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1. Plant-based water stress sensing in two olive cultivars with different physiological responses to drought

3. Genetic and phenotypic diversity in pistachio (P. vera L.) germplasm collected in Mediterranean countries

4. Estimation of chilling and heat requirements of six sweet cherry (Prunus avium L.) cultivars

5. Genetic diversity of fig (Ficus caricaL.) genotypes grown in Southern Italy revealed by the use of SSR markers

6. A sustainable phenolic compound extraction system from olive oil mill wastewater

7. LOW VIGOR PEACH × ALMOND ROOTSTOCKS FOR INTENSIVE PEACH PLANTINGS IN MEDITERRANEAN ENVIRONMENTS

8. The effect of different vigour olive clones on growth, dry matter partitioning and gas exchange under water deficit

9. RECOVERY AND CHARACTERIZATION OF THE CHESTNUT GERMPLASM ON THE WESTERN SLOPES OF THE ASPROMONTE IN SOUTHERN CALABRIA

10. Toward the definition of a carbon budget model: seasonal variation and temperature effect on respiration rate of vegetative and reproductive organs of pistachio trees (Pistacia vera)

11. PHENOLOGICAL AND MORPHOLOGICAL STUDIES OF PISTACIA TEREBINTHUS L. GENOTYPES NATIVE OF BULGARIA WITH DIFFERENT ASSET OF TREE SEXUALITY

12. Evaluation of morphological and genetic diversity of loquat accessions grown in sicily

13. THERMAL TIME REQUIREMENT AND HARVEST TIME FORECAST FOR PEACH CULTIVARS WITH DIFFERENT FRUIT DEVELOPMENT PERIODS

14. INTRA-CULTIVAR DIVERSITY IN SOUTHERN ITALY OLIVE CULTIVARS DEPICTED BY MORPHOLOGICAL TRAITS AND SSR MARKERS

15. Automatic detection and agronomic characterization of olive groves using high-resolution imagery and LIDAR data

16. Improvement in yield and fruit size and quality of the main Italian table olive cultivar 'Nocellara del Belice'

17. Growth and yields of 'Arbequina' high-density planting systems in three different olive growing areas in Italy

18. Efficienza produttiva, dinamica di maturazione e qualità dell'olio della cultivar Arbequina in cinque diversi distretti olivicoli italiani

19. Genetic relationships, structure and parentage simulation among the olive tree (Olea europaea L. subsp. europaea) cultivated in Southern Italy revealed by SSR markers

20. Growth, yield and fruit quality of 'Tropic Snow' peach on size-controlling rootstocks under dry Mediterranean climates

21. Variabilità dei tratti morfologici e bio-molecolari nella cultivar di olivo calabrese Ottobratica

22. Molecular and morphological diversity of on-farm hazelnut (Corylus avellana L.) landraces from southern Europe and their role in the origin and diffusion of cultivated germplasm

23. Relationship between tree water status and physiology, yield, and fruit quality in the table olive (Olea europaea sativa L.) cultivar ‘Nocellara del Belice’

24. Growth, Phenology, Production and Oil quality of the Cultivar Arbequina in high-density hedgerow in four different areas of Italy

25. Identification of self(in)compatibility genotypes and microsatellite marker based fingerprinting of traditional italian sweet cherry accessions

26. Intra-cultivar Diversity in sicilian and calabrian olive (olea europaea L.) Cultivars Depicted by Morphological Traits and SSR Markers

28. Utilizzazione di modelli fenoclimatici ai fini della valutazione delle esigenze termiche del ciliegio nelle diverse fasi del ciclo di sviluppo annuale

31. Genetic Improvement of Sweet Chestnut in Sicily (Castanea sativa Mill.) by the Selection of Superior Autochthonous Genotypes

32. Genetic Characterization of Tunisian Olive Table Cultivars (Olea europaea L.): Inventory Based on Microsatellite Analysis

33. Esigenze bio-termiche e stima del periodo di sviluppo del frutto in cultivar di pesco a differente epoca di maturazione

34. Evoluzione tecnica dei sistemi d'impianto nella peschicoltura degli ambienti a clima tipicamente mediterraneo

35. Ambiente di Coltivazione

40. Evoluzione tecnica dei modelli di impianto nella peschicoltura degli ambienti mediterranei

49. Controllare l'alternanza per migliorare i pistacchi

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