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2. Impact of infectious diseases on population health using incidence-based disability-adjusted life years (DALYs): results from the Burden of Communicable Diseases in Europe study, European Union and European Economic Area countries, 2009 to 2013

4. Endoscopic mucosal resection (EMR) versus endoscopic submucosal dissection (ESD) for resection of large distal non-pedunculated colorectal adenomas (MATILDA-trial): rationale and design of a multicenter randomized clinical trial

5. Evolution of Costs of Inflammatory Bowel Disease over Two Years of Follow-Up

6. Comparison of costs and quality of life in ulcerative colitis patients with an ileal pouch-anal anastomosis, ileostomy and anti-TNFα therapy

8. Disease burden of food-related pathogens in the Netherlands, 2012

9. Estimating the current and future burden of communicable diseases in the European Union and EEA/EFTA

10. The National Immunisation Programme in the Netherlands. Developments in 2006

11. Disease burden and cost-of-illness of food-related pathogens in the Netherlands

12. The Pathogen- and Incidence-Based DALY Approach: An Appropriated Methodology for Estimating the Burden of Infectious Diseases

13. The National Immunisation Programme in the Netherlands. Developments in 2007

14. The National Immunisation Programme in the Netherlands. Developments in 2006

15. Priority setting of foodborne pathogens: disease burden and costs of selected enteric pathogens

16. Het Rijksvaccinatieprogramma nu en in de toekomst: ontwikkelingen in 2005

17. Het mogelijk effect van prijsbeleid op de voedselconsumptie: een orienterend onderzoek

18. Het Rijksvaccinatieprogramma nu en in de toekomst: ontwikkelingen in 2005

19. Kosten en baten van Campylobacterbestrijding in Nederland - Integratie van risico-analyse, epidemiologie en economie

20. Controlling Campylobacter in the chicken meat chain - Cost-effectiveness and cost-utility analysis

21. Costs and benefits of controlling Campylobacter in the Netherlands - integrating risk analysis, epidemiology and economics.

22. Controlling Campylobacter in the chicken meat chain - Cost-effectiveness and cost-utility analysis

23. Controlling Campylobacter in the chicken meat chain- Towards a decision support model

24. Campylobacteriosis and sequelae in the Netherlands - Estimating the disease burden and the costs-of-illness

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