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1. Time-Restricted Feeding in Commercial Layer Chickens Improves Egg Quality in Old Age and Points to Lack of Adipostat Activity in Chickens

2. Hypoxia during incubation and its effects on broiler's embryonic development

3. Comparative omics and feeding manipulations in chicken indicate a shift of the endocrine role of visceral fat towards reproduction

4. Differential physiological response of slow- and fast-growing broiler lines to hypoxic conditions during chorioallantoic membrane development

5. Effects of hypoxic conditions during the plateau period on pre- and posthatch broiler performance

6. Time-Restricted Feeding in Commercial Layer Chickens Improves Egg Quality in Old Age and Points to Lack of Adipostat Activity in Chickens

7. Early-Life m6A RNA Demethylation by Fat Mass and Obesity-Associated Protein (FTO) Influences Resilience or Vulnerability to Heat Stress Later in Life

8. Hypoxia during incubation and its effects on broiler's embryonic development

9. Avian Expression Patterns and Genomic Mapping Implicate Leptin in Digestion and TNF Signaling, Suggesting that Their Interacting Adipokine Role is Unique to Mammals

10. Avian Expression Patterns and Genomic Mapping Implicate Leptin in Digestion and TNF in Immunity, Suggesting That Their Interacting Adipokine Role Has Been Acquired Only in Mammals

11. Comparative omics and feeding manipulations in chicken indicate a shift of the endocrine role of visceral fat towards reproduction

12. Effects of low oxygen during chorioallantoic membrane development on post-hatch growing performance of broiler chickens

13. Effects of storage conditions on hatchability, embryonic survival and cytoarchitectural properties in broiler from young and old flocks

14. Ventilation plays an important role in hens' egg production at high ambient temperature

15. Improvement of cold resistance and performance of broilers by acute cold exposure during late embryogenesis

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