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1. Clean production of handmade carpets: toward the red color gamut.

2. TÜRK KIRMIZISI VE TURKUAZIN TÜRK RENK KÜLTÜRÜNDEKİ YERİ VE ÖNEMİ.

3. Physicochemical Properties of Warp Knitted Fabrics Colored with Madder and Gall Oak for Sportswear

4. Exploring elucidation of red dye mixtures on woolen historical textiles via non-destructive spectroscopic analysis and multivariate cluster analysis

5. DYEING OF SILK IN EDIRNE RED COLOR WITH MADDER

6. Natural Dyeing with Madder: Exploring Traditional Techniques and Color Characteristics.

7. Clean dyeing of wool yarns using oleaster fruit components as new bio-mordant: a step toward reducing agricultural waste.

8. The Effect of Metal Mordant and Biomordant on Color Strength of Dyed Woolen Yarn with Natural Dyes.

11. Environmental friendly utilization of plant wastes in combination as a source of natural colorants for binary mordanted silk dyeing.

12. Comparative assessment of two portable Raman spectrometers for the characterisation of historical natural dye lakes.

13. Effects of explant type and Agrobacterium rhizogenes strains on hairy root induction and alizarin production in madder (Rubia tinctorum Ardakan).

14. DYEING OF SILK IN EDIRNE RED COLOR WITH MADDER.

15. A First Approach to the Study of Winsor & Newton’s 19th-Century Manufacture of Madder Red Lake Pigments

16. Green Sustainable Textile Supercritical Dyeing Process Using CO2 Madder (Rubia tinctorum L.) Extract

17. Thermal stability and theoretical analysis of madder dye absorption pattern on cotton fabric

18. Ancient Chromophores and Auxiliaries: Phrygian Colorants from Tumulus MM at Gordion, Turkey, ca 740 BCE

19. Sol gel synthesis and application of silica and titania nano particles for the dyeing and UV protection of cotton fabric with madder

20. Environmentally Dyeing Using Dried Walnut Husk as Bio-Mordant: Investigation of Creating New Red and Yellow Shades on Wool

21. COLOUR ANALYSIS IN THE CIE LAB SPACE REGARDING THE DYEING WITH WELD AND MADDER DYES

22. A First Approach to the Study of Winsor & Newton's 19th-Century Manufacture of Madder Red Lake Pigments.

23. Madder (Rubia tinctorum L.) as an Economic Factor Under Sustainability Goals in the Textile Dyeing

24. Green Sustainable Textile Supercritical Dyeing Process Using CO2 Madder (Rubia tinctorum L.) Extract.

25. Ancient Chromophores and Auxiliaries: Phrygian Colorants from Tumulus MM at Gordion, Turkey, ca 740 BCE.

26. Madder (Rubia tinctorum L.) as an Economic Factor Under Sustainability Goals in the Textile Dyeing.

27. Environmentally Dyeing Using Dried Walnut Husk as Bio-Mordant: Investigation of Creating New Red and Yellow Shades on Wool.

28. Use of Topsis Method for Designing Different Textile Products in Coloration via Natural Source "Madder".

29. Sol gel synthesis and application of silica and titania nano particles for the dyeing and UV protection of cotton fabric with madder.

30. Preparation of Madder-Ag+ Bio-based Poly(trimethylene terephthalate) (PTT) Antibacterial Fabric by One Step Facile Method.

31. Revealing the Fugitive Palette of the Early American South: A SERS Study of Eighteenth-century Oil Paintings.

32. On the history of madder (Rubia peregrina L., and Rubia tinctorum L.) in pre-modern Iran and the Caucasus.

33. Environmentally friendly dyeing of wool yarns using of combination of bio‐mordants and natural dyes.

34. Identification of Dyes in Coptic Textiles from the Museum of Faculty of Archaeology, Cairo University

35. Novel green printing of cotton, wool and polyester fabrics with natural madder dye nanoparticles.

36. Molecular characterization and ecotoxicological evaluation of the natural dye madder and its chlorinated products.

37. The effect of ultrasound on environmentally extraction and dyeing of wool yarns.

38. Identification of Dyes in Coptic Textiles from the Museum of Faculty of Archaeology, Cairo University.

39. Environmentally Benign Dyeing of Polyester Fabric with Madder: Modelling by Artificial Neural Network and Fuzzy Logic Optimized by Genetic Algorithm.

40. Durability, Antimicrobial Activity and HPLC Analysis of Dyed Silk Fabrics Using Madder and Gall Oak

41. Eco-friendly food products as source of natural colorant for wool yarn dyeing

42. Anti-adipogenic and anti-obesity activities of purpurin in 3T3-L1 preadipocyte cells and in mice fed a high-fat diet

45. COLOUR ANALYSIS IN THE CIE LAB SPACE REGARDING THE DYEING WITH WELD AND MADDER DYES.

46. The Effect of Parameters Related to Soil Salinity on Madder (Rubinia tinctorum) Pigment Quality

47. Seeing red: towards an improved protocol for the identification of madder- and cochineal-based pigments by fiber optics reflectance spectroscopy (FORS)

48. Twentieth century Iranian carpets: investigation of red dye molecules and study of traditional madder dyeing techniques

49. Durability, Antimicrobial Activity and HPLC Analysis of Dyed Silk Fabrics Using Madder and Gall Oak.

50. JEAN-FRANÇOIS PERSOZ.

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