinus Murrayand recycling phase components

38. Bioactive compounds and advanced processing technology:Phaleria macrocarpa(sheff.) Boerl, a review

39. Simultaneous Extraction and Fractionation of Fish Oil from Tuna By-Product Using Supercritical Carbon Dioxide (SC-CO2)

40. Bioactive Compounds and Extraction Techniques

41. Enrichment, in vitro and quantification study of antidiabetic compounds from neglected weed Mimosa pudica using supercritical CO2 and CO2-Soxhlet

42. Studies of the Impact of Occupational Exposure of Pharmaceutical Workers on the Development of Antimicrobial Drug Resistance

43. Weeds as Alternative Useful Medicinal Source: Mimosa pudica Linn. on Diabetes Mellitus and its Complications

44. Physicochemical and Biochemical Properties of Pepsin-Solubilized Collagen Isolated from the Integument of Sea Cucumber (Stichopus vastus)

45. Optimization of supercritical carbon dioxide extraction parameters of cocoa butter analogy fat from mango seed kernel oil using response surface methodology

46. Effects of Moisture and pH on Supercritical Fluid Extraction of Cocoa Butter

47. Purification of serine protease from mango (Mangifera Indica Cv. Chokanan) peel using an alcohol/salt aqueous two phase system

48. Profile ofParkia speciosaHassk Metabolites Extracted with SFE using FTIR-PCA Method

49. Treatment of Clinical Solid Waste Using a Steam Autoclave as a Possible Alternative Technology to Incineration

50. Direct Purification of Pectinase from Mango (Mangifera Indica Cv. Chokanan) Peel Using a PEG/Salt-Based Aqueous Two Phase System

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