308 results on '"Marette, Andre"'
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2. Camu-camu decreases hepatic steatosis and liver injury markers in overweight, hypertriglyceridemic individuals: A randomized crossover trial
3. Effects of Lacticaseibacillus rhamnosus HA-114 probiotic supplementation on circulating IGFBP-2 levels during a calorie-restricted diet in overweight humans
4. Renal tubule-specific Atgl deletion links kidney lipid metabolism to glucagon-like peptide 1 and insulin secretion independent of renal inflammation or lipotoxicity
5. SHP-1 phosphatase acts as a coactivator of PCK1 transcription to control gluconeogenesis
6. Large-scale metabolomic profiling and incident non-alcoholic fatty liver disease
7. Probiotic Supplementation, Hepatic Fibrosis, and the Microbiota Profile in Patients with Nonalcoholic Steatohepatitis: A Randomized Controlled Trial
8. Bioactivity of mackerel peptides on obesity and insulin resistance, an in-vivo study
9. Adipocyte-specific Nos2 deletion improves insulin resistance and dyslipidemia through brown fat activation in diet-induced obese mice
10. Raspberry consumption: identification of distinct immune-metabolic response profiles by whole blood transcriptome profiling
11. Dietary citrate acutely induces insulin resistance and markers of liver inflammation in mice
12. Perspective: Nutritional Strategies Targeting the Gut Microbiome to Mitigate COVID-19 Outcomes
13. Deletion of intestinal epithelial AMP-activated protein kinase alters distal colon permeability but not glucose homeostasis
14. Cholecalciferol Supplementation Does Not Prevent the Development of Metabolic Syndrome or Enhance the Beneficial Effects of Omega-3 Fatty Acids in Obese Mice
15. Gut microbiota impairs insulin clearance in obese mice
16. Yaourt et santé cardio-métabolique
17. A polyphenol-rich cranberry extract protects against endogenous exposure to persistent organic pollutants during weight loss in mice
18. Distinct Effects of Milk-Derived and Fermented Dairy Protein on Gut Microbiota and Cardiometabolic Markers in Diet-Induced Obese Mice
19. Dietary sucrose induces metabolic inflammation and atherosclerotic cardiovascular diseases more than dietary fat in LDLr−/−ApoB100/100 mice
20. Screening for metabolic syndrome application of a herring by-product hydrolysate after its separation by electrodialysis with ultrafiltration membrane and identification of novel anti-inflammatory peptides
21. The Impact of Dairy Products in the Development of Type 2 Diabetes: Where Does the Evidence Stand in 2019?
22. Inhibition of mitochondrial complex 1 by the S6K1 inhibitor PF-4708671 partly contributes to its glucose metabolic effects in muscle and liver cells
23. Reprint of "Postprandial lipemia and fecal fat excretion in rats is affected by the calcium content and type of milk fat present in Cheddar-type cheeses"
24. Impact of a high hydrostatic pressure pretreatment on the separation of bioactive peptides from flaxseed protein hydrolysates by electrodialysis with ultrafiltration membranes
25. Simultaneous double cationic and anionic molecule separation from herring milt hydrolysate and impact on resulting fraction bioactivities
26. Myeloid-specific Deletion of Inducible Nitric Oxide Synthase Protects Against Obesity-induced Coronary Microvascular Disease in Mice
27. Cytokines promote lipolysis in 3T3-L1 adipocytes through induction of NADPH oxidase 3 expression and superoxide production
28. Nonfunctional mutant Wrn protein leads to neurological deficits, neuronal stress, microglial alteration, and immune imbalance in a mouse model of Werner syndrome
29. Apple peel polyphenols reduce mitochondrial dysfunction in mice with DSS-induced ulcerative colitis
30. Postprandial lipemia and fecal fat excretion in rats is affected by the calcium content and type of milk fat present in Cheddar-type cheeses
31. Beneficial Impact of Cod Protein, l-Arginine, and Other Amino Acids on Insulin Sensitivity
32. A polyphenol-rich cranberry extract reverses insulin resistance and hepatic steatosis independently of body weight loss
33. Yaourt et santé : revue des données récentes
34. Yogurt and Cardiometabolic Diseases: A Critical Review of Potential Mechanisms
35. Differential effects of voluntary treadmill exercise and caloric restriction on tau pathogenesis in a mouse model of Alzheimer's disease-like tau pathology fed with Western diet
36. The Gut Microbiota as a Mediator of Metabolic Benefits after Bariatric Surgery
37. Tau hyperphosphorylation in the brain of ob/ob mice is due to hypothermia: Importance of thermoregulation in linking diabetes and Alzheimer's disease
38. Potential Health Benefits of Combining Yogurt and Fruits Based on Their Probiotic and Prebiotic Properties
39. Kiosk 3R-FA-04 - Myeloid-specific Deletion of Inducible Nitric Oxide Synthase Protects Against Obesity-induced Coronary Microvascular Disease in Mice
40. Impact of a 1-year lifestyle modification program on plasma lipoprotein and PCSK9 concentrations in patients with coronary artery disease
41. G0/G1 Switch Gene 2 controls adipose triglyceride lipase activity and lipid metabolism in skeletal muscle
42. Impaired thermoregulation and beneficial effects of thermoneutrality in the 3×Tg-AD model of Alzheimer's disease
43. Enhancement of glucose uptake in muscular cell by peptide fractions separated by electrodialysis with filtration membrane from salmon frame protein hydrolysate
44. Hypothermia mediates age-dependent increase of tau phosphorylation in db/db mice
45. Human gut microbiota after bariatric surgery alters intestinal morphology and glucose absorption in mice independently of obesity
46. SCFAs Take a Toll En Route to Metabolic Syndrome
47. Comprehensive analysis of phenolic compounds and abscisic acid profiles of twelve native Canadian berries
48. Vitamin D reduces LPS-induced cytokine release in omental adipose tissue of women but not men
49. Modulatory effects of a cranberry extract co-supplementation with Bacillus subtilis CU1 probiotic on phenolic compounds bioavailability and gut microbiota composition in high-fat diet-fed mice
50. Low-Molecular-Weight Peptides from Salmon Protein Prevent Obesity-Linked Glucose Intolerance, Inflammation, and Dyslipidemia in LDLR−/−/ApoB100/100 Mice1–3
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