97 results on '"Loučanová, Erika"'
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2. The Perception of Intelligent Packaging Innovation: The Latest Process and Technological Progress
3. Digital Transformation in Higher Education Institutions as a Driver of Social Oriented Innovations
4. Coaching Approach as a Sustainable Means of Improving the Skills of Management Students
5. Open Business Model of Eco-Innovation for Sustainability Development: Implications for the Open-Innovation Dynamics of Slovakia
6. Measuring Efficiency and Satisfaction in the Context of Digital Transformation.
7. Business Models of Public Smart Services for Sustainable Development.
8. Perception of Zero Waste in the Context to Environmental Innovation in Slovakia
9. Strategic Environmental Consumer Segmentation: An Exploratory Case Study in Slovakia
10. Innovation as a Tool for Sustainable Development in Small and Medium Size Enterprises in Slovakia
11. Review of: "A Theological View, Apologetic And Critical, Of The Social Phenomenon “Kardashians”"
12. Supporting Ecological Innovation as a Factor for Economic Development
13. The Perception of Respondents of Intelligent Packaging in Slovakia as Ecological Innovations
14. Review of: "Artificial Intelligence Implementation in the Business Model Innovation for Ensuring Business Continuity: A Case Study of PT. Metrodata Electronics Tbk."
15. Financial, Economic, and Social Sustainability Aspects of Pension Systems. Econometrical Approaches in Central and Eastern Europe
16. Globalization and its impact on the Slovak consumer
17. Aspects of eco-innovation during the pandemic in a global environment
18. Eco-innovations in V4 countries: Comparison from a Global Perspective
19. Implementation of artificial intelligence in the innovation process as a tool for the future of today
20. Customer Window Quadrant as a Tool for Tracking Customer Satisfaction on the Furniture Market
21. Eco-innovation Performance of Slovakia
22. The Support of the Cultural Heritage Utilization in Historical Town Reserves
23. Consumers’ Perception of Eco-Services Innovations Related to Furniture
24. Globalization and innovation applying smart solutions
25. Ecological Innovation: Sustainable Development in Slovakia
26. Consumers’ Perception of Eco-Services Innovations Related to Furniture
27. INNOVATIVE MEANS OF FORMATION OF THE CONCEPT OF ASSESSMENT OF SUSTAINABLE DEVELOPMENT IN THE SYSTEM: ENTERPRISE – INDUSTRY – REGION – STATE
28. PERCEPTION OF SELECTED TYPES OF FAMILY HOUSES WITH REGARD TO WOOD-BASED STRUCTURES.
29. PROPOSAL OF A MODEL FOR THE ECO-INNOVATION INTEGRATION INTO THE INNOVATION PROCESS OF COMPANIES IN SLOVAKIA TO INCREASE THEIR PERFORMANCE
30. Perception of intelligent packaging in the context of bioeconomy
31. The Kano Model Use to Evaluate the Perception of Intelligent and Active Packaging of Slovak Customers
32. Sustainability and Branding: An Integrated Perspective of Eco-innovation and Brand
33. Social Perceptions of Conventional Versus Complementary and Alternative Medicine in Slovakia
34. STAKEHOLDERS’ PERCEPTIONS OF THE INNOVATION TRENDS IN THE SLOVAK FORESTRY AND FOREST-BASED SECTORS
35. LOGISTICS, ECO-INNOVATIONS AND PANDEMIC
36. Benchmarkingové porovnávanie služieb elektronického bankovníctva ako ekologickej inovácie
37. Eco-innovation performance in Slovakia: Assessment based on ABC analysis of eco-innovation indicators
38. THE DEVELOPMENT OF THE INNOVATION STATUS AND IMPACT OF SMART PACKAGING ON SLOVAK CONSUMERS
39. PERCEPTION OF SUPPLIED FURNITURE AND ITS INNOVATION BY SLOVAK CUSTOMERS.
40. PERCEPTION OF ECO-INNOVATION FROM THE PERSPECTIVE OF PRODUCT LIFE CYCLE.
41. INNOVATIVE MEANS OF FORMATION OF THE CONCEPT OF ASSESSMENT OF SUSTAINABLE DEVELOPMENT IN THE SYSTEM: ENTERPRISE – INDUSTRY – REGION – STATE.
42. Globalization and innovation applying smart solutions.
43. Wood biomass market development in the Slovak Republic
44. SIMULATION OF ECOLOGICAL INNOVATIONS PERCEPTIONS IN SLOVAKIA
45. DISTRIBUTION FLOW IDENTIFICATION IN COOPERATION AND SUPPORT FOR ECOLOGICAL INNOVATION INTRODUCTION IN SLOVAK ENTERPRISES
46. Integrované obslužné miesto občana ako inovácia v oblasti rozvoja podnikania z pohľadu spokojnosti zákazníkov
47. PERCEPTION OF PACKAGING FUNCTIONS AND THE INTEREST IN INTELLIGENT AND ACTIVE PACKAGING
48. A Course of Innovations in Wood Processing Industry within the Forestry-Wood Chain in Slovakia: A Q Methodology Study to Identify Future Orientation in the Sector
49. IDENTIFICATION OF THE DISTRIBUTION FLOW OF INFORMATION ABOUT ORGANIC PRODUCTS AND INNOVATIONS TO THE FINAL CUSTOMER
50. POSSIBILITIES OF USING E-LEARNING SYSTEM OF EDUCATION AT UNIVERSITIES
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