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6. Communicating Nutrition and Dietetics Research: A Crucial Step to Advancing Evidence-Based Practice.

7. Nutrition and Training Recommendations for Transgender and Gender-Diverse Athletes Involved in Strength Sports and Resistance Training: A Case Series of Nine Athletes Assigned Female at Birth.

8. Advancing Inclusion of Transgender and Gender-Diverse Identities in Clinical Education: A Toolkit for Clinical Educators.

9. The Sick, Control, One Stone, Fat, Food (SCOFF) is a Valid Eating Disorder Questionnaire to Use With Transgender Youth.

10. Nutrition research and practice with transgender and gender non-conforming populations.

11. The impact of gender-affirming hormone therapy on nutrition-relevant biochemical measures.

12. Seeking gender-affirming medical care: A phenomenological inquiry on skillful coping with transgender and non-binary adults in the United States Midwest.

13. The power to help or harm: student perceptions of transgender health education using a qualitative approach.

14. A scoping review of research literature on eating and body image for transgender and nonbinary youth.

15. A scoping review of the research literature on eating and body image for transgender and nonbinary adults.

16. Validation of the adolescent binge eating disorder measure (ADO-BED) among transgender youth and young adults.

17. Advancing Inclusion of Transgender Identities in Health Professional Education Programs: The Interprofessional Transgender Health Education Day.

20. Sex and gender differences in nutrition research: considerations with the transgender and gender nonconforming population.

21. Towards gender-affirming nutrition assessment: a case series of adult transgender men with distinct nutrition considerations.

22. Foreign nations, international organizations, and their impact on health conditions in Nicaragua since 1979.

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