166 results on '"Madzorera, Isabel"'
Search Results
2. Associations of Diet Quality, Socioeconomic Factors, and Nutritional Status with Gestational Weight Gain among Pregnant Women in Dar es Salaam, Tanzania
3. The COVID-19 pandemic and its impacts on diet quality and food prices in sub-Saharan Africa.
4. The Continued Impacts of the COVID-19 Pandemic on Education and Mental Health Among Sub-Saharan African Adolescents
5. Higher Dietary Intake of Animal Protein Foods in Pregnancy Is Associated with Lower Risk of Adverse Birth Outcomes
6. Perspective: Food Environment Research Priorities for Africa—Lessons from the Africa Food Environment Research Network
7. Are home gardening programs a sustainable way to improve nutrition? Lessons from a cluster-randomized controlled trial in Rufiji, Tanzania
8. Gestational weight gain during the second and third trimesters and adverse pregnancy outcomes, results from a prospective pregnancy cohort in urban Tanzania
9. The future of public health doctoral education in Africa: transforming higher education institutions to enhance research and practice
10. Food Crop Diversity, Women's Income-Earning Activities, and Distance to Markets in Relation to Maternal Dietary Quality in Tanzania
11. A Chicken Production Intervention and Additional Nutrition Behavior Change Component Increased Child Growth in Ethiopia: A Cluster-Randomized Trial
12. Maternal dietary diversity and dietary quality scores in relation to adverse birth outcomes in Tanzanian women
13. Consumption of dietary folate estimates and its implication for reproductive outcome among women of reproductive age in Kersa: cross-sectional survey
14. Risk factors for overweight and obesity among women of reproductive age in Dar es Salaam, Tanzania
15. The role of chicken management practices in children’s exposure to environmental contamination: a mixed-methods analysis
16. Women's input and decision-making in agriculture are associated with diet quality in rural Tanzania
17. Undernutrition in older children and adolescents in peri-urban Zambia
18. Determinants of COVID-19 vaccine readiness and hesitancy among adults in sub-Saharan Africa
19. P17-044-23 Dietary Intake and Quality for Young Adolescents in Sub-Saharan Africa: Status and Influencing Factors
20. Women's input and decision-making in agriculture are associated with diet quality in rural Tanzania
21. Dietary intake and quality for young adolescents in sub‐Saharan Africa: Status and influencing factors
22. Burden and contributing factors to overweight and obesity in young adolescents in Addis Ababa, Ethiopia
23. COVID-19 Preventive Practices, Psychological Distress, and Reported Barriers to Healthcare Access during the Pandemic among Adult Community Members in Sub-Saharan Africa: A Phone Survey
24. COVID-19 Disruptions of Food Systems and Nutrition Services in Ethiopia: Evidence of the Impacts and Policy Responses
25. Continued disruptions in health care services and mental health among health care providers during the COVID-19 pandemic in five sub-Saharan African countries
26. The Continued Impacts of the COVID-19 Pandemic on Education and Mental Health Among Sub-Saharan African Adolescents
27. Mid-arm muscle area and anthropometry predict low birth weight and poor pregnancy outcomes in Tanzanian women with HIV
28. The role of dietary diversity in the response to treatment of uncomplicated severe acute malnutrition among children in Niger: a prospective study
29. Perceptions and predictors of COVID-19 vaccine hesitancy among health care providers across five countries in sub-Saharan Africa
30. COVID-19 vaccine hesitancy and its determinants among sub-Saharan African adolescents
31. COVID-19 disruptions of food systems and nutrition services in Ethiopia: Evidence of the impacts and policy responses
32. Levels and determinants of COVID-19 vaccine hesitancy among sub-Saharan African adolescents
33. Perspective: Food environment research priorities for Africa - Lessons from the Africa food environment research network
34. Role of dietary quality and diversity on overweight and obesity among women of reproductive age in Tanzania
35. Additional file 1 of Gestational weight gain during the second and third trimesters and adverse pregnancy outcomes, results from a prospective pregnancy cohort in urban Tanzania
36. Dietary diversity and diet quality with gestational weight gain and adverse birth outcomes, results from a prospective pregnancy cohort study in urban Tanzania
37. Dietary Iron Consumption Estimates Among Women Of Reproductive Age In Kersa, Eastern Ethiopia: Cross-Sectional Study
38. Impact of COVID-19 on Nutrition, Food Security, and Dietary Diversity and Quality in Burkina Faso, Ethiopia and Nigeria
39. Additional file 2 of The role of chicken management practices in children’s exposure to environmental contamination: a mixed-methods analysis
40. Additional file 3 of The role of chicken management practices in children’s exposure to environmental contamination: a mixed-methods analysis
41. Additional file 1 of The role of chicken management practices in children’s exposure to environmental contamination: a mixed-methods analysis
42. Association of iron supplementation and dietary diversity with nutritional status and learning outcomes among adolescents: Results from a longitudinal study in Uttar Pradesh and Bihar, India
43. Design and Field Methods of the ARISE Network COVID-19 Rapid Monitoring Survey
44. Consumption of Dietary Folate Estimates and Its Implication for Reproductive Outcome among Women of Reproductive Age in Kersa: Cross-Sectional Survey
45. Association of Iron Supplementation and Dietary Diversity With Nutritional Status and Learning Outcomes Among Adolescents: Results From a Longitudinal Study in India
46. Gestational Weight Gain During the Second and Third Trimesters and Adverse Pregnancy Outcomes, Results From a Prospective Pregnancy Cohort in Urban Tanzania
47. Food Systems as Drivers of Optimal Nutrition and Health: Complexities and Opportunities for Research and Implementation
48. Prenatal dietary diversity may influence underweight in infants in a Ugandan birth‐cohort
49. Risk Factors for Overweight and Obesity Among Women of Reproductive Age in Dar Es Salaam, Tanzania
50. Drivers of food choices among households in Kersa District, Eastern Ethiopia
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.