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2. The Effects of Service Quality on Tourist Loyalty Towards Malaysian Budget Hotels

3. Evaluating Local Community and Government Authority engagement in developing the Tourism business in Uzbekistan

4. Modern methods for efficiency assessment of special economic and small industrial zones’ ecosystems

13. An Examination of the Effects of Consumer Ethnocentrism, Consumer Internationalism and Consumer Cosmopolitanism toward Products from China in Malaysia.

14. Nexus between Life Expectancy, CO 2 Emissions, Economic Development, Water, and Agriculture in Aral Sea Basin: Empirical Assessment.

15. CO 2 Emissions, Remittances, Energy Intensity and Economic Development: The Evidence from Central Asia.

16. Women entrepreneurs in tourism in a time of a life event crisis.

17. The impact of Central Asian tourists’ risk perception on their travel intentions during the COVID-19 pandemic

18. The impact of Central Asian tourists’ risk perception on their travel intentions during the COVID-19 pandemic

24. The (De)motives to Conserve the Environment among Small Independent Hotels in a Resource Scarce Destination.

25. Employing Ecotourism Opportunities for Sustainability in the Aral Sea Region: Prospects and Challenges

27. Analiza TOWS możliwości zrównoważonego rozwoju ekoturystyki i pomocy państwa w czasie pandemii – region Jeziora Aralskiego w Uzbekistanie

28. TOWS analysis for sustainable ecotourism development and state support during the pandemic: The Aral Sea region of Uzbekistan

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