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1. Capital and income breeders among herbs: how relative biomass allocation into a storage organ relates to clonal traits, phenology and environmental gradients.

2. Ecology, ethology, and evolution in the Anthropocene.

3. Genome size is strongly linked to carbohydrate storage and weakly linked to root sprouting ability in herbs.

4. Incorporating clonality into the plant ecology research agenda.

5. Strong impact of management regimes on rhizome biomass across Central European temperate grasslands.

6. Carbohydrate storage in herbs: the forgotten functional dimension of the plant economic spectrum.

7. The role of perennation traits in plant community soil frost stress responses.

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