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2. Penaeus vannamei post-larvae growth and economic aspects after hatchery with artemia replacement by commercial feeds.

3. Impact Assessment of the COVID-19 Pandemic on Shrimp Exports in Thailand: An Empirical Study Using Time Series Analysis.

4. Brown seaweeds as a feed additive for Litopenaeus vannamei reared in a biofloc system improved resistance to thermal stress and white spot disease.

5. Growth Performance, Immune-Related and Antioxidant Genes Expression, and Gut Bacterial Abundance of Pacific White Leg Shrimp, Litopenaeus vannamei, Dietary Supplemented With Natural Astaxanthin.

6. Effects of Microalgae Addition and Fish Feed Supplementation in the Integrated Rearing of Pacific White Shrimp and Nile Tilapia Using Biofloc Technology.

7. Growth Performance, Immune-Related and Antioxidant Genes Expression, and Gut Bacterial Abundance of Pacific White Leg Shrimp, Litopenaeus vannamei, Dietary Supplemented With Natural Astaxanthin

8. Cellular and transcriptomic response to pathogenic and non-pathogenic Vibrio parahaemolyticus strains causing acute hepatopancreatic necrosis disease (AHPND) in Litopenaeus vannamei.

9. Vibrio cholerae non-O1 - the first reported case of keratitis in a healthy patient

10. Influence of lipid‐enriched diets on the reproductive performance of marine ornamental 'hinge‐beak' shrimp Rhynchocinetes durbanensis (Caridea: Rhynchocinetidae).

11. Greenhouse gas emission flux (CO2, CH4, N2O) from marine shrimp (Litopenaeus vannamei) monoculture cultures in the Brazilian semi-arid region.

12. Effects of scaled-down dissolved air flotation system on suspended solids removal from Penaeus vannamei culture under biofloc conditions.

13. Marine shrimp fisheries research—a mismatch on spatial and thematic needs.

14. Compensatory growth and digestive enzyme activity of Litopenaeus vannamei submitted to feeding restriction in a biofloc system.

15. AP4 method for two-tube nested PCR detection of AHPND isolates of Vibrio parahaemolyticus

16. Impact Assessment of the COVID-19 Pandemic on Shrimp Exports in Thailand: An Empirical Study Using Time Series Analysis

18. UTILIZAÇÃO DA BIOMASSA DE Artemia franciscana COMO ADITIVO ALIMENTAR NO CULTIVO LABORATORIAL DO CAMARÃO MARINHO Litopenaeus schmitti.

19. Assessment of viability of sperm cells of Litopenaeus vannamei on cryopreservation

20. Population structure and temporal variation of the roughneck shrimp Rimapenaeus constrictus (Decapoda: Penaeoidea) in a coastal bay of the Southwestern Atlantic.

22. Phytorremediation of urban and fish farming wastewater and growth performance responses of Litopenaeus vannamei using microalgae Chlorella vulgaris

24. Studies on Some Bacteria Isolated from Marine Shrimp Retained in Alexandria Markets.

25. Effects of different dietary lipid levels and fatty acids profile in the culture of white shrimp Litopenaeus vannamei (Boone) in biofloc technology: water quality, biofloc composition, growth and health.

26. Occurrence, molecular characterization, and antimicrobial susceptibility of Aeromonas spp. in marine species of shrimps cultured at inland low salinity ponds.

27. Performance of Pacific white shrimp Litopenaeus vannamei raised in biofloc systems with varying levels of light exposure

28. Detection of White Spot Syndrome Virus in Brazil using Negative Staining, Immunoelectron Microscopy and Immunocytochemistry Techniques.

29. Isolation and characterization of nuclear microsatellite loci in the northern shrimp, Pandalus borealis.

30. Water quality dynamics and shrimp (Litopenaeus vannamei) production in intensive, mesohaline culture systems with two levels of biofloc management

31. Isolation and identification of a bacterium from marine shrimp digestive tract: A new degrader of starch and protein.

32. Long-term effects of predicted future seawater CO2 conditions on the survival and growth of the marine shrimp Palaemon pacificus

33. Evaluation of methods for DNA delivery into shrimp zygotes of Penaeus(Litopenaeus) vannamei

34. Characterization of effluent from an inland, low-salinity shrimp farm: what contribution could this water make if used for irrigation

35. Evaluation of Automated Aeration Control in Shrimp Ponds.

36. Substituição da farinha e do óleo de peixe por farinha e óleo de origem vegetal em rações utilizadas na fase de engorda do camarão-branco-do-pacífico Litopenaeus vannamei, em sistemas de bioflocos

37. Marine shrimp aquaculture and natural resource degradation in Thailand.

38. Postlarval morphology of the Western White Shrimp Penaeus occidentalis (Crustacea: Pennaeidae)

39. Regulation of infectious diseases of Pacific white shrimp (Litopenaeus vannamei) by galangal (Alpinia galanga Linn.) extract

40. Long-term effects of predicted future seawater CO2 conditions on the survival and growth of the marine shrimp Palaemon pacificus

41. Vibrio cholerae non-O1 - the first reported case of keratitis in a healthy patient.

42. Bactérias com potencial probiótico isoladas do intestino de camarão marinho Litopenaeus vannamei (Boone, 1931)

43. Perspectivas para o desenvolvimento dos cultivos de camarões marinhos no estuário da Lagoa dos Patos, RS Perspectives for the development of marine shrimp farming in the estuary of Patos Lagoon, RS, Brazil

44. Induction of sperm activation in open and closed thelycum penaeoid shrimps

45. Assessment of viability of sperm cells of Litopenaeus vannamei on cryopreservation

46. Substituição da farinha e do óleo do peixe por farinha e óleo de origem vegetal em rações utilizadas na fase de engorda do camarão branco Litopenaeus vannamei em sistemas de bioflocos (BFT)

47. Detection of White Spot Syndrome Virus in Brazil using Negative Staining, Immunoelectron Microscopy and Immunocytochemistry Techniques

48. Isolation and characterization of nuclear microsatellite loci in the northern shrimp, Pandalus borealis

49. Efeito do uso de bactérias probióticas na sobrevivência de larvas de Litopenaeus vannamei expostas à infecção experimental por Vibrio spp

50. Vibrio na água e sedimento de viveiros de quatro fazendas de carcinicultura no estado do Ceará, Brasil

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