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1. Anthocyanin and proanthocyanidin contents, antioxidant activity, and degradability of black and red rice grains

2. Humoral immune response in experimental ddY mice Paracoccidioidomycosis/ Resposta imune humoral na paracoccidioidomicose experimental em camundongos ddY

3. Chlamydospore formation by Paracoccidioides brasiliensis mycelial form

6. Effects of rice conservation methods on lactation, blood metabolites, and rumen fermentation in dairy cows

7. Insulin-like growth factor-1 induces IRE1-XBP1-dependent endoplasmic reticulum biogenesis in bovine mammary epithelial cells

8. Effects of altering total mixed ration conservation method when feeding dry-rolled versus steam-flaked hulled rice on lactation and digestion in dairy cows

9. Changes in the expression of α-tocopherol–related genes in liver and mammary gland biopsy specimens of peripartum dairy cows

10. Effect of different methods for conserving rice grain on insitu ruminal degradation and invivo nutrient digestion and rumen fermentation in steers

11. The unfolded protein response is involved in both differentiation and apoptosis of bovine mammary epithelial cells

12. Effects of conservation method and crushing method of rice grain on rumen fermentation and nutrient digestibility in steers

13. Effects of feeding early-harvested orchardgrass-perennial ryegrass mixed silage instead of heading stage harvested timothy silage on digestion and milk production in dairy cows

14. Effect of feeding brown rice instead of corn on lactation performance and blood metabolites in periparturient dairy cows

15. Effect of ensiling process of total mixed ration on fermentation profile, nutrient loss andin situruminal degradation characteristics of diet

16. Lactation and digestion in dairy cows fed ensiled total mixed ration containing steam-flaked or ground rice grain

17. Effect of time at pasture and herbage intake on profile of volatile organic compounds of dairy cow milk

20. Effect of grass hay intake on fiber digestion and digesta retention time in the hindgut of horses

21. Effect of substituting brown rice for corn on lactation and digestion in dairy cows fed diets with a high proportion of grain

24. Milk production, nutrient digestibility and nitrogen balance in lactating cows fed total mixed ration silages containing steam-flaked brown rice as substitute for steam-flaked corn, and wet food by-products

26. Fermentative quality of purple rice (Oryza sativa L.) silage and its effects on digestibility, ruminal fermentation and oxidative status markers in sheep: A preliminary study

27. Effect of supplementation of purple pigment from anthocyanin-rich corn (Zea mays L.) on blood antioxidant activity and oxidation resistance in sheep

28. Effect of replacing corn with brown rice grain in a total mixed ration silage on milk production, ruminal fermentation and nitrogen balance in lactating dairy cows

29. Factors relating to doctors' desire to change hospitals in Japan

30. Effects of quality and physical form of hay on mean retention time of digesta and total tract digestibility in horses

31. Changes in the cycling of nitrogen, phosphorus, and potassium in a dairy farming system

32. Effect of placenta feeding on voluntary intake, ingestive behavior and milk production during early lactation in dairy cows

33. Ruminal capacity, and digesta weight and retention time in the different segment of primiparous Holstein dairy cows in early lactation at ad libitum feeding

34. Feed intake, feeding behavior and retention time of digesta during early lactation in primiparous Holstein dairy cows

35. Comparative sequential changes in serum and biliary levels of bile acid components after a single dose of D-galactosamine or partial hepatectomy in the rat

37. Imidazole-induced morphological abnormalities of mitochondria of Candida albicans: Imidazol-induzierte morphologische Anomalien an Mitochondrien von Candida albicans

38. Fiber digestion in various segments of the hindgut of horses fed grass hay or silage

39. Mean retention time of digesta in the different segments of the equine hindgut

40. Voluntary intake, feeding behavior and mean retention time of digesta during late pregnancy in Holstein dairy cows

41. Pathogenicity of Ochroconis gallopava isolated from hot springs in Japan and a review of published reports

42. Molecular epidemiology of canine histoplasmosis in Japan

43. Effect of ensiling process of total mixed ration on fermentation profile, nutrient loss and in situ ruminal degradation characteristics of diet

44. Effects of feeding early-harvested orchardgrass-perennial ryegrass mixed silage instead of heading stage harvested timothy silage on digestion and milk production in dairy cows.

45. Candida dubliniensis in a Brazilian family with an HIV 1- infected child: identification, antifungal susceptibility, drug accumulation and sterol composition Candida dubliniensis em uma família brasileira com uma criança infectada pelo vírus HIV: identificação susceptibilidade a antifúngicos, acúmulo de fluconazol e composição de esteróis

46. HIV-1 anti-retroviral drug effect on the C. albicans hyphal growth rate by a Bio-Cell Tracer system Efeito da droga anti-retroviral HIV-1 no crescimento de hifas de C. albicans monitoradas pelo sistema 'Bio-Cell Tracer'

47. Reexamination of Coccidioides spp. Reserved in the Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University, Based on a Multiple Gene Analysis

48. Hindgut microbes, fermentation and their seasonal variations in Hokkaido native horses compared to light horses

49. Antigenuria and antigenaemia in experimental murine paracoccidioidomycosis

50. Oral Candida flora from Brazilian human immunodeficiency virus-infected patients in the highly active antiretroviral therapy era

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