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1. How Computer Literacy and Socioeconomic Status Affect Attitudes Toward a Web-Based Cohort: Results From the NutriNet-Santé Study

2. Motives for Participating in a Web-Based Nutrition Cohort According to Sociodemographic, Lifestyle, and Health Characteristics: The NutriNet-Santé Cohort Study

3. Participant Profiles According to Recruitment Source in a Large Web-Based Prospective Study: Experience From the Nutrinet-Santé Study

5. A natural experiment to assess how urban interventions in lower socioeconomic areas influence health behaviors: the UrbASanté study

14. Epidaure Market–Effectiveness and transferability of a school-based intervention to improve healthy and sustainable food choices by schoolchildren: Protocol of a randomized controlled trial and qualitative study.

16. The association between consideration of future consequences and food intake is mediated by food choice motives in a French adult population

22. Store-specific grocery shopping patterns and their association with objective and perceived retail food environments.

23. Sustainability of food purchases according to sociodemographic factors

24. Nutritional quality of food imports in Caribbean small islands. Evidence from the French West Indies

26. A natural experiment to assess how urban interventions in lower socioeconomic areas influence health behaviors: The UrbASanté study

31. Evaluation des impacts environnementaux des régimes alimentaires en Martinique et Guadeloupe : effet des spécificités du système alimentaire dans les Antilles françaises

45. ChlorExpo : intégration des habitudes et pratiques alimentaires de la population des Antilles dans l'évaluation de l'exposition alimentaire à la chlordécone

46. Changes in food purchasing practices of French households during the first COVID-19 lockdown and associated individual and environmental factors

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