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2. Identification of ABSCISIC ACID 4 (ABI4) as a novel central regulator of seed longevity in relation with degreening and proplastid formation during maturation

4. Dataset for transcriptome and physiological response of mature tomato seed tissues to light and heat during fruit ripening

6. The seed-specific heat shock factorA9regulates the depth of dormancy inMedicago truncatulaseeds viaABAsignalling

7. The seed‐specific heat shock factor A9 regulates the depth of dormancy in Medicago truncatula seeds via ABA signalling

9. Water shortages during flowering impact seed qualities in oilseed rape

10. Impacts of heat stress on Medicago seed maturation and seed quality

11. Regulation of MtABI4 gene and their targets in seed longevity

12. Auxin signaling plays a role in the acquisition of seed longevity during seed maturation

13. La qualité nutritionnelle et physiologique de la graine de colza dépend de la disponibilité en eau pendant la phase reproductrice

14. Patterns of protein carbonylation during Medicago truncatula seed maturation

16. A role for auxin signaling in the acquisition of longevity during seed maturation.

18. Seed lipoxygenases : occurrence and functions

21. Quantitative trait loci analysis reveals a correlation between the ratio of sucrose/raffinose family oligosaccharides and seed vigour in Medicago truncatula

24. An emerging picture of the seed desiccome: confirmed regulators and new comers identified using transcriptome comparison.

25. A Regulatory Network-Based Approach Dissects Late Maturation Processes Related to the Acquisition of Desiccation Tolerance and Longevity of Medicago truncatula Seeds.

26. Characterization of dormancy behaviour in seeds of the model legume Medicago truncatula.

27. BASIC PENTACYSTEINE1 regulates ABI4 by modification of two histone marks H3K27me3 and H3ac during early seed development of Medicago truncatula .

28. Dataset for transcriptome and physiological response of mature tomato seed tissues to light and heat during fruit ripening.

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