408 results on '"Liong, Min-Tze"'
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2. Bifidobacterium lactis Probio-M8 relieved acute respiratory tract infections in children possibly by modulating the gut microbes and metabolites
3. Breast milk from healthy women has higher anti-Candida properties than women with vaginal infections during pregnancy
4. Probiotic Bifidobacterium lactis Probio-M8 treated and prevented acute RTI, reduced antibiotic use and hospital stay in hospitalized young children: a randomized, double-blind, placebo-controlled study
5. Beneficial features of pediococcus: from starter cultures and inhibitory activities to probiotic benefits
6. Long-term administration of Lactobacillus casei Zhang stabilized gut microbiota of adults and reduced gut microbiota age index of older adults
7. Putative Probiotic Strains Isolated from Kefir Improve Gastrointestinal Health Parameters in Adults: a Randomized, Single-Blind, Placebo-Controlled Study
8. Effects of Potential Probiotic Strains on the Fecal Microbiota and Metabolites of d-Galactose-Induced Aging Rats Fed with High-Fat Diet
9. Allantoin, a Potential Metabolite That Promotes AMPK Phosphorylation and Suppresses Cholesterol Biosynthesis Via the Mevalonate Pathway and Bloch Pathway
10. Lactobacillus plantarum USM8613 Aids in Wound Healing and Suppresses Staphylococcus aureus Infection at Wound Sites
11. Lactobacillus fermentum PS150 showed psychotropic properties by altering serotonergic pathway during stress
12. Extracellular transglycosylase and glyceraldehyde-3-phosphate dehydrogenase attributed to the anti-staphylococcal activity of Lactobacillus plantarum USM8613
13. Probiotic Improves Skin Oxidation, Elasticity, and Structural Properties in Aging Rats
14. Probiotic Lactobacillus casei Zhang (LCZ) alleviates respiratory, gastrointestinal & RBC abnormality via immuno-modulatory, anti-inflammatory & anti-oxidative actions
15. Development and validation of a Chinese translated questionnaire: A single simultaneous tool for assessing gastrointestinal and upper respiratory tract related illnesses in pre-school children
16. Correction to: Probiotic Bifidobacterium lactis Probio-M8 treated and prevented acute RTI, reduced antibiotic use and hospital stay in hospitalized young children: a randomized, double-blind, placebo-controlled study
17. Bifidobacterium for Infants: Essence and Efficacy
18. Gut Microbiome and Stress
19. Roles of Probiotics on Lifelong Diversifications of Gut Microbiota
20. Lactobacillus fermentum FTDC 8312 combats hypercholesterolemia via alteration of gut microbiota
21. New perspectives of Lactobacillus plantarum as a probiotic: The gut-heart-brain axis
22. Vaginal Infections during Pregnancy Increase Breast Milk Microbiome Alpha Diversity and Alter Taxonomic Composition
23. Roles of Probiotic on Gut Health
24. Carriers of Probiotic Microorganisms
25. Comparative assessment of dynamic oscillatory measurements on network development and mechanical spectra of gelatine or gellan in maize starch–egg white composite gels
26. The Evaluation of Different Bacteriocinogenic Bacillus spp. with Activity Against Staphylococcus spp. and Their Beneficial and/or Hazardous Properties
27. Beneficial features of pediococcus: from starter cultures and inhibitory activities to probiotic benefits
28. Probiotics and Enteric Cancers
29. Comparative assessment of rheological properties of gelatin or gellan in maize starch – egg white composite gels
30. Use of extracellular extracts of lactic acid bacteria and bifidobacteria for the inhibition of dermatological pathogen Staphylococcus aureus
31. Mn2+ and Mg2+ improved sphingomyelinase production by Lactobacillus rhamnosus FTDC 8313 and binding affinity to sphingomyelin for generation of ceramides
32. Breast milk from healthy women has higher anti-Candida properties than women with vaginal infections during pregnancy
33. The use of microbial transglutaminase and soy protein isolate to enhance retention of capsaicin in capsaicin-enriched layered noodles
34. Activity of crude and fractionated extracts by lactic acid bacteria (LAB) isolated from local dairy, meat, and fermented products against Staphylococcus aureus
35. Potential ramifications of the effects of sub-lethal ultraviolet B-radiation on the subsequent three subcultures of Lactobacillus fermentum BT 8219 during fermentation in biotin-supplemented soymilk and their probiotic properties
36. Probiotics: The Next Dietary Strategy against Brain Aging
37. Probiotics Reduce Vaginal Candidiasis in Pregnant Women via Modulating Abundance of Candida and Lactobacillus in Vaginal and Cervicovaginal Regions
38. Probiotic Bifidobacterium lactis Probio-M8 treated and prevented acute RTI, reduced antibiotic use and hospital stay in hospitalized young children: a randomized, double-blind, placebo-controlled study
39. Effect of Electroporation on Bioconversion of Isoflavones and Probiotic Properties of Parents and Subsequent Passages of Bifidobacterium Longum
40. Fe2+ and Cu2+ Increase the Production of Hyaluronic Acid by Lactobacilli via Affecting Different Stages of the Pentose Phosphate Pathway
41. Preparation, in-vitro and in-vivo characterisation of CoQ10 microparticles: electrospraying-enhanced bioavailability
42. Cholesterol-lowering Effects of Probiotics and Prebiotics
43. Roles of Probiotics on Lifelong Diversifications of Gut Microbiota
44. Exposure to environmental microbiota explains persistent abdominal pain and irritable bowel syndrome after a major flood
45. Comparative assessment of textural properties and microstructure of composite gels prepared from gelatine or gellan with maize starch and/or egg white
46. Effects and applications of sub-lethal ultrasound, electroporation and UV radiations in bioprocessing
47. Dermal bioactives from lactobacilli and bifidobacteria
48. Sub-lethal effect of ultraviolet radiation on the growth, intestinal adherence ability and cholesterol removal potentials of parent cells and subsequent sub-culturing of Lactobacillus acidophilus BT 1088 under conditions that mimic the human gastrointestinal tract
49. Enhanced cholesterol removal ability of lactobacilli via alteration of membrane permeability upon ultraviolet radiation
50. Probiotic consumption relieved human stress and anxiety symptoms possibly via modulating the neuroactive potential of the gut microbiota
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