*Institute of Microbiology, Russian Academy of Sciences, pr. 60-1etiya Oktyabrya 7, k. 2, Moscow, 117811 Russia **Kazan State University, ul. Kremlevskaya 18, Kazan, 420008 Russia ***Bach Institute of Biochemistry, Russian Academy of Sciences, Leninskii pr. 33, Moscow, 117071 Russia Received July 12, 1999 Abstract--Alkyl-substituted hydroxybenzenes (AHBs), autoinducers of microbial dormancy (or d I factors), were found to stabilize the structure of protein macromolecules, making them metabolically less active and more resistant to stresses. In vitro experiments with the Bacillus intermedius ribonuclease and chymotrypsin showed that the degree of the physical and chemical stability of these enzymes treated with AHBs depends on their concentration and incubation time. Experiments with RNase, which is capable of refolding, i.e., renatur- ation after heat denaturation, revealed that AHBs efficiently interact with both intact and denatured proteins. The data obtained allow the inference to be made that d I factors may play the role of natural chemical chaper- ons, blocking metabolism in dormant cells through the formation of catalytically inactive thermostable com- plexes with enzymes. Key words: dormancy, dormancy autoinducers, metabolic block, thermostability of enzymes, dl factors of microorganisms, chemical chaperons, aikyl-substituted hydroxybenzenes It has recently been shown that autoregulatory d~ factors, accumulating in the medium to a threshold level, induce the transition of vegetative microbial cells to a dormant state [1, 2]. In their chemical nature, the known dl factors represent mixtures of the isomers and homologues of alkyl-substituted hydroxybenzenes (AHBs) 13, 4]. The mechanism of action of dl factors during the development of a metabolically quiescent state is twofold. First, they interact with membrane lipid, causing the crystallization of the membrane lipid stroma, inhibition of the functional activity of mem- branes (including membrane-associated energy-produc- ing processes), an increase in membrane permeability to monovalent ions, and dehydration of the cell protoplast [5, 6]. Second, AHBs function as low-molecular-weight protein modifiers inhibiting the catalytic activity of enzymes (including nucleic acid depolymerases) and providing for the survival of dormant cells in the absence of functionally active energy-producing pro- cesses. The inactivation of enzymes by AHBs has been demonstrated in experiments with chymotrypsin, trypsin, RNase, invertase, and glucose oxidase [7]. The inhibition of metabolism by AHBs is associated with IE-mail for correspondence: andlm@mail.ru an enhanced resistance of resting cells to various stress factors; therefore, it can be anticipated that AHBs may enhance the stability of protein molecules. In view of the foregoing, the aim of the present work was to study the stabilizing effect of d I factors on enzymes as one of the possible mechanisms of resis- tance of dormant cells to stresses. MATERIALS AND METHODS Experiments on the structural modification of enzymes were carried out using C6-AHB, an amphiphilic compound with pK, = 9. C6-AHB (herein- after, also referred to as the dl factor) was added to reaction mixtures in the form of an ethanol solution to give the final ethanol concentration of no more than 5 vol % (in control experiments, equivalent amounts of ethanol were added). Taking into account that RNases play an important role in the functioning of the hereditary apparatus of cells, are involved in trophic chains, and serve as the extracellular autoregulators of physiological activity, experiments were primarily performed with the RNase (EC 3.1.27.5) of Bacillus intermedius purified to an apparent homogeneity (Mr = 12 300 Da) [8]. Some 0026-2617/00/6902-0180525.00 9 2000 MA1K "Nauka/Interperiodica"