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1. Olive Fruit Ripening Degree and Water Content Relationships with Phenolic Acids and Alcohols, Secoiridoids, Flavonoids and Pigments in Fruit and Oil

2. Multi-Analytical Approach to Characterize the Degradation of Different Types of Microplastics: Identification and Quantification of Released Organic Compounds

3. Near UV-Vis and NMR Spectroscopic Methods for Rapid Screening of Antioxidant Molecules in Extra-Virgin Olive Oil

4. Effects of Extra Virgin Olive Oil and Apples Enriched-Dark Chocolate on Endothelial Progenitor Cells in Patients with Cardiovascular Risk Factors: A Randomized Cross-Over Trial

5. Study of Liquid Crystals Showing Two Isotropic Phases by 1H NMR Diffusometry and 1H NMR Relaxometry

6. Mesomorphic, structural, electro-optic and dynamic properties of lactic acid derivative and its selectively deuterated isotopomers by means of electro-optics, SAXS, 2H-NMR and neutron spin-echo spectroscopy

7. Sensitivity of Proton NMR Relaxation and Proton NMR Diffusion Measurements to Olive Oil Adulterations with Vegetable Oils

8. Analysis of Extra Virgin Olive Oils from Two Italian Regions by Means of Proton Nuclear Magnetic Resonance Relaxation and Relaxometry Measurements

9. Thorough Multianalytical Characterization and Quantification of Micro- and Nanoplastics from Bracciano Lake's Sediments

10. 15N–13C Dipole Couplings in Smectic Mesophase of a Thermotropic Ionic Liquid

11. Pigments in extra virgin olive oils produced in different mediterranean countries in 2014: Near UV-vis spectroscopy versus HPLC-DAD

12. NMR investigation of a thermotropic liquid crystal showing isotropic-isotropic'-(columnar)-cubic phase transitions

13. Study of Liquid Crystals Showing Two Isotropic Phases by 1H NMR Diffusometry and 1H NMR Relaxometry

14. The effect of sourdough fermentation on Triticum dicoccum from Garfagnana

15. The effect of sourdough fermentation on Triticum dicoccum from Garfagnana: 1H NMR characterization and analysis of the antioxidant activity

16. P5319Extra virgin olive oil and apples enriched-dark chocolate consumption and endothelial function: a randomized crossover trial in patients with cardiovascular risk factors

17. The twist-bend nematic phase: translational self-diffusion and biaxiality studied by 1H nuclear magnetic resonance diffusometry

18. 1H NMR and PCA-based analysis revealed variety dependent changes in phenolic contents of apple fruit after drying

19. Precursors of Magnetic Resonance Imaging Contrast Agents Based on Cystine-coated Iron-oxide Nanoparticles

20. Synthesis, Chiroptical Properties and Density Functional Theory Calculations of 3,3’-Biphenyl-2,2’-BiTropone

21. Recent advancements in understanding thermotropic liquid crystal structure and dynamics by means of NMR spectroscopy

22. Translational Diffusion in Thermotropic Smectic Phases

23. Pigments in Extra‐Virgin Olive Oil: Authenticity and Quality

24. NMR studies of the ferroelectric SmC* phase

25. Translational Self-Diffusion Measurements and Analysis of a Calamitic Smectogen

26. Chemical-physical characterization of a binary mixture made of a photosensitive azobenzene derivative and a smectogen

27. Study of translational diffusion anisotropy of ionic smectogens by NMR diffusometry

28. From the Synclinic to the Anticlinic Smectic Phases: a Deuterium NMR and Diffusion NMR Study

29. 129Xe Nuclear Shielding and Diffusion in the A and C* Phases of a Chiral Smectogen

30. Translational self diffusion in 4-n-octyloxy-4′-cyanobiphenyl (8OCB) exploited with a static field gradient1H NMR diffusometry approach

31. Extraction of pigment information from near-UV vis absorption spectra of extra virgin olive oils

33. Compatibilization and property enhancement of poly(lactic acid)/polycarbonate blends through triacetin-mediated interchange reactions in the melt

34. Conformational Properties and Orientational Order of a de Vries Liquid Crystal Investigated through NMR Spectroscopy

35. 2H-NMR and SAXS of a ferroelectric liquid crystal: unwinding of the ferroelectric chiral helix by high magnetic fields

36. Microscopic Organization and Tilt Angle in Smectic A and Chiral Smectic C Phases: Characterization and Orientational Order by 2H NMR and Electric Polarization Measurements

37. Synthesis, photophysical and redox behavior of unsymmetrical binuclear Ru(II) complexes based on tris(1-pyrazolyl)methane

38. Chemical-physical and in vivo evaluations of a self-assembling amphiphilic peptide as an injectable hydrogel scaffold for biomedical applications

39. Translational self-diffusion in the smectic phases of ferroelectric liquid crystals: An overview

40. Smectic A - Smectic C* Transition in a 'de Vries' Liquid Crystal by 2H NMR

41. Direct measure of the tilt angle in de Vries-type liquid crystals through NMR spectroscopy

42. Angular dependence of 2H-NMR longitudinal spin relaxation in aligned nematic 4-n-pentyl-4'-cyanobiphenyl: molecular rotation and director fluctuations

43. Translational Self-Diffusion in the Synclinic to Anticlinic Phases of a Ferroelectric Liquid Crystal

44. Dynamics of partially oriented L-phenylalanine-d(8) in the CsPFO/H(2)O lyotropic system via (2)H NMR relaxation studies

46. Order and dynamics of a liquid crystalline dendrimer by means of 2H NMR spectroscopy

47. NMR investigation of the dynamics of banana shaped molecules in the isotropic phase: a comparison with calamitic mesogens behaviour

48. Investigation of the dynamics of two chiral smectogens by means of H-2 NMR

49. Atomistic Computer Simulation and Experimental Study on the Dynamics of the n-Cyanobiphenyls Mesogenic Series

50. Smectic order parameters from diffusion data

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