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An oxide dispersion strengthened (ODS) ferritic steel with nanometric grain size has been produced by low-energy mechanical alloying (MA) of steel powder (Fe-14Cr-1W-0.4Ti) mixed with Y2O3 particles (0.3 wt %) and successive hot extrusion (HE). The material exhibits superior mechanical properties with respect to the unreinforced steel up to 400°C; then such differences tend to progressively decrease and at 700°C yield stress (YS) and ultimate tensile strength (UTS) values are very close. The microstructure and mechanical behaviour have been compared with those of ODS steels prepared by the most common process, high-energy MA, consolidation through hot isostatic pressing (HIP) or hot extrusion (HE), annealing around 1100 °C for 1-2 h. The main strengthening mechanisms have been examined and discussed to explain the different behaviour. In addition, heat treatments in the range 1050-1150°C were carried out and a microstructural evolution with a relevant hardness decrease has been observed. TEM observations evidenced defect recovery and partial grain coarsening owing to the not perfectly homogeneous distribution of oxide particles. [ABSTRACT FROM AUTHOR]

In industrial production processes, the respect of hardness and UTS maximum values of 16Cr5Ni steel is of utmost importance and a careful control of chemical composition and thermo-mechanical treatments is a common practice. Nevertheless, some scatter of properties is often observed with consequent rejection of final components. To better understand the role played by different factors, two heats of 16Cr-5Ni supermartensitic stainless steels with very close chemical compositions but different thermal behavior during tempering have been studied by means of TEM observations, X-ray diffraction measurements, dilatometry, and thermo-mechanical simulations. It has been found that Ms-Mf temperature range can extend below the room temperature and the relative amount of retained austenite in as-quenched conditions plays a significant role in determining the thermal behavior. When present, the γ-phase increases the amount of reversed austenite formed during tempering and accelerates the process kinetics of martensite recovery. Moreover, increasing amounts of retained austenite after quenching lower the critical temperature for austenite destabilization and influence the optimum temperature-time combination to be adopted for controlling final mechanical properties. In the studied cases, the very close chemical composition of the heats was not a sufficient condition to guarantee the same as-quenched structure in terms of retained austenite amount. This was proven to be related to solute segregation effects during solidification of original heats. [ABSTRACT FROM AUTHOR]