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3. Sustainable production practices in Mushroom Farming

Author

Lonie, Jean and Phelps, Laura

Subjects
Agricultural industry -- Green market, Farms -- Green market, Vegetable industry -- Green market, Recycling (Waste, etc.), Soil management, Agricultural industry
Abstract

U.S. mushroom farmers produce more than 861 million pounds of mushrooms annually, contributing $1 billion towards the nation's economy (USDA National Agricultural Statistics Service 2010-2011 Mushroom Crop Report). Mushroom farms [...]

Published
2011

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