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143 results on '"Mao, Xianhua"'

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1. Application of a deep learning algorithm for the diagnosis of HCC

5. Cigarette Smoking Is Associated With Lower Chance of Hepatitis B Surface Antigen Seroclearance and Altered Host Immunity.

6. Glycaemic control is a modifiable risk factor for hepatocellular carcinoma and liver‐related mortality in patients with diabetes.

7. Effect of metabolic dysfunction‐associated steatotic liver disease on BNT162b2 immunogenicity against the severe acute respiratory syndrome coronavirus 2 omicron variant.

14. Optimal glycaemic control and the reduced risk of colorectal adenoma and cancer in patients with diabetes: a population-based cohort study

16. “Fatty” or “steatotic”: Position statement from a linguistic perspective by the Chinese-speaking community

17. Changing prevalence of chronic hepatitis B virus infection in China between 1973 and 2021: a systematic literature review and meta-analysis of 3740 studies and 231 million people

18. Glycemic control as a modifiable and independent risk factor for the development of liver, biliary tract and pancreatic cancer: a territory-wide study of 273,421 patients with diabetes mellitus

20. Steatosis, HBV‐related HCC, cirrhosis, and HBsAg seroclearance: A systematic review and meta‐analysis

22. Glycemic Control and Variability are Risk Factors for Hepatocellular Carcinoma and Liver-Related Mortality in a General Population with Diabetes Mellitus

23. Hepatitis B virus pre-genomic RNA and hepatitis B core-related antigen reductions at week 4 predict favourable hepatitis B surface antigen response upon long-term nucleos(t)ide analogue in chronic hepatitis B

24. Synergistic association of sodium-glucose cotransporter-2 inhibitor and metformin on liver and non-liver complications in patients with type 2 diabetes mellitus and metabolic dysfunction-associated steatotic liver disease

33. Chinese Translation and Psychometric Testing of the Simplified Version of Social Support Scale for Physical Activity

43. Early prediction of mortality risk among patients with severe COVID-19, using machine learning

44. Cover Image

46. Early prediction of mortality risk among severe COVID-19 patients using machine learning

49. Production and characterization of a novel beverage from maize silk through fermentation with kombucha consortium

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