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1. Combined Effect of Salicylic Acid and Proline Mitigates Drought Stress in Rice (Oryza sativa L.) through the Modulation of Physiological Attributes and Antioxidant Enzymes

2. Genetic diversity of country bean (Lablab purpureus) genotypes collected from the coastal regions of Bangladesh

3. Water Relation, Gas Exchange Characteristics and Yield Performance of Selected Mungbean Genotypes under Low Soil Moisture Condition

4. Exogenous Application of Calcium Ameliorates Salinity Stress Tolerance of Tomato (Solanum lycopersicum L.) and Enhances Fruit Quality

5. Varietal performance of potato on induction and development of microtuber in response to sucrose

6. Varietal Evaluation of Potato Microtuber and Plantlet in Seed Tuber Production

7. Impacts of Trace Element Addition on Lentil (Lens culinaris L.) Agronomy

8. Evaluation and Selection of Wheat (Triticum aestivum L.) Advanced Lines for Salt Tolerance in Bangladesh

9. Effect of Plant Growth Promoting Bacteria on Growth and Nutrient Content of Rice

10. Delineation of Bangladeshi coastal rice germplasm based on qualitative phenotypic traits

11. Prevalence of rotavirus infection and its association with socio-demographic characteristics among under-five children admitted with acute diarrhoea in a tertiary care hospital of Bangladesh

12. Isolation of Campylobacter Species in the Stool of Under Five Children With Acute Diarrhea in a Tertiary Care Hospital of Bangladesh

13. A Comparative Study of Rotaviral Antigen Detection by ELISA and ICT in Children below Five Years with Acute Diarrhoea in A Tertiary Care Hospital

14. Management strategy, uptake and translocation of nitrogen in tidal flooded rice ecosystem

15. Production of quality seeds of chilli using soil amendments

16. Contributors

18. Evaluation of Blackgram (Vigna mungo L.) Genotypes for their Tolerance to Flooding

19. Phenotypic Characterization of Zinc and Iron Rich Cytoplasmic Male Sterile Lines of Rice

20. Salicylic Acid Improves Agro-Morphology, Yield and Ion Accumulation of Two Wheat (Triticum aestivum L.) Genotypes by Ameliorating the Impact of Salt Stress

21. Agro-Morphological, Yield and Biochemical Responses of Selected Wheat (Triticum aestivum L.) Genotypes to Salt Stress

22. Agro-morphological Characterization of Bangladeshi Aromatic Rice (Oryza sativa L.) Germplasm Based on Qualitative Traits

23. Microbial Agents Causing Infective Corneal Ulcer and their Anti-microbial Susceptibility pattern

24. Varietal Response to Benzylaminopurine and Chlorocholine chloride on In Vitro Tuberization of Potato

25. EFFECT OF MAGNESIUM AND SULFUR FERTILIZER ON YIELD, DISEASES AND DISORDERS OF SEED POTATO

26. Response of Some Landrace Rice (Oryza sativa L.) Cultivars to Applied Nitrogen in Lowland Ecosystem

27. Evaluation of Rice (Oryza sativa L.) Genotypes for Drought Tolerance at Germination and Early Seedling Stage

28. Pre-Storage Fungicidal Treatment Effects on Prevalence of Seed-Borne Fungi and Quality of Onion (Allium cepa L.) Seed

29. Nitrogen fertilizer management for tidal submergence tolerant landrace rice (Oryza sativa L.) cultivars

30. Effect of salt and water stress on gas exchange, dry matter production and K+/NA+ ions selectivity in soybean

31. Varietal performance of potato on induction and development of microtuber in response to sucrose

32. Effect of nitrogen on growth and yield on mungbean in low nutrient soil

33. Changes in Chemical Composition of Jute Seed as Influenced by Nitrogen and Phosphorus Fertilizers

34. Yield and Nitrogen Use Efficiency of Locally Improved Rice Varieties in Rice Based Tidal Flooded Ecosystem of Bangladesh

36. Assessment of Soil Chemical Properties and Rice Yield in Tidal Submergence Ecosystem

37. Physiological Basis of Water Stress Tolerance in Soybean

38. Screening of mungbean (Vigna radiata L. Wilczek) genotypes under nutrient stress in soil

39. Effect of Herbicide Dose and Water Management on Weed Control Efficiency and Yield Performance of Boro Rice

40. Nitrogen fixating ability of mungbean genotypes under different levels of nitrogen application

41. Effect of nitrogen on different genotypes of mungbean as affected by nitrogen level in low fertile soil

42. Yield Potential of Twelve Potato (Solanum tuberosum) Varieties Grown from Different Generations of Seed

43. Growth and dry matter partitioning in selected soybean (Glycine max L.) genotypes

44. Effect of planting arrangements on productivity of cotton + mungbean intercropping systems

45. Genotypic differences in growth and ions accumulation in soybean under NaCL salinity and water stress conditions

46. Variations in agronomic traits of Soybean genotypes

47. Green manuring effects on crop morpho-physiological characters, rice yield and soil properties

48. Seed Quality of Stored Soybean (Glycine max L.) as Influenced by Storage Containers and Storage Periods

49. Leaf Water Status and Its Relationship with Reproductive Responses of Common Bean (Phaseolus vulgaris L.) Genotypes under Water Stress

50. Soil Flooding Tolerance in Lentil at Vegetative Stage

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