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Your search keyword '"Maximilian Michel"' showing total 86 results

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86 results on '"Maximilian Michel"'

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1. Anaplastic thyroid cancer: genome-based search for new targeted therapy options

2. Long-term obesogenic diet leads to metabolic phenotypes which are not exacerbated by catch-up growth in zebrafish

3. Targeted Therapy of Papillary Thyroid Cancer: A Comprehensive Genomic Analysis

4. Unique Brewing-Relevant Properties of a Strain of Saccharomyces jurei Isolated From Ash (Fraxinus excelsior)

6. Application of Non-Saccharomyces Yeasts Isolated from Kombucha in the Production of Alcohol-Free Beer

7. Identification of Microflora in a Biological Brewer’s Wort Acidification Process Run Continuously for 20 Years

8. The Importance of a Comparative Characterization of Saccharomyces Cerevisiae and Saccharomyces Pastorianus Strains for Brewing

10. Cyclic alkyl(amino)iminates (CAAIs) as strong 2σ,4π-electron donor ligands for the stabilisation of boranes and diboranes(4): a synthetic and computational study

13. Redefining the role of surgery in early small-cell lung cancer

14. Leptin modulates oocyte maturation by a central and a direct pathway in zebrafish

15. Stage I and II Small-Cell Lung Cancer—New Challenge for Surgery

21. A Modified Calculation Improves the Accuracy of Predicted Postoperative Lung Function Values in Lung Cancer Patients

24. Targeted Therapy for Adrenocortical Carcinoma: A Genomic-Based Search for Available and Emerging Options

26. Diboran(4)azide als stabile Quelle für kurzlebige Iminoborane

27. Diborane(4) Azides: Surprisingly Stable Sources of Transient Iminoboranes

28. Identification of targeted therapy options for gastric adenocarcinoma by comprehensive analysis of genomic data

31. Long-term obesogenic diet leads to metabolic phenotypes which are not exacerbated by catch-up growth in zebrafish

33. Leptin system loss of function in the absence of obesity in zebrafish

34. On the suitability of alternative cereals, pseudocereals and pulses in the production of alcohol-reduced beers by non-conventional yeasts

35. Investigation into the Potential ofLachancea fermentatiStrain KBI 12.1 for Low Alcohol Beer Brewing

36. Combined Yeast Biofilm Screening – Characterization and Validation of Yeast Related Biofilms in a Brewing Environment with Combined Cultivation and Specific Real-time PCR Screening of Selected Indicator Species

37. Screening a Bozo Starter Culture for Potential Application in Beer Fermentation

39. Effect of preoperative low serum albumin on postoperative complications and early mortality in patients undergoing transcatheter aortic valve replacement

41. Postoperative long-term survival of non-small cell lung cancer patients with skip-N2 metastases

42. The influence of brewing yeast strains on monoterpene alcohols and esters contributing to the citrus flavour of beer

43. Screening and Application of Cyberlindnera Yeasts to Produce a Fruity, Non-Alcoholic Beer

45. Lymphangiosis carcinomatosa independently affects long-term survival of Non-Small Cell Lung Cancer patients

47. Agouti-related protein 2 is a new player in the teleost stress response system

48. Review: Pure non‐ Saccharomyces starter cultures for beer fermentation with a focus on secondary metabolites and practical applications

49. A New Approach for Detecting Spoilage Yeast in Pure Bottom-Fermenting and Pure Torulaspora Delbrueckii Pitching Yeast, Propagation Yeast, and Finished Beer

50. Leptin signaling regulates glucose homeostasis, but not adipostasis, in the zebrafish

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