53 results on '"Loranskaia TI"'
Search Results
2. [Use of organic forms of selenium in nutrition of patients with gastrointestinal diseases].
3. [Actual diet of patients with gastrointestinal diseases].
4. [Current approaches to diet therapy of malabsorption syndrome].
5. [Biologically active food additives and their use in internal medicine].
6. [Milk in our diet: pro and con. Alternative prophylactic measures].
7. [Optimization of dietary fat composition in erosive and ulcerative diseases of the gastroduodenal area].
8. [Bile-secreting function of the liver in patients with chronic alcoholism and ways of correcting it].
9. [The local humoral immune system in patients with malabsorption syndrome].
10. [Current views on diet therapy of patients with chronic digestive system diseases].
11. [The effect of administration of beta-carotene in an oil solution on its blood serum level and antioxidant status of patients with duodenal ulcer and erosive gastritis].
12. [The use of monosodium glutamate in the combined therapy of patients with atrophic gastritis].
13. [Potentiating effect of sodium glutamate on gastric secretion and its possible use as a clinical test].
14. [The basic gastroenterological diet].
15. [The basic diet].
16. [Diet No. 9B (winter-spring)].
17. [System of antioxidant defense and activity of lysosomal hydrolase in the stomach mucosa in ulcer disease].
18. [Diet for patients with dumpling syndrome].
19. [Complex therapy of the dumping syndrome after gastric resection].
20. [Diet therapy in the dumping syndrome].
21. [Condition of the small intestine after gastrectomy and the principles of diet therapy].
22. [Nature of the enzymopathies following gastric resection for peptic ulcer].
23. [Energy-metabolic characteristics of balneological procedures].
24. [Microflora of jejunal content in patients with dumping syndrome which developed after stomach resection].
25. [Clinicobiochemical basis of using new products and dietary rations in the therapy of peptic ulcer].
26. [Characteristics of the motor function of the gallbladder in the dumping syndrome and their importance in establishing a therapeutic diet].
27. [Changes in the body immunological status of peptic ulcer patients as affected by dietotherapy].
28. [Liver exocrine function in patients after gastrectomy for peptic ulcer].
29. [Effects of a series of food substances on motor and emptying function of the gastric stump and diverting intestinal loop after stomach resection and truncal vagotomy].
30. [Pathogenetic basis of diet therapy in dumping syndrome patients after a stomach resection].
31. [Functional status of the pancreas in the late period after selective proximal vagotomy].
32. [Morpho-functional state of the small intestine in dumping syndrome].
33. [State of the small intestine mucosa in the early periods after a stomach resection].
34. [Home diet therapy of patients with peptic ulcer].
35. [The morphofunctional state of the gastric stump in patients with the dumping syndrome and its significance for the formulation of diet therapy].
36. [Effect of diet and drug therapy on the rehabilitation processes in patients who have undergone radical surgery for stomach tumor].
37. [Level of insulin in the blood in the dumping syndrome in patients having undergone gastric resection for ulcer disease].
38. [Diet therapy in the dumping syndrome developing after stomach resection for ulcer disease].
39. [Clinical evaluation of changes in the microflora of the small intestine in chronic liver disease].
40. [The influence of diet therapy on the blood serum beta-lipoprotein content in patients with atherosclerosis, obesity and chronic liver diseases].
41. [Changes in the initial paths of exogenous lipid tranformation in patients with different diseases].
42. [Microflora of the small intestine in several diseases of the gastrointestinal tract and liver].
43. [Effect of a mixed meal on the appearance of the dumping reaction in patients following gastrectomy].
44. [The functional state of the liver and biliary system in patients with the dumping syndrome].
45. [On the problem of disorders of the initial pathways of metabolism of exogenous fats in obese patients].
46. [The therapeutic effect of a diet including sea foods in patients with coronary atherosclerosis].
47. [Clevage of exogenous lipids in patients with chronic hepatic disease].
48. [Effect of diet therapy on the dynamics of activity of some blood serum enzymes].
49. [Effect of fat loads on some metabolic values for lipids in patients with coronary atherosclerosis].
50. [Study of initial routes of metabolism of exogenous lipids in the human organism].
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