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1. Starch-based films with incorporated apple peel and chokeberry polyphenols.

2. Breeding a New Apple Hybrid Population with the Vf Gene Through Marker-Assisted Selection.

3. The identification and analysis of meristematic mutations within the apple tree that developed the RubyMac sport mutation.

4. The Impact of Growing Conditions on the Shelf Life and Storage Rot of cv. Rubin Apples.

5. Genetic diversity of apple heirloom germplasm in Bosnia and Herzegovina, as revealed by SNP markers.

6. Differences in the seasonal development of perithecia by Neonectria ditissima on apple trees across Northern Europe.

7. A shift towards softer pest management differently benefits earwig and spider communities in a multiyear experiment in apple orchards.

8. Cost-Benefit Analysis of Apple Scab Sanitation Practices for ULO-Stored Apple Fruit in Integrated and Organic Production Systems

9. Breeding a New Apple Hybrid Population with the Vf Gene Through Marker-Assisted Selection

10. The identification and analysis of meristematic mutations within the apple tree that developed the RubyMac sport mutation

12. Enhancing Clonal Micropropagation of Zarya Alatau Apple.

13. Adaptability and phenotypic stability of apple cultivars in a subtropical climate.

14. Cytospora species associated with apple canker and dieback disease in Iran with the description of three new species.

15. Apple chlorotic leaf spot virus infection affects the physiology and biochemistry of leaves and the quality of fruits of Tuscany (Italy) autochthonous apple varieties.

16. Metabonomic Investigation of Penicillium expansum Infection of Apples and Salicylic Acid-Mediated Disease Resistance.

17. Recent Development on the Chemical Composition and Phenolic Extraction Methods of Apple (Malus domestica)—A Review.

18. MSCR-FuResNet: A Three-Residual Network Fusion Model Based on Multi-Scale Feature Extraction and Enhanced Channel Spatial Features for Close-Range Apple Leaf Diseases Classification under Optimal Conditions.

19. Kemijske karakteristike različitih sorti jabuke dostupnih na hrvatskom tržištu.

20. Genome-Wide Characterization of IQD Family Proteins in Apple and Functional Analysis of the Microtubule-Regulating Abilities of MdIQD17 and MdIQD28 under Cold Stress.

21. Fungal invasion‐induced accumulation of salicylic acid promotes anthocyanin biosynthesis through MdNPR1‐MdTGA2.2 module in apple fruits.

22. Mite community response to different apple orchards.

23. Overexpression of an apple broad range agglutinating lectin does not promote in planta resistance to fire blight and bacterial wilt.

24. Comparison of Volatile Organic Compounds, Quality, and Nutritional Parameters from Local Italian and International Apple Cultivars.

25. Is calcium deficiency the real cause of bitter pit? A review.

26. Установяване на вирусния статус на сортове ябълка (Malus domestica Borkh).

27. Oviposition of Panonychus ulmi (Koch, 1936) (Acari: Tetranychidae) in response of conspecific and heterospecific mites cues

28. Phenotyping data coupled with RNA sequencing of apple genotypes exhibiting contrasted quantitative trait loci architecture for apple scab (Venturia inaequalis) resistance

31. Image analysis and polyphenol profiling unveil red-flesh apple phenotype complexity

32. Winter stress resistance of apple tree under the conditions of Krasnodar Territory

33. Drought-Stressed Apple Tree Grafted onto Different Rootstocks in a Coastal Sandy Soil: Link between Fast Chlorophyll a Fluorescence and Production Yield.

34. Functional Analysis of the Apple SPS Gene Family in Response to Abiotic Stresses.

35. Investigating the spatiotemporal dynamics of apple tree phyllosphere bacterial and fungal communities across cultivars in orchards.

36. Endophytic fungal isolates from apple tissue: Latent pathogens lurking within?

37. Exogenous Methyl Jasmonate (MeJA) Improves 'Ruixue' Apple Fruit Quality by Regulating Cell Wall Metabolism.

38. Image analysis and polyphenol profling unveil red-fesh apple phenotype complexity.

39. Effect of Rootstock Genotype and Arbuscular Mycorrhizal Fungal (AMF) Species on Early Colonization of Apple.

40. Neoscytalidium dimidiatum: A newly identified postharvest pathogen of pears and its implications for pome fruits.

41. Seasonal trends in leaf and fruit nutrient concentrations of apple (Malus x domestica Borkh.) grafted on different clonal rootstocks and their effect on fruit quality.

42. The MdCBF1/2‐MdTST1/2 module regulates sugar accumulation in response to low temperature in apple.

43. Starch from Unripe Apples (Malus domestica Borkh) as an Alternative for Application in the Food Industry.

44. Genome comparisons reveal accessory genes crucial for the evolution of apple Glomerella leaf spot pathogenicity in Colletotrichum fungi.

45. Identification of Quality Characteristics of Autochthonous Karasüt Apple during Cold Storage.

46. Ascospore germination and comparative monocycle of neonectria fruit rot on apple and pear.

47. Enhancing Clonal Micropropagation of Zarya Alatau Apple

48. POTCELMU NOZĪME ĀBEĻU ZIEDU MEHĀNISKĀS RETINĀŠANAS PĒCIETEKMEI UZ ŠĶIRŅU RAŽOŠANAS PERIODISKUMU.

49. Genomewide prediction to target russet formation in apple

50. Multi-year trends of retention of fruit firmness after storage and influence of cultivar representation among apple breeding selections

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