45 results on '"Li, Ruren"'
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2. The effective of bacterial community dynamics driven by different starter cultures on the flavor development of Chinese fermented sausages
3. Evolution of the structure of meat protein particles at the oil–water interface facilitates the ultra-long storage stability of high internal pickering emulsion
4. Soybean polysaccharide fermentation products regulate the air-liquid interface in co-cultured Caco-2 cells by increasing short chain fatty acids transport
5. The global carbon sink potential of terrestrial vegetation can be increased substantially by optimal land management
6. Metagenomic and metabolomic profiling reveals the correlation between the microbiota and flavor compounds and nutrients in fermented sausages
7. Na+/Ca2+ induced the migration of soy hull polysaccharides in the mucus layer in vitro
8. A Semi-supervised Regression Method Based on Geography Weighted Regression Model
9. Gross Error Elimination of ICESat/GLAS Data in Typical Land Areas
10. Universal and simple method for facile fabrication of sustainable high internal phase emulsions solely using meat protein particles with various pH values
11. Dilatational rheological and nuclear magnetic resonance characterization of oil-water interface: Impact of pH on interaction of soy protein isolated and soy hull polysaccharides
12. Deep-Learning-Based Automatic Extraction of Aquatic Vegetation from Sentinel-2 Images—A Case Study of Lake Honghu
13. Monitoring Suspended Sediment Transport in the Lower Yellow River using Landsat Observations
14. Wide-Area Subsidence Monitoring and Analysis Using Time-Series InSAR Technology: A Case Study of the Turpan Basin.
15. Fungal–Bacterial Mutualism: Species and Strain-Dependent Simultaneous Modulation of Branched-Chain Esters and Indole Derivatives in Fermented Sausages through Metabolite Cross-Feeding.
16. Improving the aroma profile of inoculated fermented sausages by constructing a synthetic core microbial community
17. Mapping Forest Composition in China: GIS Design and Implementation
18. Prediction of AOD data by geographical and temporal weighted regression with nonlinear principal component analysis
19. Gross Error Elimination of ICESat/GLAS Data in Typical Land Areas
20. Modeling carbon uptake by vegetation of grassland ecosystems and its associated factors in China based on remote sensing
21. Molecular docking and dynamic insights on the adsorption effects of soy hull polysaccharides on bile acids
22. Mapping Forest Composition in China: GIS Design and Implementation
23. Enhancing the bioaccessibility of puerarin through the collaboration of high internal phase Pickering emulsions with β-carotene
24. Evaluating the Street Greening with the Multiview Data Fusion
25. Integration Development of Urban Agglomeration in Central Liaoning, China, by Trajectory Gravity Model
26. An active packaging film based on esterified starch with Tartary buckwheat bran extract and chitosan and its application for mutton preservation
27. Estimating Carbon Sequestration Potential in Vegetation by Distance-Constrained Zonal Analysis
28. Assessing the spatiotemporal dynamics of ecosystem water use efficiency across China and the response to natural and human activities
29. Exploring the Dynamics of Urban Greenness Space and Their Driving Factors Using Geographically Weighted Regression: A Case Study in Wuhan Metropolis, China
30. Assessing terrestrial carbon sink potential from vegetation under optimal land management
31. Assessment of Human-Related Driving Forces for Reduced Carbon Uptake Using Neighborhood Analysis and Geographically Weighted Regression: A Case Study in the Grassland of Inner Mongolia, China
32. Can more carbon be captured by grasslands? A case study of Inner Mongolia, China
33. Method for extraction of airborne LiDAR point cloud buildings based on segmentation
34. High Homogenization Speeds for Preparing Unstable Myofibrillar Protein–Olive Oil Emulsions
35. Tree Species Classification by Employing Multiple Features Acquired from Integrated Sensors
36. Modeling Polycentric Urbanization Using Multisource Big Geospatial Data
37. Isolation and enzymatic characterization of the first reported hyaluronidase from Yak (Bos grunniens) testis
38. Nutritional Characteristics and Active Components in Liver from Wagyu×Qinchuan Cattle
39. Mapping the Changes in Urban Greenness Based on Localized Spatial Association Analysis under Temporal Context Using MODIS Data
40. Comparison of Modeling Grassland Degradation with and without Considering Localized Spatial Associations in Vegetation Changing Patterns
41. A Research on the Combination Strategies of Multiple Features for Hyperspectral Remote Sensing Image Classification
42. Information Extraction and Dynamic Monitoring of Autumn Grain Crops in Heishan Area Based on Landsat8 Remote Sensing Image
43. Forest form mapping system for managing forest resource: Design and implementation
44. Integrated Assessment Model for Solar Energy Resource Based on GIS
45. Spatial and Temporal Patterns Analysis of Social-Economic Development between Liaoning and Ohio Based on Geoda
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