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1. Structural, Dielectric, Electrical, and Magnetic Characteristics of Bi0.8Ba0.1Er0.1Fe0.96Cr0.02Mn0.02O3 Nanoparticles

2. A collection of sub-daily pressure and temperature observations for the early instrumental period with a focus on the 'year without a summer' 1816

3. Dielectric, electrical conduction and magnetic properties of multiferroic Bi0.8Tb0.1Ba0.1Fe0.9Ti0.1O3 perovskite compound

4. Description of the ERA-CLIM historical upper-air data

5. Homogenization of Portuguese long-term temperature data series: Lisbon, Coimbra and Porto

6. X-Ray Diffraction and Raman Spectroscopic Studies of Glasses and Glass-Ceramics Inside the A2O-MoO3-Nb2O5-P2O5 (A= Li, Na) Systems

7. Study the structural and magnetic properties of rare-earth ions (La and Gd) doped Ba0.9575Ca0.0025Ti0.80685Mn0.002475Nb0.002475Zr0.1782O3 (BCTMNZ) ceramics

8. Dielectric and magnetic properties of Ba-, La- and Pb-doped Bi0.8Gd0.1M0.1Fe0.9Ti0.1O3 perovskite ceramics

9. Raman Spectroscopy, X-Ray, SEM, and DTA Analysis of Alkali-Phosphate Glasses Containing WO3 and Nb2O5

13. Gracilaria gracilis and Nannochloropsis oceanica, singly or in combination, in diets alter the intestinal microbiota of European seabass (Dicentrarchus labrax)

14. Biofortified Diets Containing Algae and Selenised Yeast: Effects on Growth Performance, Nutrient Utilization, and Tissue Composition of Gilthead Seabream (Sparus aurata)

17. The effect of sex, season and gametogenic cycle on gonad yield, biochemical composition and quality traits of Paracentrotus lividus along the North Atlantic coast of Portugal

18. The Use of Defatted Tenebrio molitor Larvae Meal as a Main Protein Source Is Supported in European Sea Bass (Dicentrarchus labrax) by Data on Growth Performance, Lipid Metabolism, and Flesh Quality

23. Comparative Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized Dicentrarchus labrax

24. A commercial blend of macroalgae and microalgae promotes digestibility, growth performance, and muscle nutritional value of European seabass (Dicentrarchus labrax L.) juveniles

25. Dietary Curcumin Promotes Gilthead Seabream Larvae Digestive Capacity and Modulates Oxidative Status

26. Dietary Natural Plant Extracts Can Promote Growth and Modulate Oxidative Status of Senegalese Sole Postlarvae under Standard/Challenge Conditions

28. ON THE DENSITY OF LAGUERRE FUNCTIONS IN SOME BANACH FUNCTION SPACES

31. Processed By-Products from Soy Beverage (Okara) as Sustainable Ingredients for Nile Tilapia (O. niloticus) Juveniles: Effects on Nutrient Utilization and Muscle Quality

34. Investigation of temperature and frequency dependence of the dielectric properties of multiferroic (La0.8Ca0.2)0.4Bi0.6FeO3 nanoparticles for energy storage application

35. Characterization of polyphenols in the methanol leaf extract of Bathysa gymnocarpa (Rubiaceae) by HPLC-DAD-ESI-MS/MS

38. Harvesting the benefits of nutritional research to address global challenges in the 21st century

39. Total fishmeal replacement by defattedTenebrio molitorlarvae meal induces alterations in intermediary metabolism of European sea bass (Dicentrarchus labrax)

40. Significant improvement of dielectric, magnetic, and gas-sensing properties of the (La0.8Ca0.2)0.6Bi0.4FeO3 nanomaterial: particles size effects

41. Association between INDELs in MicroRNAs and Susceptibility to Gastric Cancer in Amazonian Population

45. Scheduling in a no-wait flow shop to minimise total earliness and tardiness with additional idle time allowed

46. Rearing Environment during the Endogenous Feeding Stage of Acipenser baerii

47. Identifying a victim of alligator attack and scavenger fish in the Brazilian Amazon rainforest using smile photographs: a case report

49. Rearing Environment during the Endogenous Feeding Stage of

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