7 results on '"Marcuschi M"'
Search Results
2. SURFACTANTS- AND OXIDANTS-RESISTANT ALKALINE PROTEASES FROM COMMON CARP ( CYPRINUS CARPIO L) PROCESSING WASTE.
- Author
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ESPÓSITO, T. S., AMARAL, I. P. G., MARCUSCHI, M., CARVALHO, JR, L. B., and BEZERRA, R. S.
- Subjects
CARP ,INTESTINAL secretion ,PROTEOLYTIC enzymes ,OXIDIZING agents ,HYDROLASES - Abstract
Intestine from Cyprinus carpio L., an important fish in the Brazilian Aquaculture, is proposed in this work as a source of alkaline protease. The intestine crude extract was submitted to a partial purification by ethanol precipitation. The fraction 30–70% (v/v) of ethanol concentration showed higher recovery and specific activity when compared with the crude extract and was submitted to further studies. The optimal temperature and pH were found to be 50C and 11.0, respectively. The enzymatic activity was activated by nonionic surfactants and retained more than 60% of their initial proteolytic activity in the presence of the ionic surfactants. Almost 50% of enzymatic activity was retained in the presence of 5% (v/v) of hydrogen peroxide. The high proteolytic activity at 50C and alkaline pH, together with its stability in the presence of the surfactants and oxidants tested, indicate that this alkaline protease can well be used in detergent formulations. PRACTICAL APPLICATIONS Hydrolytic enzymes have been employed in a range of applications including processes in the food, textile and pharmaceutics industries. Among theses enzymes, proteases correspond for the highest sales on the enzyme market. In the present time, most proteolytic enzymes are extracted from bacteria (genus Bacillus). These biomolecules can also be extracted from the viscera of several fish species. This study relates the partial purification and physical chemical characteristics of alkaline protease found in the Cyprinus carpio intestine, one of the most important species for the world aquaculture. Surfactants and oxidant agents were also used to assay the stability of this enzyme. Therefore, this communication contributes to the optimization of the use of fish by-products as well as the discovery of enzymes displaying desirable properties. [ABSTRACT FROM AUTHOR]
- Published
- 2009
- Full Text
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3. Erythrocyte acetylcholinesterase as biomarker of pesticide exposure: new and forgotten insights.
- Author
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Assis CRD, Linhares AG, Cabrera MP, Oliveira VM, Silva KCC, Marcuschi M, Maciel Carvalho EVM, Bezerra RS, and Carvalho LB Jr
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- Animals, Biomarkers blood, Humans, Acetylcholinesterase blood, Butyrylcholinesterase blood, Environmental Exposure analysis, Erythrocytes enzymology, Insecticides analysis
- Abstract
Acetylcholinesterase (AChE) acts on the hydrolysis of acetylcholine, rapidly removing this neurotransmitter at cholinergic synapses and neuromuscular junctions as well as in neuronal growth and differentiation, modulation of cell adhesion ("electrotactins") and aryl-acylamidase activity (AAA). This enzyme is also found in erythrocyte, as 160 kDa dimer that anchors to the plasma membrane via glycophosphatidylinositol. The function of this enzyme in erythrocytes has not yet been elucidated; however, it is suspected to participate in cell-to-cell interactions. Here, a review on erythrocyte AChE characteristics and use as biomarker for organophosphorus and carbamate insecticides is presented since it is the first specific target/barrier of the action of these pesticides, besides plasma butyrylcholinesterase (BChE). However, some past and current methods have disadvantages: (a) not discriminating the activities of AChE and BChE; (b) low accuracy due to interference of hemoglobin in whole blood samples. On the other hand, extraction methods of hemoglobin-free erythrocyte AChE allows: (a) the freezing and transporting of samples; (b) samples free of colorimetric interference; (c) data from only erythrocyte AChE activity; (d) erythrocyte AChE specific activity presents higher correlation with the central nervous system AChE than other peripheral ChEs; (e) slow spontaneous regeneration against anti-ChEs agents of AChE in comparison to BChE, thus increasing the chances of detecting such compounds following longer interval after exposure. As monitoring perspectives, hemoglobin-free methodologies may be promising alternatives to assess the degree of exposure since they are not influenced by this interfering agent.
- Published
- 2018
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- View/download PDF
4. Characterization of catalytic efficiency parameters of brain cholinesterases in tropical fish.
- Author
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de Assis CR, Linhares AG, Oliveira VM, França RC, Santos JF, Marcuschi M, Carvalho EV, Bezerra RS, and Carvalho LB Jr
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- Animals, Species Specificity, Tropical Climate, Acetylcholinesterase metabolism, Brain enzymology, Butyrylcholinesterase metabolism, Fishes classification, Fishes metabolism
- Abstract
Brain cholinesterases from four fish (Arapaima gigas, Colossoma macropomum, Rachycentron canadum and Oreochromis niloticus) were characterized using specific substrates and selective inhibitors. Parameters of catalytic efficiency such as activation energy (AE), k(cat) and k(cat)/k(m) as well as rate enhancements produced by these enzymes were estimated by a method using crude extracts described here. Despite the BChE-like activity, specific substrate kinetic analysis pointed to the existence of only acetylcholinesterase (AChE) in brain of the species studied. Selective inhibition suggests that C. macropomum brain AChE presents atypical activity regarding its behavior in the presence of selective inhibitors. AE data showed that the enzymes increased the rate of reactions up to 10(12) in relation to the uncatalyzed reactions. Zymograms showed the presence of AChE isoforms with molecular weights ranging from 202 to 299 kDa. Values of k(cat) and k(cat)/k(m) were similar to those found in the literature.
- Published
- 2014
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5. Purification and partial characterisation of a trypsin from the processing waste of the silver mojarra (Diapterus rhombeus).
- Author
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Silva JF, Espósito TS, Marcuschi M, Ribeiro K, Cavalli RO, Oliveira V, and Bezerra RS
- Abstract
An alkaline peptidase was purified from the viscera of the silver mojarra (Diapterus rhombeus) in a three-step process: heat treatment, ammonium sulphate fractionation and molecular exclusion chromatography (Sephadex® G-75), with final specific activity 86-fold higher than the enzyme extract and yield of 22.1%. The purified enzyme had an estimated molecular mass of 26.5kDa and NH2-terminal amino acid sequence IVGGYECTMHSEAHE. Higher enzyme activity was observed at pH 8.5 and between 50 and 55°C. The enzyme was completely inactivated after 30min at 55°C and it was significantly more stable at alkaline pH. Km, Kcat and Kcat·Km(-1) values, using BApNA as substrate, were 0.266mM, 0.93s(-1) and 3.48mM(-1)s(-1), respectively. Enzyme activity increased in the presence of the ions (1mM) K(+), Li(+) and Ca(2+), but was inhibited by Fe(2+), Cd(2+), Cu(2+), Al(3+), Hg(2+), Zn(2+) and Pb(2+) as well as by the trypsin inhibitors TLCK and benzamidine., (Copyright © 2011 Elsevier Ltd. All rights reserved.)
- Published
- 2011
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6. Purification, characterization and substrate specificity of a trypsin from the Amazonian fish tambaqui (Colossoma macropomum).
- Author
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Marcuschi M, Espósito TS, Machado MF, Hirata IY, Machado MF, Silva MV, Carvalho LB Jr, Oliveira V, and Bezerra RS
- Subjects
- Amino Acid Sequence, Animals, Hydrolysis, Molecular Sequence Data, Protease Inhibitors pharmacology, Substrate Specificity, Tosyl Compounds pharmacology, Tosyllysine Chloromethyl Ketone pharmacology, Trypsin isolation & purification, Trypsin Inhibitors pharmacology, Fishes metabolism, Trypsin chemistry
- Abstract
An enzyme was purified from the pyloric caecum of tambaqui (Colossoma macropomum) through heat treatment, ammonium sulfate fractionation, Sephadex G-75 and p-aminobenzamidine-agarose affinity chromatography. The enzyme had a molecular mass of 23.9 kDa, NH(2)-terminal amino acid sequence of IVGGYECKAHSQPHVSLNI and substrate specificity for arginine at P1, efficiently hydrolizing substrates with leucine and lysine at P2 and serine and arginine at P1'. Using the substrate z-FR-MCA, the enzyme exhibited greatest activity at pH 9.0 and 50 degrees C, whereas, with BAPNA activity was higher in a pH range of 7.5-11.5 and at 70 degrees C. Moreover, the enzyme maintained ca. 60% of its activity after incubated for 3h at 60 degrees C. The enzymatic activity significantly decreased in the presence of TLCK, benzamidine (trypsin inhibitors) and PMSF (serine protease inhibitor). This source of trypsin may be an attractive alternative for the detergent and food industry., (Copyright (c) 2010 Elsevier Inc. All rights reserved.)
- Published
- 2010
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7. Trypsin from the processing waste of the lane snapper (Lutjanus synagris) and its compatibility with oxidants, surfactants and commercial detergents.
- Author
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Espósito TS, Marcuschi M, Amaral IP, Carvalho LB, and Bezerra RS
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- Animals, Cations pharmacology, Chromatography, Affinity, Detergents chemistry, Enzyme Activation drug effects, Enzyme Stability, Fractional Precipitation, Hot Temperature, Hydrogen Peroxide pharmacology, Industrial Waste analysis, Intestines enzymology, Substrate Specificity, Trypsin Inhibitors pharmacology, Detergents pharmacology, Oxidants pharmacology, Perciformes, Surface-Active Agents pharmacology, Trypsin isolation & purification, Trypsin metabolism
- Abstract
A trypsin from the viscera of the lane snapper (Lutjanus synagris) was purified by heat treatment, fractionation with ammonium sulfate and affinity chromatography. The molecular weight of the enzyme was estimated to be 28.4 kDa (SDS-PAGE). The purified enzyme was capable of hydrolyzing the specific substrate for trypsin benzoyl-arginine-p-nitroanilide (BApNA) and was inhibited by benzamidine and tosyl lysine chloromethyl ketone (TLCK), synthetic trypsin inhibitors and phenylmethylsulfonyl fluoride (PMSF), which is a serine-protease inhibitor. The enzyme exhibited maximal activity at pH 9.0 and 45 degrees C and retained 100% of the activity after incubation at the optimal temperature for 30 min. At a concentration of 10 mM, activity was slightly activated by Ca(2+) and inhibited by the following ions in decreasing order: Cd(2+) > Hg(2+) > Cu(2+) > Zn(2+) > Al(3+). The effects of Ba(2+), K(1+) and Li(1+) proved to be less intensive. Using 1% (w/v) azocasein as substrate, the enzyme revealed high resistance (60% residual activity) when incubated with 10% H(2)O(2) for 75 min. The enzyme retained more than 80% activity after 60 min in the presence of different surfactants (Tween 20, Tween 80 and sodium choleate). The alkaline protease demonstrated compatibility with commercial detergents (7 mg/mL), such as Bem-te-vi, Surf and Ala, retaining more than 50% of initial activity after 60 min at 25 degrees C and 30 min at 40 degrees C. The thermostability and compatibility of this enzyme with commercial detergents suggest a good potentiality for application in the detergent industry.
- Published
- 2010
- Full Text
- View/download PDF
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