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1. The Combination of Serum I-Fabp and Specific Serology are Highly Predictive Non-Invasive Diagnostic Tools for Celiac Disease in High Pre-Test Populations

2. Factors Associated with the Persistence of Symptoms in Celiac Disease Patients on a Gluten-Free Diet. Interim Report of a Multidimensional Assessment

3. Detection of Gluten Immunogenic Peptides in Feces and Urine in Patients with Celiac Disease on a Gluten-Free Diet

4. Long-Term Improvement of Impaired Bone Microarchitecture in Patients with Celiac Disease on a Gluten-Free Diet. A Prospective Longitudinal Study

5. Su1168 Cost and Availability of Gluten-Free Foods in Argentina and Its Relation With Adherence to the Gluten Free Diet. Preliminary Data From a Multicenter Study

6. Su1177 Cognitive Performance in Patients With Celiac Disease. Prevalence of Cognitve Impairment at Diagnosis and Effect of Treatment Assessed in a Prospective Controlled Study

7. 843 Validity and Reliability of the Celiac Disease Self-Management Inventory: A Self-Reported Tool to Assess Compliance of the Gluten-Free Diet in Adult Celiac Population

8. Mo1274 Serum I-FABP and Serology in the Follow-Up of Celiac Disease Patients. A Prospective 1-Year Study

9. Mo1272 Prevalence of Celiac Disease Autoimmunity in Women With Indication of High Complexity Assisted Reproduction Treatment. Preliminary Results of a Prospective Study

10. Sa1281 Long-Term Outcome of a Series of Patients With Ulcerative Jejunitis From a Single Tertiary Institution

11. Sa1303 The Gluten-Free Diet Produces an Increased Body Mass Index and an Abnormal Waist Circumference Which Is Not Related to the Composition of Food Intake

12. Su1441 Cognitive Performance in Patients With Active Celiac Disease. Preliminary Results of a Prospective Study

13. Su1439 Impaired Bone Microstructure Improves After One-Year on Gluten-Free Diet. A Prospective Longitudinal Study in Women With Active Celiac Disease

14. Tu1076 Unsuspected Prevalence of Conditions Predisposing to Celiac Disease in the Amerindian Toba Community of Argentina: A Study on Gluten Consumption, Genetic Predisposition and Autoimmunity Markers

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