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1. Seladelpar treatment reduces IL-31 and pruritus in patients with primary biliary cholangitis.

2. Plasma Trimethylamine‐N ‐Oxide and Incident Ischemic Stroke: The Cardiovascular Health Study and the Multi‐Ethnic Study of Atherosclerosis

3. An improved multiphase chemistry mechanism for methylamines: significant dimethylamine cloud production.

4. Trifluoroacetyl‐effect on amino‐single benzene‐based fluorophores: Synthesis, optical properties, and cytotoxicity.

5. Trimethylamine N-oxide is associated with long-term mortality risk: the multi-ethnic study of atherosclerosis.

6. The association between plasma choline, growth and neurodevelopment among Malawian children aged 6-15 months enroled in an egg intervention trial.

7. Trimethylamine N-Oxide Response to a Mixed Macronutrient Tolerance Test in a Cohort of Healthy United States Adults.

8. Monosodium glutamate consumption reduces the renal excretion of trimethylamine N-oxide and the abundance of Akkermansia muciniphila in the gut

9. N-3 polyunsaturated fatty acids block the trimethylamine-N-oxide- ACE2- TMPRSS2 cascade to inhibit the infection of human endothelial progenitor cells by SARS-CoV-2.

10. Association of Uremic Solutes With Cardiovascular Death in Diabetic Kidney Disease.

11. Dietary Meat, Trimethylamine N-Oxide-Related Metabolites, and Incident Cardiovascular Disease Among Older Adults: The Cardiovascular Health Study.

12. Trimethylamine N-oxide and hip fracture and bone mineral density in older adults: The cardiovascular health study.

13. Comparative Analysis of Sulfonium−π, Ammonium−π, and Sulfur−π Interactions and Relevance to SAM-Dependent Methyltransferases

14. Gut microbe-targeted choline trimethylamine lyase inhibition improves obesity via rewiring of host circadian rhythms.

15. Diet, Fecal Microbiome, and Trimethylamine N-Oxide in a Cohort of Metabolically Healthy United States Adults

16. Effects of a diet based on the Dietary Guidelines on vascular health and TMAO in women with cardiometabolic risk factors.

17. The microbial gbu gene cluster links cardiovascular disease risk associated with red meat consumption to microbiota l-carnitine catabolism

18. Fecal Microbiome Composition Does Not Predict Diet‐Induced TMAO Production in Healthy Adults

19. Longitudinal Plasma Measures of Trimethylamine N‐Oxide and Risk of Atherosclerotic Cardiovascular Disease Events in Community‐Based Older Adults

20. Transmethylamine‐N‐Oxide Is Associated With Diffuse Cardiac Fibrosis in People Living With HIV

21. High-fat diet–induced colonocyte dysfunction escalates microbiota-derived trimethylamine N-oxide

22. Unlocking the microbial diversity and the chemical changes throughout the fermentation process of 'hákarl', Greenland shark

23. Dietary factors, gut microbiota, and serum trimethylamine-N-oxide associated with cardiovascular disease in the Hispanic Community Health Study/Study of Latinos

24. Trimethylamine modulates dauer formation, neurodegeneration, and lifespan through tyra‐3/daf‐11 signaling in Caenorhabditis elegans

25. Trimethylamine N-oxide levels are associated with NASH in obese subjects with type 2 diabetes

26. Inhibition of microbiota-dependent TMAO production attenuates chronic kidney disease in mice

27. Distinctive gene and protein characteristics of extremely piezophilic Colwellia

28. Taking the “Me” out of meat: A new demethylation pathway dismantles a toxin's precursor

29. Temperature-dependent activity of kinesins is regulable

30. Metabolites Linking the Gut Microbiome with Risk for Type 2 Diabetes

31. Whole egg consumption increases plasma choline and betaine without affecting TMAO levels or gut microbiome in overweight postmenopausal women.

32. Occurrence and expression of genes encoding methyl-compound production in rumen bacteria

33. Methylamine-specific methyltransferase paralogs in Methanosarcina are functionally distinct despite frequent gene conversion.

34. Carnitine Is Associated With Atherosclerotic Risk and Myocardial Infarction in HIV‐Infected Adults

35. Impact of chronic dietary red meat, white meat, or non-meat protein on trimethylamine N-oxide metabolism and renal excretion in healthy men and women

36. Enzymatic one-step ring contraction for quinolone biosynthesis.

37. Locomotor and reinforcing effects of pentedrone, pentylone and methylone in rats

38. Untargeted metabolomics identifies trimethyllysine, a TMAO-producing nutrient precursor, as a predictor of incident cardiovascular disease risk

39. Determining whether diabolical singularities limit the accuracy of molecular property based diabatic representations: The 1,21A states of methylamine.

40. Eggs early in complementary feeding increase choline pathway biomarkers and DHA: a randomized controlled trial in Ecuador

41. Relationships between gut microbiota, plasma metabolites, and metabolic syndrome traits in the METSIM cohort

42. A Gut Feeling About Developmental Programming Mechanisms

43. Volatile Decay Products in Breath During Peritonitis Shock are Attenuated by Enteral Blockade of Pancreatic Digestive Proteases

44. Intermittent Hypoxia and Hypercapnia Accelerate Atherosclerosis, Partially via Trimethylamine-Oxide

45. Rapid and Facile Synthesis of Homoporous Colorimetric Films Using Leaf Vein-Mediated Emulsion Evaporation Method for Visual Monitoring of Food Freshness.

46. Serum bile acid change correlates with improvement in pruritus in patients with primary biliary cholangitis receiving linerixibat.

47. Exploring odevixibat's efficacy in alagille syndrome: insights from recent clinical trials and IBAT inhibitor experiences.

48. In situ analysis of osmolyte mechanisms of proteome thermal stabilization.

49. Scalable processing for realizing 21.7%-efficient all-perovskite tandem solar modules.

50. Simple silver(I)-salt catalyzed selective hydroboration of isocyanates, pyridines, and quinolines.

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